How much does a Line Cook make in Somerville, MA?
Line cooks in Somerville, MA generally earn an average yearly salary of $40,604. This amount can vary depending on many factors. Some line cooks make less, while others make more. Most line cooks fall into the middle of this range.
Here is a breakdown of the salary distribution:
- 45.6% earn between $35,000 and $40,091.
- 11.4% earn between $40,091 and $42,636.
- 19% earn between $42,636 and $45,182.
- 7.6% earn between $45,182 and $47,727.
- 3.8% earn between $47,727 and $50,273.
- 7.6% earn over $60,455.
These numbers show that a good number of line cooks earn a solid income. Those with experience and skill can earn more. This can be a rewarding job for those who enjoy the fast-paced kitchen environment.
What are the highest paying cities for a Line Cook near Somerville, MA?

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Brighton, MA
Average Salary: $45,608
In Brighton, a bustling area known for its community spirit, individuals can find opportunities in vibrant dining scenes. With a mix of casual eateries and upscale restaurants, there's a place for every cook. Local favorites like Chef’s Table offer a dynamic environment for aspiring culinary professionals.
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Newton, MA
Average Salary: $43,009
Newton offers a mix of traditional and contemporary dining options, making it an excellent place for cooks to thrive. The area's popularity for fine dining means chefs can work in upscale settings. Places like Newton Hill Restaurant provide a chance to hone skills in a professional setting.
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Watertown, MA
Average Salary: $42,689
Watertown’s diverse culinary scene provides a variety of opportunities for cooks. The community’s love for authentic food makes it a perfect spot for chefs to shine. Restaurants like Alden & Harlow offer a cozy yet bustling environment for culinary creativity.
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Revere, MA
Average Salary: $42,208
Revere's dining landscape features both family-owned establishments and modern cafes. This city’s rich history offers a unique backdrop for culinary work. Local gems like The Red Room provide a great place to grow and learn in a lively atmosphere.
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Belmont, MA
Average Salary: $41,777
Belmont provides a range of dining experiences, from casual diners to elegant bistros. The town’s vibrant community life makes it an engaging place for culinary professionals. Restaurants like The Red Eye offer a friendly environment for cooks to develop their skills.
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Boston, MA
Average Salary: $41,770
Boston’s dynamic food scene is a culinary hotspot for cooks. The city’s rich history and diverse culture provide endless inspiration. With renowned restaurants like Legal Sea Foods, chefs can gain valuable experience in a top-tier environment.
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Charlestown, MA
Average Salary: $41,571
Charlestown’s evolving dining scene offers various opportunities for cooks. The area’s blend of traditional and modern eateries creates a diverse workplace. Places like The Hamilton offer a vibrant setting for culinary professionals to thrive.
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Cambridge, MA
Average Salary: $41,154
Cambridge’s academic atmosphere brings a unique energy to its dining scene. The city’s diverse population ensures a wide array of culinary experiences. Chefs can find opportunities at places like The Plough & the Stars, which offer a creative and stimulating work environment.
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Everett, MA
Average Salary: $40,231
Everett’s dining scene is growing, offering a mix of casual and upscale dining options. The city’s emerging food culture provides a fresh environment for culinary growth. Restaurants like Café Pamplona offer a chance to work in a dynamic setting.
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Saugus, MA
Average Salary: $40,019
Saugus provides a charming setting for culinary professionals. The town’s eateries range from cozy diners to sophisticated restaurants. Places like The Olde Corner Restaurant offer a cozy environment for chefs to develop their craft.
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What are the best paying companies for a Line Cook in Somerville, MA?

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Holiday Inn
Average Salary: $41,000
Holiday Inn offers rewarding line cook jobs in Somerville, MA. This company operates multiple locations, and they value a skilled line cook. Workers prepare many dishes for guests. They work in a busy environment. Holiday Inn provides training and chances to grow.
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Ruth's Chris Steak House
Average Salary: $35,200
At Ruth's Chris Steak House, line cooks in Somerville, MA, enjoy a great work environment. This well-known steakhouse has many locations. Line cooks here make delicious steak and side dishes. They work with a talented team. Ruth's Chris Steak House values skilled cooks who can work well under pressure.
What are the best paying Line Cook related jobs in Somerville, MA?

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Restaurant Manager
Average Salary: $70,905
A restaurant manager oversees daily operations in dining establishments. They coordinate staff, manage schedules, and ensure quality service. Experience in fast-paced environments can be helpful.
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Sous Chef
Average Salary: $60,808
Sous chefs assist head chefs in meal preparation and kitchen management. They ensure dishes meet quality standards and guide line cooks. Working in local eateries like City Diner can be very rewarding.
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Restaurant Inspector
Average Salary: $49,000
Restaurant inspectors ensure dining establishments meet health and safety standards. They check food handling and kitchen cleanliness. This role works with local health departments to keep food safe.
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Culinary Specialist
Average Salary: $39,000
Culinary specialists focus on menu development and food quality. They work in cafes and bistros, creating new dishes and maintaining high standards. This role needs a creative touch and culinary skills.
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Baker
Average Salary: $38,455
Bakers prepare bread, pastries, and desserts in bakeries and restaurants. They follow recipes and ensure consistent quality. A steady work schedule makes this a good option for many.
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Dishwasher
Average Salary: $36,527
Dishwashers clean dishes, utensils, and kitchen equipment. They work in busy kitchens to keep operations smooth. This entry-level job offers hands-on experience in a culinary environment.
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Sandwich Artist
Average Salary: $33,500
Sandwich artists create delicious sandwiches in fast-food and casual dining settings. They follow recipes and present food attractively. This role is perfect for those who enjoy fast-paced kitchen work.
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