Position
City
Salary
In Southgate, MI, the average yearly salary for a Line Cook is $33,066. This average helps job seekers understand what to expect in terms of earnings. With this pay, a Line Cook can contribute well to their household and cover basic living expenses. The salary range varies, but most Line Cooks fall within the $31,582 to $33,518 range each year.
The salary data also shows the distribution of Line Cook salaries in Southgate. A significant number of Line Cooks earn between $31,582 and $32,873. This shows a strong central tendency, meaning most people in this role earn around the average. Some earn more and some earn less, but the majority cluster around the middle of the range. This information can help job seekers set realistic salary expectations when looking for a Line Cook position in Southgate.

Wyandotte, MI
Average Salary: $36,529
In Wyandotte, you can find Line Cook positions at various local restaurants, offering a mix of casual and fine dining experiences. Notable places include the bustling waterfront eateries and cozy family-owned spots.
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Detroit, MI
Average Salary: $36,205
Detroit presents many opportunities for Line Cooks in its vibrant culinary scene. From iconic steakhouses to trendy downtown bistros, professionals can work in an environment that values both tradition and innovation.
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Redford, MI
Average Salary: $35,816
Redford offers a variety of Line Cook positions in local eateries and chain restaurants. The area is known for its family-friendly dining options, making it a welcoming place to grow in the culinary industry.
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Romulus, MI
Average Salary: $35,588
Romulus has a range of dining establishments where Line Cooks can thrive. Near the airport, you will find both casual cafes and more formal dining venues. The area's growth offers many opportunities for career advancement.
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Sterling Heights, MI
Average Salary: $34,941
In Sterling Heights, Line Cooks will find positions in diverse settings from fast-food chains to upscale restaurants. The area’s dynamic dining scene provides a rich environment for culinary skills to develop.
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Pontiac, MI
Average Salary: $34,825
Pontiac offers many Line Cook roles in its bustling restaurant community. Professionals here can work in a variety of settings, from lively eateries to elegant dining spots, each providing unique experiences.
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Dearborn, MI
Average Salary: $34,813
Dearborn is a great place for Line Cooks with a variety of restaurants offering different cuisines. From Middle Eastern to American classics, this city provides a diverse culinary landscape.
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Livonia, MI
Average Salary: $34,414
In Livonia, Line Cooks will find a mix of casual dining and fine cuisine options. The area is known for its friendly atmosphere, making it a pleasant place to work and hone culinary skills.
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Farmington, MI
Average Salary: $33,758
Farmington presents opportunities in a range of dining environments, from family-owned diners to high-end restaurants. The community’s support for local businesses makes it a great place for culinary professionals.
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Southfield, MI
Average Salary: $33,489
Southfield offers diverse Line Cook positions in a variety of eateries. Known for its upscale dining and vibrant food culture, professionals can find plenty of opportunities to grow and excel.
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Carrabba's Italian Grill
Average Salary: $34,500
Carrabba's Italian Grill offers Line Cook positions with competitive pay and benefits. Located in Southgate, MI, Carrabba’s provides a vibrant work environment where Line Cooks can develop their culinary skills. They serve delicious Italian cuisine in a family-friendly setting.
Applebee's
Average Salary: $32,833
Applebee's provides Line Cook opportunities with a supportive team and good pay. In Southgate, MI, Line Cooks at Applebee's prepare a variety of dishes for guests. This casual dining restaurant offers a dynamic atmosphere where Line Cooks can thrive in a fast-paced kitchen.
Domino's
Average Salary: $32,221
Domino's hires Line Cooks to assist in preparing pizzas and other menu items. In Southgate, MI, Domino's offers a collaborative work environment. Line Cooks at Domino's have the chance to work on both pizza-making and customer service, ensuring a fast and friendly service.

Restaurant Manager
Average Salary: $47,704
A restaurant manager oversees daily operations, including staff and customer satisfaction. They ensure a smooth service experience and handle inventory. Many local establishments value managers with prior cooking experience.
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Baker
Average Salary: $30,000
Bakers prepare bread, pastries, and desserts. They mix ingredients and operate ovens. Knowledge of baking techniques enhances their value in Southgate eateries.
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Dishwasher
Average Salary: $27,386
A dishwasher cleans dishes and kitchen tools. They work closely with cooks to maintain a clean workspace. This role is crucial for keeping the kitchen running smoothly.
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Sandwich Artist
Average Salary: $24,891
Sandwich artists create various sandwiches and salads. They take customer orders and ensure each item meets quality standards. This position thrives in fast-paced food service environments.
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