How much does a Line Cook make in Southlake, TX?
In Southlake, TX, a Line Cook earns an average yearly salary of $35,911. This range reflects the diverse skill levels and experience of cooks in the area.
The salary distribution shows that some Line Cooks earn less than $29,182 per year, while others earn more than $41,000. Most cooks fall within the middle range, earning between $31,545 and $37,455 annually. Experience and skills play a big role in determining a cook's salary. The more experienced a cook is, the higher they can earn.
What are the highest paying cities for a Line Cook near Southlake, TX?

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Dallas, TX
Average Salary: $36,289
Dallas offers a vibrant food scene with many high-end restaurants. Cooks here often work in busy kitchens with fast-paced environments. Companies like Torchy’s Tacos and The Counter attract many culinary talents.
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North Richland Hills, TX
Average Salary: $35,356
North Richland Hills presents a mix of casual diners and upscale eateries. Cooks here can find steady work and learn from experienced chefs. Local favorites include The Ranch at Clearfork.
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Addison, TX
Average Salary: $35,351
In Addison, cooks work in both family-owned and chain restaurants. The area’s diverse population offers a wide range of cuisines to prepare. Popular spots like Landry’s Seafood House provide excellent opportunities for growth.
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Westlake, TX
Average Salary: $35,286
Westlake’s growing community brings in new restaurants frequently. Cooks here enjoy a mix of family-style and fine dining experiences. Local businesses often value creativity and efficiency in the kitchen.
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The Colony, TX
Average Salary: $35,160
The Colony offers a mix of cozy eateries and family-friendly restaurants. Cooks can expect to work in a supportive environment with room for professional development. Local gems like Giovanni’s serve as great learning spots.
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Grapevine, TX
Average Salary: $34,447
Grapevine’s bustling culinary scene features everything from casual cafes to high-end dining. Cooks here can benefit from the area’s diverse food culture. Prominent places like Maggiano’s Little Italy offer excellent work experience.
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Colleyville, TX
Average Salary: $34,141
Colleyville provides a relaxed atmosphere with a variety of dining options. Cooks enjoy working in smaller, family-run restaurants. The community’s warm nature makes for a pleasant work environment.
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Irving, TX
Average Salary: $34,039
Irving’s diverse food market means cooks get to prepare many different types of cuisine. The area’s many events and festivals offer dynamic opportunities. Popular chains like P.F. Chang’s provide steady work.
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Richland Hills, TX
Average Salary: $33,740
Richland Hills has a mix of local diners and chain restaurants. Cooks can find a balance between busy periods and downtime. The community’s welcoming nature makes for a friendly workplace.
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Fort Worth, TX
Average Salary: $33,594
Fort Worth’s rich culinary history offers many opportunities for cooks. The city’s numerous restaurants ensure diverse experiences. Places like The Mercantile and Sonnier’s provide excellent training and career growth.
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What are the best paying companies for a Line Cook in Southlake, TX?

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Truluck's Ocean's Finest Seafood & Crab
Average Salary: $40,750
Truluck's Ocean's Finest Seafood & Crab offers exciting opportunities for Line Cooks in Southlake, TX. They serve fresh seafood and provide a dynamic kitchen environment. Their locations in Southlake are known for their vibrant atmosphere and skilled culinary team.
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FAR Out Hospitality
Average Salary: $39,500
FAR Out Hospitality is a family-owned business that values its team members. Line Cooks at FAR Out Hospitality in Southlake, TX, benefit from a supportive work environment and the chance to grow professionally. Their restaurants are popular for their cozy ambiance and delicious food.
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Flower Child
Average Salary: $39,000
At Flower Child in Southlake, TX, Line Cooks enjoy a creative work environment. This company emphasizes healthy and delicious meals. They provide a nurturing atmosphere for cooks to develop their skills and enjoy their work.
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Hilton Dallas/Southlake Town Square
Average Salary: $38,000
Line Cooks at Hilton Dallas/Southlake Town Square can expect a stable and rewarding career. The Hilton offers a lively kitchen environment and chances for professional growth. Their Southlake location is known for its excellent service and bustling energy.
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The Cheesecake Factory
Average Salary: $36,592
The Cheesecake Factory in Southlake, TX, provides a fun and fast-paced environment for Line Cooks. They offer competitive pay and opportunities for advancement. Their Southlake location is a hub of activity, serving a wide variety of dishes.
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Central Market
Average Salary: $35,250
Central Market offers a welcoming work environment for Line Cooks in Southlake, TX. They focus on providing quality meals to their customers. The Southlake location is known for its friendly staff and vibrant kitchen.
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RA Sushi Bar Restaurant
Average Salary: $34,693
RA Sushi Bar Restaurant provides a unique opportunity for Line Cooks in Southlake, TX. They specialize in fresh and authentic sushi. Their Southlake location is a hotspot for sushi lovers, offering a lively kitchen atmosphere.
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CAVA
Average Salary: $34,000
Line Cooks at CAVA in Southlake, TX, enjoy a modern kitchen environment. They focus on healthy and delicious Mediterranean cuisine. The Southlake location is known for its energetic kitchen and focus on teamwork.
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Watermere At Southlake
Average Salary: $34,000
Watermere At Southlake offers a serene environment for Line Cooks. They provide a comfortable work setting and a chance to create delightful meals. Their Southlake location is known for its peaceful atmosphere and skilled culinary team.
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Original ChopShop
Average Salary: $31,750
Original ChopShop in Southlake, TX, offers a dynamic environment for Line Cooks. They focus on a variety of dishes and provide a supportive work atmosphere. Their Southlake location is known for its innovative menu and friendly staff.
What are the best paying Line Cook related jobs in Southlake, TX?

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Private Chef
Average Salary: $95,000
This role involves preparing meals for clients in their homes. A private chef has a deep understanding of cuisine and often tailors dishes to meet specific dietary needs. In Southlake, top employers for this role include private catering companies and luxury service providers.
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Restaurant Manager
Average Salary: $64,075
A restaurant manager oversees daily operations and staff in a dining establishment. They ensure smooth service and customer satisfaction. Experienced managers can work for upscale restaurants like The Keg or local favorites in the Southlake area.
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Sous Chef
Average Salary: $57,006
This position assists the head chef in managing kitchen staff and operations. A sous chef often handles menu planning and food preparation. Careers in this role are available at fine dining spots like The George or casual eateries in the city.
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Culinary Specialist
Average Salary: $35,690
A culinary specialist focuses on creating unique dishes and managing kitchen inventory. This role is perfect for those who love experimenting with flavors. Positions can be found at Southlake's innovative restaurants and hotels.
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Cook, Cashier, Food Prep
Average Salary: $34,000
These roles involve preparing ingredients, cooking food, and handling customer transactions. Workers in these positions must be detail-oriented and efficient. Opportunities exist at local cafes, diners, and fast-food chains.
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Baker
Average Salary: $30,698
A baker specializes in creating bread, pastries, and other baked goods. This role requires precision and a passion for baking. Positions are available at local bakeries and specialty food shops.
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Dishwasher
Average Salary: $30,569
A dishwasher cleans dishes, utensils, and kitchen equipment. This entry-level job is ideal for those who want to enter the food service industry. Opportunities exist in restaurants, hotels, and cafes.
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Pastry Cook
Average Salary: $27,500
A pastry cook focuses on creating desserts and baked goods. This role involves creativity and a keen eye for detail. Positions are available at bakeries, cafes, and fine dining restaurants.
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