How much does a Line Cook make in Spokane Valley, WA?
A Line Cook in Spokane Valley, WA earns a yearly salary of about $37,743 on average. This average number includes many factors like experience, skills, and the specific restaurant. Knowing this average helps job seekers understand what they might expect to earn in this role.
In Spokane Valley, Line Cooks can earn between $35,500 and $41,000 per year. Many cooks fall into the range of $36,000 to $38,000. This shows that there is a good chance of earning around the average figure. Line Cooks with more experience or special skills may earn more. A few Line Cooks might earn less, often because they are newer to the job.
What are the highest paying cities for a Line Cook near Spokane Valley, WA?
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Pullman, WA
Average Salary: $42,143
In Pullman, WA, restaurant cooks get to work in a vibrant college town. Many kitchens here serve a mix of local flavors and international cuisines. Cooks often find opportunities at the Pullman Country Club and other local eateries.
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Airway Heights, WA
Average Salary: $40,439
Airway Heights, WA, offers a friendly atmosphere for cooks. Here, you’ll find a mix of family-owned diners and casual cafes. Local favorites like The Village Café provide a cozy setting to practice your culinary skills.
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Spokane, WA
Average Salary: $39,260
Spokane, WA, is known for its diverse dining scene. Cooks in this city enjoy working in various settings, from high-end restaurants to laid-back pubs. Popular places like The Paradise Inn offer a dynamic kitchen environment.
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Walla Walla, WA
Average Salary: $38,572
Walla Walla, WA, provides a picturesque backdrop for those in the culinary field. The city boasts a growing food culture, with many chefs working in family-owned restaurants. Cooks here often find themselves in a supportive community.
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Coeur d'Alene, ID
Average Salary: $38,508
Coeur d'Alene, ID, offers a serene setting for culinary professionals. The city’s restaurants focus on fresh, local ingredients. Cooks can find opportunities in charming bistros and waterfront dining establishments.
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Moses Lake, WA
Average Salary: $38,395
In Moses Lake, WA, cooks enjoy a laid-back environment. This small city has several cozy eateries where chefs can hone their skills. Working in local cafes and family-owned restaurants is common here.
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Richland, WA
Average Salary: $38,321
Richland, WA, provides a suburban setting for cooks. The city’s dining scene includes both casual diners and more sophisticated restaurants. Cooks here often work in a community-focused environment.
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Kennewick, WA
Average Salary: $37,440
Kennewick, WA, offers a diverse culinary landscape. The city’s restaurants range from casual eateries to upscale dining. Cooks here enjoy working in a vibrant and growing food scene.
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Post Falls, ID
Average Salary: $37,304
Post Falls, ID, features a charming small-town vibe with a variety of dining options. Cooks here work in cozy restaurants and cafes, often serving a mix of local and international dishes.
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Pasco, WA
Average Salary: $37,246
Pasco, WA, provides a dynamic culinary environment with a focus on fresh ingredients. Cooks in this city enjoy working in a range of settings, from casual diners to more upscale establishments.
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What are the best paying companies for a Line Cook in Spokane Valley, WA?
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HOPS N' DROPS
Average Salary: $38,665
At HOPS N' DROPS, line cooks are essential for the daily operations. They prepare fresh meals to the highest standards. HOPS N' DROPS operates in the Spokane Valley area, providing a bustling environment that values creativity in the kitchen.
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Twigs Bistro
Average Salary: $38,333
Twigs Bistro offers a dynamic kitchen experience for line cooks. They create a variety of dishes in a fast-paced setting. This family-owned restaurant is located in the heart of Spokane Valley, where the team works together to delight customers with delicious food.
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ExtraMile
Average Salary: $37,500
ExtraMile provides line cooks with opportunities to shine. They focus on quality and efficiency in a supportive kitchen environment. This company operates throughout Spokane Valley, offering multiple locations for culinary professionals.
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Jacksons Food Stores
Average Salary: $36,875
At Jacksons Food Stores, line cooks play a key role in preparing fresh food for customers. They work in a well-organized kitchen with a friendly team. Jacksons operates in several locations in Spokane Valley, ensuring fresh and tasty food options.
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Evergreen Fountains Senior Retirement Community
Average Salary: $36,500
Evergreen Fountains Senior Retirement Community values its line cooks who prepare meals for seniors. They focus on nutrition and quality, providing a warm kitchen environment. This community runs several facilities in Spokane Valley, focusing on care and comfort for its residents.
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Cafe Rio Mexican Grill
Average Salary: $35,600
Cafe Rio Mexican Grill offers a vibrant atmosphere for line cooks to create delicious Mexican dishes. They emphasize freshness and flavor in a lively kitchen. With locations across Spokane Valley, Cafe Rio provides a fun and engaging work environment.
What are the best paying Line Cook related jobs in Spokane Valley, WA?
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Sous Chef
Average Salary: $57,333
Sous Chefs help manage kitchen staff and oversee daily operations. They work closely with the head chef and ensure food quality. Spokane Valley offers positions at fine dining spots like Mad Maple Kitchen.
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Restaurant Manager
Average Salary: $45,795
Restaurant Managers lead a team and handle front-of-house duties. They manage staff and ensure smooth restaurant operations. Candidates can explore roles at local eateries such as The Elk's Kitchen & Bar.
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Cook, Cashier, Food Prep
Average Salary: $43,000
These roles involve preparing food and managing customer transactions. Cooks need to work fast under pressure. Cashiers handle payments and customer service. Local diners like Denny's offer these positions.
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Pastry Cook
Average Salary: $41,518
Pastry Cooks create desserts and baked goods. They follow recipes and ensure the quality of their creations. In Spokane Valley, bakeries like Spokane Bakery seek skilled pastry cooks.
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Dietary Cook
Average Salary: $40,000
Dietary Cooks prepare meals for specific dietary needs. They ensure that each meal is nutritious and safe to eat. Local hospitals and care facilities hire dietary cooks.
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Holiday Hire
Average Salary: $38,000
Holiday Hires work seasonal jobs during busy times. They assist kitchen staff and ensure smooth operations. Restaurants often look for extra hands during holidays.
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Baker
Average Salary: $36,470
Bakers create a variety of bread, cakes, and pastries. They follow recipes and ensure the final product is delicious. Local bakeries like Spokane Baking Company hire bakers.
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Dishwasher
Average Salary: $35,679
Dishwashers clean dishes and utensils. They maintain a clean and organized kitchen. This role is available in various restaurants, including casual spots like Applebee's.
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Sandwich Artist
Average Salary: $35,110
Sandwich Artists prepare sandwiches and other quick meals. They ensure each sandwich meets the store's standards. Fast-food chains like Subway offer these positions.
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