Line Cook Salary in Spokane Valley, WA

Airway Heights, WA
Average Salary: $39,870
Working as a cook in Airway Heights offers a chance to join a vibrant community with many small, family-owned restaurants. The area features several hotels and dining establishments where cooks can gain valuable experience. Notable employers include various local eateries, offering a dynamic culinary environment.
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Spokane, WA
Average Salary: $39,466
In Spokane, cooks can find a mix of lively restaurants and well-known chains where they can polish their skills. With a bustling dining scene, professionals can enjoy diverse opportunities in both casual and fine dining settings. Well-known establishments provide ample chances for growth and learning.
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Walla Walla, WA
Average Salary: $39,056
Walla Walla presents a unique blend of community and culinary opportunities. Cooks here often work in a variety of settings, from cozy local cafes to larger restaurants. The city's growing food scene supports professional development and offers a welcoming environment.
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Coeur d'Alene, ID
Average Salary: $38,810
Cooks in Coeur d'Alene enjoy a vibrant dining scene with many charming restaurants by the lake. The area is known for its beautiful scenery, which enhances the culinary experience. Workers here can find positions in both upscale and casual dining settings.
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Moses Lake, WA
Average Salary: $38,434
Moses Lake offers a quieter, family-oriented dining scene. Cooks here can expect to work in a supportive environment with plenty of opportunities to learn and grow. Local restaurants often value teamwork and community, providing a pleasant work atmosphere.
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Richland, WA
Average Salary: $38,400
In Richland, cooks benefit from a diverse food scene with several well-established restaurants. The city’s location near major employers offers a steady stream of customers, making it a great place for culinary professionals. Opportunities for career advancement are plentiful.
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Post Falls, ID
Average Salary: $37,843
Post Falls presents a dynamic culinary environment with many local eateries. Cooks here can enjoy a lively dining scene with a mix of casual and fine dining options. The city’s growing popularity attracts both visitors and residents, providing steady work for professionals.
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Kennewick, WA
Average Salary: $37,548
Kennewick offers a thriving food scene with many restaurants and cafes. Cooks here can find jobs in a variety of settings, from family-owned spots to larger chains. The city's diverse dining options provide ample opportunities for culinary excellence.
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Pasco, WA
Average Salary: $37,302
Pasco features a welcoming culinary community with numerous local restaurants and eateries. Cooks here can expect to work in a supportive environment with opportunities to grow their skills. The city’s vibrant dining scene offers a range of experiences for professionals.
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Boise, ID
Average Salary: $36,636
In Boise, cooks can enjoy a dynamic and diverse food scene. The city is known for its innovative restaurants and cafes, offering many opportunities for culinary excellence. Boise’s growing reputation attracts food enthusiasts, making it an exciting place to work.
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TWIGS RESTAURANT
Average Salary: $39,667
TWIGS RESTAURANT offers a vibrant environment for Line Cooks. This company operates several locations in Spokane Valley, WA, focusing on fresh and local ingredients. Employees enjoy a supportive team and various growth opportunities within the restaurant.

Ambrosia Asian Bistro
Average Salary: $39,500
Ambrosia Asian Bistro provides a dynamic work setting for Line Cooks. With multiple locations in Spokane Valley, WA, they serve a diverse menu that highlights authentic Asian flavors. The company values teamwork and culinary expertise, making it an excellent place for aspiring chefs.

Black Angus Steakhouse
Average Salary: $37,700
Black Angus Steakhouse hires Line Cooks who are passionate about high-quality beef. Operating in several locations in Spokane Valley, WA, the company emphasizes a family-friendly atmosphere and professional development. Employees gain experience in a fast-paced environment.

Hops n Drops
Average Salary: $37,665
Hops n Drops offers a unique experience for Line Cooks in Spokane Valley, WA. This company is known for its innovative menu and cozy atmosphere. They focus on creating a supportive team environment where culinary skills can flourish and grow.

Extra Mile LLC
Average Salary: $37,600
Extra Mile LLC provides Line Cooks with opportunities to work in a fast-paced environment. They operate in multiple locations across Spokane Valley, WA. Employees benefit from a supportive team and a focus on food quality and service.

Jacksons Food Stores
Average Salary: $37,067
Jacksons Food Stores hires Line Cooks who are detail-oriented and passionate about food. They have several locations in Spokane Valley, WA, offering a collaborative work environment. The company emphasizes both teamwork and individual growth.

Evergreen Fountains Senior Living Community
Average Salary: $36,700
Evergreen Fountains Senior Living Community values Line Cooks who can provide nutritious meals. They have locations in Spokane Valley, WA, focusing on creating a warm and inviting environment. Employees work in a team to ensure residents receive delicious and healthy meals.

Cafe Rio Fresh Modern Mexican
Average Salary: $35,600
Cafe Rio Fresh Modern Mexican offers Line Cooks a vibrant and fast-paced environment. They operate several locations in Spokane Valley, WA, focusing on fresh, made-to-order Mexican dishes. The company values a team-oriented approach and culinary creativity.

Sous Chef
Average Salary: $53,165
This role involves assisting the head chef in managing kitchen operations. Sous chefs in Spokane Valley work at high-end restaurants and food establishments, ensuring dishes meet quality standards. They manage kitchen staff and train new cooks, making it a step up for those with culinary experience.
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Restaurant Manager
Average Salary: $50,438
Restaurant managers oversee daily operations, ensuring smooth service in dining establishments. In Spokane Valley, they work at a variety of venues, from casual diners to upscale eateries. They handle staff scheduling, customer service, and inventory management, making it ideal for those who enjoy leadership roles.
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Pastry Cook
Average Salary: $40,607
Pastry cooks focus on creating delicious baked goods and desserts. They work in local bakeries and restaurants in Spokane Valley, using their skills to craft items like cakes, pastries, and breads. This position is perfect for those with a sweet tooth and a passion for baking.
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Dietary Cook
Average Salary: $40,000
Dietary cooks prepare meals for individuals with specific dietary needs. They work in hospitals, care homes, and schools in Spokane Valley, ensuring meals are healthy and meet nutritional guidelines. This role is great for those who enjoy cooking and helping others.
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Holiday Hire
Average Salary: $38,000
Holiday hires work seasonal shifts, often during busy periods like holidays. In Spokane Valley, these positions are available at restaurants, cafes, and food service companies. They provide extra income and can be a great way to gain experience in the food industry.
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Baker
Average Salary: $36,410
Bakers specialize in making bread, pastries, and other baked goods. They work in bakeries and restaurants in Spokane Valley, using their skills to create delicious products. This role is ideal for those who love baking and want to bring joy to others through food.
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Dishwasher
Average Salary: $35,764
Dishwasher positions involve cleaning dishes and kitchen tools. They work in various food service establishments in Spokane Valley, ensuring the kitchen remains clean and organized. This role is a good starting point for those entering the food industry.
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Sandwich Artist
Average Salary: $35,280
Sandwich artists create custom sandwiches and other menu items. They work at fast-casual restaurants in Spokane Valley, focusing on quality and speed. This position is perfect for those who enjoy food preparation and customer interaction.
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