How much does a Line Cook make in Spokane Valley, WA?
In Spokane Valley, WA, a Line Cook can expect to earn an average yearly salary of about $37,457. This means a lot of people find the job both rewarding and financially stable. Line Cooks prepare ingredients, cook food, and help make sure everything runs smoothly in the kitchen.
The salary data shows that most Line Cooks earn between $35,000 and $41,000 per year. Many cooks fit into this range, with a good number earning slightly above the average. This data helps job seekers understand what to expect in terms of pay. It also shows that with experience and skill, there are chances to earn more.
What are the highest paying cities for a Line Cook near Spokane Valley, WA?

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Pullman, WA
Average Salary: $42,100
In Pullman, being a cook means working in a lively food scene. You can find opportunities at local eateries like The Pullman Hotel & Pub. The area’s college town atmosphere often brings a dynamic crowd to enjoy diverse cuisines.
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Airway Heights, WA
Average Salary: $40,372
Airway Heights offers a friendly environment for cooks. You'll often work in family-owned restaurants like the Airway Diner. The community’s welcoming nature makes for a pleasant work atmosphere.
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Spokane, WA
Average Salary: $38,878
Spokane presents a bustling culinary environment. Cooks can find jobs at establishments like The McCormick & Schmick’s. The city’s vibrant food culture provides many opportunities to hone your skills.
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Walla Walla, WA
Average Salary: $38,719
In Walla Walla, you’ll experience a rich food culture. Working in restaurants such as the Walla Walla Public Market allows you to engage with local ingredients and a passionate community of food lovers.
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Coeur d'Alene, ID
Average Salary: $38,459
Coeur d'Alene offers a serene yet active culinary scene. You can find positions in places like Bluefish Grill. The city’s focus on quality dining makes it a great place for cooks to thrive.
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Richland, WA
Average Salary: $38,201
Richland provides a dynamic setting for cooks. Working at places such as The Farm Table allows you to engage with a community that values fresh, local ingredients.
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Moses Lake, WA
Average Salary: $38,134
Moses Lake presents a cozy environment for cooks. You’ll often work in small, welcoming restaurants. The town’s friendly atmosphere makes for a pleasant dining experience for both staff and customers.
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Pasco, WA
Average Salary: $37,023
Pasco offers a lively culinary environment. Working at places like the Fiesta Mexicana Restaurant allows you to connect with a vibrant community and enjoy a diverse menu.
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Post Falls, ID
Average Salary: $36,696
In Post Falls, cooks enjoy a vibrant food scene. You can find opportunities at establishments like The Bistro at North Star. The town’s growing culinary culture provides many chances to develop your craft.
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Kennewick, WA
Average Salary: $36,565
Kennewick offers a dynamic food scene for cooks. Working at places such as The Keurig Dr Pepper Café lets you engage with a community that values quality food. The city’s diverse dining options provide many opportunities to grow professionally.
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What are the best paying companies for a Line Cook in Spokane Valley, WA?

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HOPS N' DROPS
Average Salary: $39,165
HOPS N' DROPS offers competitive pay for Line Cooks. This family-owned restaurant is known for its vibrant menu and welcoming atmosphere. HOPS N' DROPS has locations in Spokane Valley, where Line Cooks enjoy a dynamic work environment.
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ExtraMile
Average Salary: $37,500
ExtraMile provides a good salary for Line Cooks. This company emphasizes teamwork and a positive workplace culture. They have multiple locations in Spokane Valley, offering Line Cooks a variety of experiences.
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Jacksons Food Stores
Average Salary: $36,667
Jacksons Food Stores pays Line Cooks an average salary of $36,667. This company values efficiency and skill. Line Cooks at Jacksons Food Stores work in various locations across Spokane Valley, learning from experienced chefs.
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Evergreen Fountains Senior Retirement Community
Average Salary: $36,000
Evergreen Fountains Senior Retirement Community offers Line Cooks an average salary of $36,000. This community provides a calm setting for culinary work. Line Cooks here cater to seniors, ensuring fresh and delicious meals. They operate in several locations in Spokane Valley.
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Cafe Rio Mexican Grill
Average Salary: $35,600
Cafe Rio Mexican Grill offers Line Cooks an average salary of $35,600. This company is known for its exciting and flavorful menu. Line Cooks work in various Cafe Rio locations in Spokane Valley, gaining valuable experience in a fast-paced kitchen.
What are the best paying Line Cook related jobs in Spokane Valley, WA?

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Sous Chef
Average Salary: $60,417
This role helps manage kitchen operations. Sous chefs assist the head chef in preparing menus, training staff, and overseeing food quality. They often work in bustling eateries and fine-dining restaurants.
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Restaurant Manager
Average Salary: $46,707
Restaurant managers lead teams to provide top-notch service. They handle staff, schedules, and budgets. Managers ensure everything runs smoothly, keeping the business thriving. Many positions exist in local chains and independent spots.
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Cook, Cashier, Food Prep
Average Salary: $43,000
These jobs focus on preparing food and serving customers. Cooks and food prep workers handle meal prep and kitchen duties. Cashiers manage transactions and customer inquiries. These roles are essential in busy dining spots.
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Pastry Cook
Average Salary: $41,518
Pastry cooks specialize in baking and dessert creation. They use their skills to craft delicious treats. These positions allow creativity and precision. They often work in cafes, bakeries, and large restaurants.
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Dietary Cook
Average Salary: $40,000
Dietary cooks prepare meals for specific health needs. They work in hospitals, nursing homes, and schools. These roles require attention to detail and a strong understanding of nutrition. It offers a chance to make a positive impact on people's lives.
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Baker
Average Salary: $36,669
Bakers focus on creating bread, pastries, and desserts. They mix ingredients, bake goods, and ensure quality. Bakers work in bakeries, cafes, and large food service companies. This role offers the chance to innovate and perfect baking skills.
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Holiday Hire
Average Salary: $36,533
Holiday hires work during peak seasons. They assist in busy restaurants and help manage increased customer flow. These temporary positions offer seasonal work with the chance to learn and grow in a dynamic environment.
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Dishwasher
Average Salary: $35,431
Dishwasher roles keep the kitchen clean and efficient. They wash dishes, utensils, and pots. This entry-level position is a great first step in the food service industry. Dishwashers are crucial in keeping operations running smoothly.
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Sandwich Artist
Average Salary: $35,129
Sandwich artists create and prepare various sandwiches. They work in fast-food chains, cafes, and delis. This role requires attention to detail and a passion for food. It offers an opportunity to be creative and work in a fast-paced environment.
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