Line Cook Salary in Springfield, MA

Belchertown, MA
Average Salary: $41,273
Belchertown offers a peaceful setting for culinary professionals. With a tight-knit community, cooks can find stable positions in family-owned diners and charming cafes. The local culinary scene values fresh, local ingredients.
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Wilbraham, MA
Average Salary: $39,783
Wilbraham presents a vibrant environment for cooks. The town's diverse dining options include upscale restaurants and casual eateries. Working here means being part of a dynamic kitchen that emphasizes creativity and teamwork.
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Northampton, MA
Average Salary: $38,420
Northampton's eclectic food scene makes it an exciting place for cooks. The town's unique dining culture supports chefs who love innovation. Popular spots include trendy cafes and established bistros looking for skilled professionals.
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Chicopee, MA
Average Salary: $37,570
In Chicopee, cooks will find a mix of traditional and modern dining experiences. The area is home to both family-run restaurants and contemporary eateries. Aspiring chefs can learn from experienced professionals in a fast-paced kitchen.
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Easthampton, MA
Average Salary: $37,481
Easthampton offers a relaxed yet vibrant atmosphere for culinary professionals. The town’s growing food scene features local diners and trendy cafes. Working here means enjoying a supportive environment with plenty of growth opportunities.
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Holyoke, MA
Average Salary: $37,122
Holyoke's culinary scene is on the rise, with a variety of restaurants offering diverse dining experiences. Cooks in this city work in both classic and modern kitchens, often focusing on fresh, local ingredients. Opportunities for professional development are plentiful.
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Hadley, MA
Average Salary: $37,001
Hadley provides a charming backdrop for culinary careers. The town’s dining scene includes cozy cafes and fine dining establishments. Cooks here appreciate a relaxed environment with a strong emphasis on quality and creativity.
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South Hadley, MA
Average Salary: $36,947
South Hadley is a welcoming place for cooks, featuring a mix of traditional and contemporary dining options. The town’s close-knit community supports local businesses, offering stable and rewarding job opportunities in the culinary field.
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Amherst, MA
Average Salary: $36,781
Amherst’s vibrant culinary scene makes it an attractive place for cooks. The town’s universities and local businesses create a lively demand for skilled professionals. Cooks here enjoy working in diverse kitchens with a focus on innovation and quality.
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East Longmeadow, MA
Average Salary: $36,642
East Longmeadow offers a balanced dining environment with both family-run and modern restaurants. Cooks in this city work in well-established kitchens that value teamwork and creativity. The town’s growing food scene provides many opportunities for career advancement.
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Peopleready
Average Salary: $38,000
Peopleready offers dynamic opportunities for Line Cooks in Springfield, MA. They provide various shifts and contracts. Their kitchens are busy, offering hands-on experience in fast-paced environments. They serve multiple locations across the city.

Theodores
Average Salary: $34,125
Theodores is a renowned name in Springfield's culinary scene. They offer competitive pay and benefits for Line Cooks. The job involves preparing fresh, delicious meals in a high-energy kitchen. They operate multiple locations, ensuring a steady workflow.

Culinary Arts Instructor
Average Salary: $175,000
Teaching culinary skills in a classroom setting helps students learn the techniques needed for a career in food service. Springfield's culinary schools value instructors who can share real-world kitchen experience. This role involves preparing lesson plans and guiding students through hands-on cooking classes.
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Sous Chef
Average Salary: $55,853
A Sous Chef in Springfield oversees kitchen operations under a head chef. This position requires managing kitchen staff, preparing menus, and ensuring food quality. Companies like local fine dining establishments seek candidates with strong leadership and culinary skills.
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Restaurant Inspector
Average Salary: $52,350
Ensuring food safety and cleanliness in dining establishments is a crucial job. Restaurant Inspectors in Springfield check kitchens and dining areas. They work for the local health department and must follow strict guidelines to keep the community safe from food-borne illnesses.
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Restaurant Manager
Average Salary: $42,500
Managing daily operations at a restaurant, from staff schedules to customer service, requires strong organizational skills. Managers in Springfield ensure smooth service and handle kitchen operations. This role involves working with a team to keep the restaurant running efficiently.
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Holiday Hire
Average Salary: $42,000
Working seasonal shifts in Springfield's busy restaurants can be a great way to earn extra income. Holiday Hires assist with increased customer traffic and special events. This temporary role can lead to permanent positions with the right experience and attitude.
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Cook, Cashier, Food Prep
Average Salary: $41,482
Combining roles in the kitchen and front-of-house offers a versatile job. Cooks, cashiers, and food prep workers in Springfield need to be quick and efficient. This position involves preparing food, ringing up customers, and ensuring the dining experience is smooth.
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Cook Supervisor
Average Salary: $40,000
Supervising kitchen staff ensures that food is prepared safely and efficiently. Cook Supervisors in Springfield guide line cooks, manage kitchen tasks, and maintain cleanliness. This role is ideal for those with experience in a busy kitchen environment.
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Baker
Average Salary: $39,549
Creating delicious baked goods is a rewarding job. Bakers in Springfield work in restaurants and bakeries, crafting everything from pastries to bread. This role requires attention to detail and a passion for baking.
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Restaurant Crew
Average Salary: $37,100
Working as part of a restaurant team involves many tasks. Crew members in Springfield assist with cooking, serving, and cleaning. This role is perfect for those looking to gain experience in the food service industry.
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Culinary Specialist
Average Salary: $35,950
Specializing in a specific area of cooking offers unique opportunities. Culinary Specialists in Springfield may focus on a particular cuisine or cooking technique. This role involves in-depth knowledge and the ability to innovate in the kitchen.
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