How much does a Line Cook make in Stanwood, WA?
In Stanwood, WA, Line Cooks typically earn an average yearly salary of $45,714. This income can vary based on experience, skills, and the restaurant they work for. The salary range for Line Cooks in this area is broad, with the lowest earners making around $39,280 and the highest earners reaching up to $50,000.
To get a better understanding, here is a breakdown of the salary distribution in Stanwood, WA:
- 14.84% earn between $39,280 and $40,255
- 5.94% earn between $41,229 and $42,204
- 8.91% earn between $43,178 and $44,153
- 11.88% earn between $45,127 and $46,102
- 2.97% earn between $46,102 and $47,076
- 23.75% earn between $47,076 and $48,051
- 2.97% earn between $48,051 and $49,025
- 14.84% earn between $49,025 and $50,000
What are the highest paying cities for a Line Cook near Stanwood, WA?

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Kenmore, WA
Average Salary: $42,910
In Kenmore, working as a cook means being part of a vibrant food scene. The city hosts various eateries, from casual diners to upscale restaurants. Popular places like Cafe Beret offer a dynamic environment for culinary creativity.
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Camano Island, WA
Average Salary: $42,376
On Camano Island, a cook will find a close-knit community with a focus on fresh, local ingredients. The island's restaurants often emphasize sustainability and seasonal menus, providing a rewarding work atmosphere.
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Shoreline, WA
Average Salary: $42,228
Shoreline offers a diverse culinary landscape with numerous dining options. Cooks here can expect to work in various settings, from waterfront restaurants to trendy cafes, enhancing their culinary skills.
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Oak Harbor, WA
Average Salary: $41,915
Oak Harbor's job market for cooks is rich with opportunities in both military and civilian dining establishments. Cooks can enjoy a stable environment with a mix of traditional and innovative menus.
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Everett, WA
Average Salary: $41,179
Everett provides a bustling culinary scene with a variety of dining options. Cooks can work in diverse settings, from family-owned restaurants to large hotels, enjoying a dynamic and fast-paced environment.
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Granite Falls, WA
Average Salary: $40,300
Granite Falls offers a charming setting for cooks, with a focus on community and local flavors. Restaurants here often feature home-style cooking and fresh, locally sourced ingredients.
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Burlington, WA
Average Salary: $39,849
In Burlington, cooks can find a mix of traditional and modern dining options. The city's restaurants value quality and creativity, making it a great place for culinary professionals to thrive.
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Bellingham, WA
Average Salary: $39,505
Bellingham's culinary scene is vibrant and diverse, with a strong emphasis on fresh, local produce. Cooks here can expect to work in innovative settings, from trendy cafes to gourmet restaurants.
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Anacortes, WA
Average Salary: $38,962
Anacortes offers a unique dining experience with a focus on fresh seafood and local ingredients. Cooks can enjoy a relaxed yet engaging atmosphere in the city's variety of eateries.
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Tulalip, WA
Average Salary: $38,900
Tulalip provides a supportive environment for cooks, with a mix of tribal and community-focused dining options. The city values traditional recipes alongside modern culinary techniques.
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What are the best paying companies for a Line Cook in Stanwood, WA?

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Warm Beach Senior Community
Average Salary: $44,125
Warm Beach Senior Community offers rewarding Line Cook positions in Stanwood, WA. This organization provides a nurturing environment where cooks work closely with chefs to prepare meals for residents. With a focus on quality and care, the company offers competitive salaries and benefits.
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Happy Teriyaki
Average Salary: $42,000
Happy Teriyaki is well-known for its delicious offerings and vibrant atmosphere. This company provides dynamic Line Cook roles in Stanwood, WA. Line Cooks at Happy Teriyaki prepare fresh and tasty meals, ensuring the high standards of the restaurant are maintained. The company values teamwork and offers a supportive work environment.
What are the best paying Line Cook related jobs in Stanwood, WA?

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Restaurant Crew
Average Salary: $85,000
Working with restaurant staff requires teamwork and quick thinking. Roles involve assisting with food prep, service, and cleaning. Places like Cafe Rio and Golden Corral need dependable crew members.
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Sous Chef
Average Salary: $58,508
A sous chef oversees kitchen staff and meal prep. This position helps in managing kitchen operations. With experience, one can work at establishments like Olive Garden and Red Lobster.
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Cook, Cashier, Food Prep
Average Salary: $50,000
These roles focus on preparing food and serving customers. Cooks need to work fast in a busy kitchen. Cashiers interact with customers, ensuring smooth transactions. Both roles are key in fast-food and casual dining restaurants.
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Baker
Average Salary: $41,388
Bakers specialize in making bread, pastries, and desserts. This role requires precision and creativity. Bakers can find jobs at local bakeries and larger chains like Starbucks or Panera Bread.
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Restaurant Manager
Average Salary: $38,350
Managers oversee all kitchen and front-of-house operations. They ensure smooth service and customer satisfaction. Experience in this role can lead to management positions at top restaurants like Chili's and Applebee's.
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Dishwasher
Average Salary: $38,083
Dishwashers clean dishes and kitchen tools. This role is vital for maintaining a clean and safe kitchen. Workers can find jobs in various dining establishments, from casual cafes to fine dining restaurants.
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