Line Cook Salary in Stone Mountain, GA

Riverdale, GA
Average Salary: $35,500
In Riverdale, a Line Cook can expect a fast-paced environment with a variety of cuisines. Local restaurants like The Biscuit Company offer a chance to work with a team that values creativity and efficiency. The area's growing food scene provides many opportunities for growth and learning.
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Atlanta, GA
Average Salary: $35,385
Atlanta offers a dynamic culinary landscape for Line Cooks. With numerous high-end restaurants and food trucks, cooks can gain experience in diverse cuisines. Companies like The Varsity and The Southern Steak & Oyster serve as prominent employers, offering a chance to work in a bustling kitchen.
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Sandy Springs, GA
Average Salary: $35,323
Sandy Springs is known for its upscale dining scene. Line Cooks here work in elegant settings, preparing gourmet dishes. Restaurants like The Capital Grille and The Keg Steakhouse provide a professional environment with opportunities for career advancement.
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Clarkston, GA
Average Salary: $33,386
Clarkston offers a mix of traditional and modern dining experiences. Line Cooks can find work in family-owned eateries and trendy cafes. The community's diverse food culture allows for a variety of culinary skills to be honed and appreciated.
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Duluth, GA
Average Salary: $32,650
Duluth provides a vibrant atmosphere for Line Cooks. The city's restaurants, such as The Flying Biscuit Café, offer a welcoming environment. Cooks can enjoy a balance of fast-paced service and creative culinary tasks.
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Buford, GA
Average Salary: $32,650
In Buford, Line Cooks can find a mix of casual dining and family-style restaurants. Working at places like The Buford Diner, cooks can expect a friendly atmosphere and the chance to develop strong kitchen skills.
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Tucker, GA
Average Salary: $32,618
Tucker's culinary scene is diverse and welcoming. Line Cooks here can work in a variety of settings, from casual diners to upscale restaurants. The community's support for local businesses offers many opportunities for professional growth.
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East Point, GA
Average Salary: $32,238
East Point offers a rich food culture for Line Cooks. The city's restaurants, such as The Original Pancake House, provide a lively kitchen environment. Cooks can enjoy a mix of traditional and innovative dishes.
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Norcross, GA
Average Salary: $32,172
Norcross is a great place for Line Cooks to thrive. The city's restaurants, like The Flying Biscuit Café, offer a supportive environment. Cooks can expect to work in a fast-paced setting with plenty of opportunities to learn and grow.
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College Park, GA
Average Salary: $32,000
College Park provides a vibrant culinary scene for Line Cooks. The city's restaurants, including The Varsity, offer a dynamic kitchen environment. Cooks can enjoy a mix of traditional and modern dishes, with many opportunities for professional development.
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Stars and Strikes
Average Salary: $26,857
Stars and Strikes offers exciting Line Cook positions in their Stone Mountain location. This company provides a fun and dynamic environment where you can work in a team to prepare delicious food. The company is known for its vibrant atmosphere and friendly staff.

IHOP
Average Salary: $25,509
IHOP has a strong presence in Stone Mountain, offering Line Cook jobs that come with a steady income. Working at IHOP means you will be part of a well-known restaurant chain. The company values teamwork and offers opportunities for growth within the organization.

Restaurant Manager
Average Salary: $56,852
A restaurant manager oversees daily operations. They ensure smooth service and manage staff. This role works in busy environments, coordinating with kitchen staff.
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Sous Chef
Average Salary: $54,258
A sous chef assists the head chef. They manage kitchen staff and prepare meals. This position requires strong leadership and culinary skills. It involves working closely with cooks.
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Private Chef
Average Salary: $53,050
A private chef prepares meals for clients. They work in homes or private facilities. This role demands creativity and precision. It involves understanding specific dietary needs.
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Baker
Average Salary: $30,400
A baker creates pastries and breads. They follow recipes and ensure quality. This job requires attention to detail and a love for baking. Bakers often work in a fast-paced kitchen.
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Restaurant Crew
Average Salary: $25,600
Restaurant crew members support kitchen and front-of-house operations. They assist cooks and serve customers. This role needs teamwork and customer service skills. It involves working in a dynamic environment.
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Dishwasher
Average Salary: $24,466
A dishwasher cleans dishes and kitchen tools. They ensure a clean and safe environment. This job requires reliability and attention to detail. Dishwashers work behind the scenes to support kitchen staff.
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Sandwich Artist
Average Salary: $22,647
A sandwich artist prepares sandwiches and other menu items. They follow recipes and ensure quality. This role demands speed and accuracy. Sandwich artists work in a fast-paced setting, serving customers.
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