Line Cook Salary in Stony Brook, NY

Lindenhurst, NY
Average Salary: $54,741
In Lindenhurst, culinary professionals enjoy a vibrant food scene. Restaurants here often blend traditional and modern cuisine. Notable spots include upscale bistros and casual eateries.
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Hauppauge, NY
Average Salary: $49,082
Hauppauge offers a mix of family-owned diners and trendy cafes. Cooks here work in a community that appreciates diverse flavors. Popular chains and local favorites provide ample opportunities.
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Smithtown, NY
Average Salary: $47,446
Smithtown is known for its welcoming dining establishments. From busy brunch spots to high-end restaurants, cooks thrive in a diverse culinary environment. The area supports both experienced and emerging chefs.
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Northport, NY
Average Salary: $43,091
Northport provides a charming setting for food enthusiasts. Its restaurants focus on fresh, local ingredients. Cooks here enjoy a tight-knit community of culinary professionals.
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Medford, NY
Average Salary: $42,500
Medford has a variety of dining options that range from casual to upscale. Cooks find themselves in a lively culinary scene, with many restaurants valuing creativity and skill. Local favorites offer a great place to work.
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Ronkonkoma, NY
Average Salary: $41,206
Ronkonkoma's dining spots offer a mix of casual and fine dining experiences. Cooks here work in a community that supports local businesses and values fresh, quality food. The area provides a welcoming environment for culinary talent.
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Patchogue, NY
Average Salary: $39,250
Patchogue's food scene is vibrant, with an emphasis on fresh seafood and local produce. Cooks enjoy a supportive community and a variety of dining options. The area attracts both established chefs and newcomers to the industry.
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Babylon, NY
Average Salary: $38,967
Babylon offers a dynamic food landscape with a variety of dining choices. Cooks here find themselves in a community that appreciates diverse culinary styles. The area supports a range of restaurants, from casual to upscale.
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Lake Grove, NY
Average Salary: $37,787
Lake Grove's dining scene is rich with both traditional and innovative options. Cooks here work in a supportive environment that values quality and creativity. The community offers a variety of opportunities for culinary professionals.
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Port Jefferson, NY
Average Salary: $37,586
Port Jefferson has a charming culinary scene with a focus on fresh, local ingredients. Cooks enjoy a welcoming community and a variety of dining options. The area supports a range of restaurants, from casual eateries to fine dining.
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Hilton Garden Inn Hotel
Average Salary: $41,500
Hilton Garden Inn Hotel offers exciting opportunities for line cooks in Stony Brook, NY. This hotel is known for its upscale dining experience. Line cooks here prepare a wide variety of dishes and work in a fast-paced environment. Hilton Garden Inn Hotel has locations across the United States.

Friendly's
Average Salary: $36,625
Friendly's provides a welcoming work environment for line cooks in Stony Brook, NY. The company is famous for its family-friendly dining and ice cream treats. Line cooks at Friendly's prepare delicious meals and desserts. Friendly's has many locations in the Northeast, offering good career growth.

Restaurant Manager
Average Salary: $179,158
These professionals oversee the day-to-day operations of dining establishments. They manage staff, ensure quality, and handle customer service. Companies in Stony Brook, like local eateries and restaurants, often seek managers with experience.
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Private Chef
Average Salary: $75,000
Private chefs create custom meal plans and cook for individual clients or families. They work closely with clients to understand dietary needs and preferences. Many private chefs in Stony Brook offer their services to individuals and families looking for personalized meal options.
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Sous Chef
Average Salary: $74,238
Sous chefs assist head chefs by managing kitchen operations and staff. They play a key role in menu creation and food preparation. Stony Brook restaurants, including fine dining establishments, look for experienced sous chefs to support their kitchen teams.
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Holiday Hire
Average Salary: $52,941
Holiday positions offer seasonal employment in restaurants and food service. These roles often involve preparing for increased customer traffic during holidays. Many Stony Brook restaurants hire temporary staff to meet holiday demand.
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Cook Supervisor
Average Salary: $42,250
Cook supervisors oversee kitchen staff and ensure food quality and safety. They coordinate cooking schedules and manage kitchen activities. These positions are available at various dining venues in Stony Brook.
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Baker
Average Salary: $38,250
Bakers prepare a variety of baked goods, such as bread, pastries, and desserts. They work in bakeries and restaurants. Stony Brook's bakeries and eateries seek skilled bakers to create delicious treats for customers.
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Dishwasher
Average Salary: $34,031
Dishwashers clean dishes, utensils, and kitchen equipment. They play a vital role in maintaining a clean and efficient kitchen. Many Stony Brook restaurants offer dishwasher positions to support their kitchen staff.
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