How much does a Line Cook make in Streamwood, IL?
A Line Cook in Streamwood, IL, earns an average salary of $29,301 per year. This figure represents the midpoint of the salary range, which spans from $25,500 to $32,000 annually. These numbers provide a clear picture of what one might expect to earn in this role.
Several factors can influence a Line Cook's salary in Streamwood. Experience, skill level, and the specific restaurant can all play a role. Those with more experience or specialized skills may earn more. Additionally, working at a high-end restaurant or one with a busy clientele can lead to higher earnings. Understanding these factors can help job seekers set realistic expectations and aim for growth in their careers.
What are the highest paying cities for a Line Cook near Streamwood, IL?

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Itasca, IL
Average Salary: $42,445
In Itasca, IL, you can find a variety of dining options. Cooks here work in busy kitchens, preparing meals quickly and efficiently. Many restaurants focus on local and seasonal ingredients.
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Des Plaines, IL
Average Salary: $38,249
Des Plaines, IL, offers a vibrant dining scene with many restaurants. Cooks here must be able to handle high-pressure environments. Popular spots include family-owned eateries and chain restaurants.
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Roselle, IL
Average Salary: $37,691
In Roselle, IL, cooks work in a community-focused environment. Many restaurants here emphasize family recipes and local flavors. The area has a mix of casual diners and upscale dining options.
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Rolling Meadows, IL
Average Salary: $37,000
Rolling Meadows, IL, has a diverse culinary landscape. Cooks here prepare meals for a variety of customers. The area features both independent restaurants and well-known chains.
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Addison, IL
Average Salary: $35,892
Addison, IL, offers many opportunities for cooks. Restaurants here range from casual cafes to fine dining establishments. Cooks must be adaptable and skilled in various cuisines.
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Wheeling, IL
Average Salary: $35,868
In Wheeling, IL, cooks work in a dynamic food scene. Many restaurants here focus on fresh and locally sourced ingredients. The area has a mix of traditional and modern dining options.
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Schaumburg, IL
Average Salary: $35,598
Schaumburg, IL, has a bustling restaurant industry. Cooks here prepare meals for a diverse clientele. The area is known for its variety of cuisines, from Italian to Asian.
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Bartlett, IL
Average Salary: $35,358
In Bartlett, IL, cooks work in a community-oriented environment. Restaurants here often emphasize family-friendly menus. The area has a mix of casual eateries and more formal dining options.
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Hanover Park, IL
Average Salary: $35,279
Hanover Park, IL, offers a range of dining experiences. Cooks here prepare meals in fast-paced kitchens. The area has both local favorites and chain restaurants.
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Bloomingdale, IL
Average Salary: $34,404
In Bloomingdale, IL, cooks work in a vibrant food scene. Many restaurants here focus on fresh and seasonal ingredients. The area has a mix of casual and upscale dining options.
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What are the best paying companies for a Line Cook in Streamwood, IL?

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Chili's
Average Salary: $29,440
Chili's offers exciting opportunities for Line Cooks in Streamwood, IL. They provide a dynamic kitchen environment where cooks can develop their skills and work as part of a team. Chili's is known for its vibrant atmosphere and diverse menu, offering a chance to grow professionally.
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Domino's
Average Salary: $26,500
Domino's provides a steady and supportive environment for Line Cooks in Streamwood, IL. They focus on efficiency and teamwork, allowing cooks to learn quickly and contribute to the fast-paced pizza-making process. Domino's is a well-known brand with locations across the country, offering a reliable career path.
What are the best paying Line Cook related jobs in Streamwood, IL?

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Sous Chef
Average Salary: $41,971
A Sous Chef oversees kitchen operations. They assist the head chef in managing daily tasks. This role requires strong leadership and culinary skills.
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Restaurant Manager
Average Salary: $41,957
A Restaurant Manager handles the day-to-day operations of a restaurant. They ensure smooth service and manage staff. This role demands excellent organizational skills and customer service.
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Dietary Cook
Average Salary: $41,000
A Dietary Cook prepares meals for specific dietary needs. They work closely with nutritionists and dietitians. This role requires attention to detail and adherence to dietary guidelines.
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Holiday Hire
Average Salary: $40,000
Holiday Hires work temporary positions during peak seasons. They assist in busy kitchens. This role offers flexible hours and the chance to gain experience in a fast-paced environment.
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Culinary Specialist
Average Salary: $37,150
A Culinary Specialist focuses on creating unique dishes. They experiment with flavors and techniques. This role requires creativity and a passion for food innovation.
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Baker
Average Salary: $33,900
A Baker prepares bread, pastries, and desserts. They follow recipes and ensure quality. This role requires precision and a love for baking.
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Sandwich Artist
Average Salary: $29,084
A Sandwich Artist creates custom sandwiches. They work with various ingredients and styles. This role demands creativity and a keen eye for presentation.
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Dishwasher
Average Salary: $28,283
A Dishwasher cleans dishes and utensils. They ensure the kitchen stays clean and organized. This role requires attention to detail and a strong work ethic.
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