Position
City
Salary
In Sullivans Island, SC, a Line Cook earns an average yearly salary of $38,876. This figure represents the typical income for individuals in this role. A Line Cook's job involves preparing ingredients and cooking food in a fast-paced kitchen environment. This work is essential in the restaurant business.
The salary range for a Line Cook in Sullivans Island, SC, varies from $33,650 to $44,000. Most Line Cooks earn between $35,532 and $41,177 per year. This range reflects the income based on experience and skills. Some Line Cooks may earn more if they have advanced skills or work in higher-end restaurants.
Becoming a Line Cook in Sullivans Island, SC, offers a stable income. The job market for this role remains steady, providing job seekers with reliable opportunities. Aspiring Line Cooks can find positions in various restaurants and hotels on the island.

Kiawah Island, SC
Average Salary: $42,988
On Kiawah Island, cooks in restaurants create dishes that delight guests on beautiful beachfront properties. Prominent spots include The Sea Pines Resort, where chefs prepare fresh, seasonal meals. The vibrant resort scene offers a dynamic kitchen environment.
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James Island, SC
Average Salary: $41,800
In James Island, cooks work in a variety of settings from casual diners to upscale eateries. The Island House, a well-known spot, provides chefs with a chance to showcase their culinary skills. The close-knit community and scenic views add to the job experience.
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Isle of Palms, SC
Average Salary: $41,349
Isle of Palms offers cooks a chance to work in charming restaurants with a beachside vibe. Chefs at places like the Beach House serve up fresh seafood and local dishes. The laid-back atmosphere provides a relaxed yet professional kitchen environment.
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Daniel Island, SC
Average Salary: $40,929
Daniel Island features a mix of family-friendly restaurants and community-focused eateries. Cooks here find opportunities to innovate with a variety of cuisines. The tight-knit community offers a supportive work environment.
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Folly Beach, SC
Average Salary: $39,987
Folly Beach's vibrant dining scene offers cooks the chance to work in lively beachside restaurants. Chefs at popular spots like the Blue Water Grill create dishes that reflect the local flavors. The beach atmosphere adds a fun twist to daily tasks.
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Hilton Head Island, SC
Average Salary: $39,646
On Hilton Head Island, cooks thrive in a resort-focused environment. At places like the Sea Pines Resort, chefs prepare gourmet meals that attract guests from all over. The scenic surroundings provide a serene backdrop for culinary creativity.
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Charleston, SC
Average Salary: $38,515
In Charleston, cooks enjoy a rich culinary tradition with plenty of opportunities to shine. Renowned restaurants like Husk offer chefs the chance to work with locally sourced ingredients. The historic city provides a unique dining experience for both chefs and diners.
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Mount Pleasant, SC
Average Salary: $37,882
Mount Pleasant's dining scene features both casual and upscale dining options. Cooks here work in family-friendly restaurants and trendy eateries. The variety of culinary styles offers an enriching work experience.
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Savannah, GA
Average Salary: $34,170
In Savannah, cooks contribute to the city's famous culinary reputation. Restaurants like The Grey offer chefs the chance to create delicious Southern dishes. The historic charm of Savannah adds a special touch to the kitchen experience.
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North Charleston, SC
Average Salary: $33,367
North Charleston provides cooks with a mix of urban and suburban dining opportunities. Working in places like the Peninsula Grill, chefs prepare meals that reflect both local and international flavors. The diverse food scene offers a dynamic work environment.
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Home Team BBQ
Average Salary: $39,250
Home Team BBQ offers exciting opportunities for Line Cooks in Sullivans Island, SC. They are known for their family-friendly environment and delicious barbecue. Their Sullivans Island location serves as one of many spots where you can join their team.
Ballast Hospitality
Average Salary: $39,100
Ballast Hospitality provides a great place for Line Cooks to advance their careers. They operate various restaurants in Sullivans Island, SC. Working here means being part of a team that values creativity and teamwork.
Mex 1 Coastal Cantina
Average Salary: $39,014
Mex 1 Coastal Cantina is looking for talented Line Cooks in Sullivans Island, SC. They offer a vibrant workplace where you can enjoy the lively atmosphere and diverse menu. This is a wonderful chance to grow your culinary skills.

Restaurant Manager
Average Salary: $62,667
This role leads kitchen and staff. Managers oversee day-to-day operations and customer service. They work with local eateries and hotels.
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Sous Chef
Average Salary: $54,991
This position helps the head chef. Sous chefs manage kitchen staff and meal prep. They work in fine dining and casual restaurants. Experience is key for a chance to advance.
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Pastry Cook
Average Salary: $40,000
These cooks specialize in desserts. They create cakes, pastries, and other sweet treats. Local bakeries and cafes offer pastry cook positions.
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Dishwasher
Average Salary: $35,156
They clean dishes and utensils. Dishwashers work in busy kitchens. This role supports cooks by keeping things running smoothly.
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