How much does a Line Cook make in Sumter, SC?
In Sumter, SC, a Line Cook can expect a yearly salary that sits just above the national average. The average annual salary for this position is $24,339. While this number can vary based on experience and the specific restaurant, it serves as a solid benchmark for job seekers. The lower end of the salary range starts at around $20,000, while the higher end goes up to approximately $29,000.
Several factors can influence a Line Cook’s salary. These include the type of restaurant, hours worked, and any additional skills or certifications. Those working in upscale restaurants or with a specialty in certain cuisines may earn more. Also, overtime pay can add to the total earnings, especially during busy meal times. Understanding these factors can help job seekers make informed decisions and aim for roles that best match their career goals and skills.
What are the highest paying cities for a Line Cook near Sumter, SC?

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Moncks Corner, SC
Average Salary: $33,538
Moncks Corner offers a small-town feel with a growing job market. Working in local diners or family-run restaurants allows for a cozy work environment. Well-known local spots include The Patio and The Corner Cafe.
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Greenville, SC
Average Salary: $32,925
Greenville boasts a bustling food scene, making it a great place for culinary careers. The city's diverse restaurants offer many opportunities to grow. Companies like Palmetto Hospitality and Sligh Bros. provide excellent environments for learning and advancement.
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Columbia, SC
Average Salary: $31,636
Columbia, the state capital, has a vibrant dining scene with many restaurants seeking skilled cooks. The city's growth means plenty of options to work in various cuisines. Notable places include Colonial Life Amphitheatre and The Vista.
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Cheraw, SC
Average Salary: $30,750
Cheraw offers a laid-back atmosphere with a friendly community. Working as a cook here means you will get to know regulars and enjoy a close-knit work environment. Local favorites include The Brick Oven Bistro and The Patio.
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West Columbia, SC
Average Salary: $30,429
West Columbia is a smaller city with a welcoming dining culture. Cooks here can find jobs in cozy family-owned restaurants. Places like The Olde Pink House and Columbiana Centre offer great work environments.
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Orangeburg, SC
Average Salary: $29,707
Orangeburg is a historic city with a charming dining scene. Cooks can find fulfilling work in local eateries that value tradition. Restaurants such as The Porch and The Cottage provide a pleasant work atmosphere.
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Blythewood, SC
Average Salary: $27,061
Blythewood is a quiet suburb with a growing number of restaurants. Working here offers a relaxed pace and a chance to serve a close-knit community. Local spots like The Bistro at Silver Lake provide a friendly work environment.
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Camden, SC
Average Salary: $26,722
Camden features a mix of traditional and modern eateries. The city’s historic charm makes it a unique place to work. Restaurants such as The Depot and The Bee Yard offer diverse culinary experiences.
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Florence, SC
Average Salary: $26,540
Florence has a vibrant food scene with many opportunities for cooks. The city’s larger market means there are plenty of jobs to explore. Notable places include The Cottage and Riverfront Restaurant.
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Hartsville, SC
Average Salary: $23,400
Hartsville offers a slower pace with a strong sense of community. Cooks here can enjoy working in local spots that value customer service. Restaurants like The Patio and The Blue Plate Café provide a welcoming work environment.
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What are the best paying companies for a Line Cook in Sumter, SC?

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Logan's Roadhouse
Average Salary: $28,500
Logan's Roadhouse offers exciting opportunities for Line Cooks in Sumter, SC. This company is known for its lively atmosphere and delicious menu. With multiple locations in the area, they provide a supportive environment for culinary growth.
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Applebee's
Average Salary: $26,000
Applebee's values skilled Line Cooks in Sumter, SC. They offer a friendly work environment with numerous locations to choose from. Cooks here enjoy a dynamic team and consistent shifts, making it an ideal place for culinary professionals.
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Canteen
Average Salary: $25,375
Canteen provides a welcoming setting for Line Cooks in Sumter, SC. This company prides itself on a strong team spirit and a diverse menu. With several locations in the region, it offers diverse culinary experiences and a supportive workplace.
What are the best paying Line Cook related jobs in Sumter, SC?

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Sous Chef
Average Salary: $53,517
Working as a sous chef offers a chance to grow and lead kitchen staff. The role involves preparing meals, managing prep cooks, and ensuring food quality. Many local restaurants look for experienced sous chefs.
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Restaurant Manager
Average Salary: $51,617
This position combines culinary skills with management duties. Managers oversee the daily operations of a restaurant, ensuring smooth service and happy customers. Many restaurants seek managers with kitchen experience.
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Dietary Cook
Average Salary: $30,000
Dietary cooks prepare meals for specific health needs. They work in hospitals or care facilities, ensuring meals meet dietary requirements. This role values attention to detail and a passion for cooking.
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Fryer
Average Salary: $26,000
A fryer specializes in preparing fried foods to perfection. This job involves working quickly and accurately to meet orders. Local eateries often need fryers who can handle high-volume kitchens.
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Sandwich Artist
Average Salary: $23,664
As a sandwich artist, you create delicious sandwiches to order. This role needs an eye for presentation and a good understanding of ingredients. Many fast-casual restaurants look for skilled sandwich artists.
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Cook, Cashier, Food Prep
Average Salary: $21,900
This versatile role combines cooking, serving, and customer interaction. It involves preparing food, taking orders, and ensuring the front area runs smoothly. Many cafes and fast-food places hire for these tasks.
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Dishwasher
Average Salary: $20,260
A dishwasher keeps the kitchen running smoothly by cleaning dishes and utensils. This role requires attention to detail and a willingness to work in a busy kitchen. Many food service businesses need reliable dishwashers.
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