Position
City
Salary
In Thomasville, GA, a Line Cook can expect to earn an average yearly salary of around $30,568. This is a good starting point for job seekers considering this career path. The salary can vary based on experience and the specific restaurant. Some Line Cooks may make less, while others may make more.
Salary ranges can depend on many factors. For example, those with more experience may earn more. Also, restaurants with a higher clientele or those located in busier areas might offer higher wages. Entry-level positions may start at the lower end of the salary scale, while seasoned cooks could see salaries at the higher end. An understanding of these variations helps job seekers set realistic expectations for their earnings.

Monticello, FL
Average Salary: $34,202
In Monticello, FL, you will find bustling kitchens in various dining establishments, including popular local restaurants. Working here allows you to be part of a vibrant culinary scene. Some well-known companies in the area include Red Lobster and Olive Garden, which provide numerous opportunities for growth and skill enhancement.
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Tallahassee, FL
Average Salary: $32,081
Tallahassee, FL offers a lively food industry with a mix of classic and modern restaurants. Working as a cook here means you will be part of a dynamic environment, contributing to both daily operations and special events. Companies like Chili's and Panera Bread are prominent, ensuring diverse experiences and learning opportunities.
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Macon, GA
Average Salary: $28,016
In Macon, GA, the food industry is full of character and tradition. Cooks here can expect to work in a variety of settings, from family-owned diners to larger establishments. With companies like Cracker Barrel and Buffalo Wild Wings, you can expect to be part of a supportive team that values quality and efficiency.
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Camilla, GA
Average Salary: $26,660
Camilla, GA offers a welcoming atmosphere for cooks, with many restaurants emphasizing community and customer service. Working here will involve being part of a tight-knit team, with opportunities to learn from seasoned professionals. Companies like McDonald's and Subway provide steady work and growth opportunities.
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Valdosta, GA
Average Salary: $25,940
Valdosta, GA is known for its vibrant culinary landscape. Cooks here can enjoy working in diverse settings, from casual cafes to upscale dining. With prominent companies such as Texas Roadhouse and Golden Corral, you can expect to gain valuable experience and develop strong kitchen skills.
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Albany, GA
Average Salary: $24,617
In Albany, GA, the food industry thrives on local flavors and community engagement. Working here means being part of a team that values creativity and teamwork. Notable companies like Hardee's and Red Lobster offer a chance to work in well-established kitchens with ample room for advancement.
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Lake Park, GA
Average Salary: $23,750
Lake Park, GA provides a serene setting for those seeking to work in the culinary field. Here, cooks can enjoy a peaceful environment while still being part of a growing food scene. Working in local eateries like Chick-fil-A and Wendy's will give you the chance to hone your skills in a supportive atmosphere.
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SWEET GRASS DAIRY
Average Salary: $30,000
Sweet Grass Dairy offers Line Cook positions with competitive pay. They operate in Thomasville, GA, and focus on creating high-quality dairy products. Line Cooks here are key in ensuring the smooth operation of the kitchen. This role includes preparing ingredients and helping with cooking tasks.
ACG BBQ
Average Salary: $28,000
ACG BBQ provides Line Cook jobs with a salary of $28,000. This company is known for its delicious BBQ. They have locations in Thomasville, GA. Line Cooks at ACG BBQ help prepare meats and side dishes, ensuring all food is cooked to perfection. This role is perfect for those who love barbecue and teamwork.

Sous Chef
Average Salary: $47,544
A Sous Chef works closely with the head chef to oversee kitchen operations. This role in Thomasville, GA, involves managing staff, creating meal plans, and ensuring food quality. Sous Chefs often work in high-end restaurants and must have strong culinary skills.
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Restaurant Manager
Average Salary: $47,231
A Restaurant Manager oversees daily operations in a dining establishment. They handle staff scheduling, customer service, and inventory management. Managers in Thomasville, GA, often work in popular local restaurants and need excellent leadership and communication skills.
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Dishwasher
Average Salary: $27,000
A Dishwasher cleans dishes and kitchen equipment in a restaurant. This role in Thomasville, GA, helps keep the kitchen running smoothly. Dishwashers work alongside cooks and support staff to maintain cleanliness and efficiency. They often find jobs in local eateries and cafes.
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Dietary Cook
Average Salary: $26,467
A Dietary Cook prepares meals for special dietary needs in healthcare facilities or schools. They focus on nutrition and safety. In Thomasville, GA, these professionals often work in hospitals or assisted living centers, ensuring meals meet specific health requirements.
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Sandwich Artist
Average Salary: $21,444
A Sandwich Artist creates sandwiches and other menu items in fast-food restaurants. This role in Thomasville, GA, involves fast, friendly service. Sandwich Artists often work in chains like Subway, where they meet the demands of busy customers with speed and accuracy.
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