Position
City
Salary
A Line Cook in Three Rivers, MI can expect to earn a competitive salary. The average yearly salary for this role is $32,108. Most Line Cooks in the area make between $31,655 and $32,895 per year. This range allows for a solid income that can support a comfortable lifestyle in the region.
The majority of Line Cooks, about 71.25%, fall within the $31,655 to $32,895 salary range. This spread offers stability and opportunity for advancement. A few professionals, approximately 4.75%, earn just above $33,309 per year, while others at the lower end of the scale may make slightly less. These figures highlight the earning potential of Line Cooks in the area, making it an attractive career path for those looking for a rewarding job.

Battle Creek, MI
Average Salary: $33,628
Working as a cook in Battle Creek offers a chance to join well-known food companies. Restaurants like Kellogg's provide exciting opportunities. Cooks here enjoy a supportive work environment.
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South Bend, IN
Average Salary: $32,948
In South Bend, cooks find jobs in a vibrant food scene. Local chains and family-owned diners need skilled chefs. The community’s rich culinary culture makes it a great place for cooks.
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Kalamazoo, MI
Average Salary: $32,134
Kalamazoo boasts a lively dining scene with many unique restaurants. Cooks here have the chance to work in creative environments. From cafes to fine dining, there are diverse opportunities.
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Portage, MI
Average Salary: $31,959
Portage offers a variety of job opportunities for cooks in its bustling food industry. Restaurants here emphasize quality and innovation. Cooks can expect a dynamic and fast-paced work environment.
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Benton Harbor, MI
Average Salary: $31,917
Benton Harbor is known for its friendly community and fresh food. Cooks in this area often work in welcoming establishments. The area's focus on local produce provides fresh ingredients for daily dishes.
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Sturgis, MI
Average Salary: $31,656
Sturgis provides a chance for cooks to be part of a tight-knit community. Local eateries value tradition and quality. Cooks here enjoy a relaxed atmosphere with plenty of opportunities to grow.
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Paw Paw, MI
Average Salary: $31,645
In Paw Paw, cooks find a charming setting with many local restaurants. The community’s support for local food makes it an enjoyable place to work. Cooks here can enjoy a peaceful environment with great food culture.
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Mishawaka, IN
Average Salary: $31,391
Mishawaka’s diverse dining options provide a wealth of opportunities for cooks. From casual cafes to upscale restaurants, Mishawaka offers a vibrant culinary scene. Cooks here work in a welcoming and supportive environment.
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Berrien Springs, MI
Average Salary: $31,278
Berrien Springs offers a unique blend of community and culinary arts. Local restaurants emphasize fresh, local ingredients. Cooks here enjoy a laid-back environment with a focus on quality and innovation.
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Elkhart, IN
Average Salary: $30,792
Elkhart’s growing food scene provides many opportunities for cooks. Local businesses are known for their warm and friendly atmosphere. Cooks here can expect a supportive work environment with diverse culinary experiences.
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AVI Foodsystems, Inc
Average Salary: $34,250
AVI Foodsystems, Inc offers competitive Line Cook positions with a focus on food safety and quality. They have multiple locations across the Midwest, including Three Rivers. Working here means you will be part of a dynamic team that values experience and skill in the kitchen.
Applebee's
Average Salary: $31,765
Applebee's provides a welcoming environment for Line Cooks to thrive. Known for its casual dining experience, Applebee's has locations in many cities, including Three Rivers. Here, Line Cooks work closely with other kitchen staff to prepare delicious meals for guests.

Restaurant Manager
Average Salary: $54,464
A restaurant manager oversees daily operations. They ensure the kitchen runs smoothly. They manage staff and handle customer service.
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Sous Chef
Average Salary: $38,350
A sous chef works closely with the head chef. They help plan menus and oversee cooking staff. They ensure food is cooked to perfection in local eateries.
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Cook, Cashier, Food Prep
Average Salary: $32,000
These roles involve preparing food and handling cash. Cooks prepare meals in various settings. Cashiers assist customers with their purchases. Food prep workers ensure ingredients are ready for cooking.
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Dietary Cook
Average Salary: $30,750
Dietary cooks prepare meals for specific health needs. They work in hospitals or care facilities. They follow strict guidelines to meet dietary requirements.
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Sandwich Artist
Average Salary: $26,176
Sandwich artists craft delicious sandwiches. They work in fast-food restaurants. They follow recipes to ensure quality and speed.
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Dishwasher
Average Salary: $24,987
Dishwashers clean dishes and utensils. They work in busy kitchens. They ensure everything is spotless and ready for the next use.
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