Line Cook Salary in Titusville, FL

Cocoa Beach, FL
Average Salary: $35,793
In Cocoa Beach, chefs enjoy a vibrant culinary scene. Many restaurants seek skilled cooks to help create delicious dishes. The laid-back beach town offers a mix of local and tourist dining options.
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Rockledge, FL
Average Salary: $34,841
Rockledge provides a cozy setting for culinary professionals. Here, cooks find work in a variety of family-owned restaurants. The community’s focus on fresh, local ingredients makes for a rewarding experience.
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Orlando, FL
Average Salary: $34,455
Orlando is a bustling hub for chefs. With a high number of tourists, there is a demand for fast-paced kitchen work. Many well-known theme parks employ cooks to cater to large crowds.
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Cape Canaveral, FL
Average Salary: $33,628
Cape Canaveral offers a unique culinary environment. Cooks here work in diverse settings, from casual diners to high-end restaurants. The aerospace industry’s presence adds an interesting dynamic to the food scene.
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Indian Harbour Beach, FL
Average Salary: $33,297
In Indian Harbour Beach, culinary professionals enjoy a mix of beachside dining and cozy eateries. The town’s laid-back vibe makes for a pleasant work atmosphere. Many chefs appreciate the focus on quality seafood.
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Lake Mary, FL
Average Salary: $33,173
Lake Mary provides a growing market for cooks. Many suburban restaurants look for skilled professionals. The area’s mix of local businesses and chain restaurants offers varied opportunities.
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Palm Bay, FL
Average Salary: $33,091
Palm Bay’s culinary scene is on the rise. Cooks here find work in a mix of casual and upscale dining spots. The area’s growing population supports a demand for quality food.
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West Melbourne, FL
Average Salary: $33,056
West Melbourne offers a mix of dining options for cooks. From small cafes to larger restaurants, there are many places looking for talented chefs. The town’s family-oriented feel creates a supportive work environment.
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Cocoa, FL
Average Salary: $32,959
Cocoa provides a charming setting for culinary professionals. Many restaurants in the area value quality and creativity. The town’s historic vibe adds a unique touch to the dining experience.
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Daytona Beach, FL
Average Salary: $32,897
In Daytona Beach, cooks enjoy a dynamic culinary scene. With a mix of beachfront restaurants and bustling diners, there is plenty of opportunity. The city’s famous events bring in crowds that love good food.
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Orleans Bistro and Bar
Average Salary: $40,973
Orleans Bistro and Bar, located in Titusville, FL, offers exciting opportunities for Line Cooks. This company is known for its vibrant atmosphere and commitment to quality dining. Line Cooks here prepare a variety of dishes and work closely with the kitchen team. They serve customers in a lively environment, ensuring meals are ready on time and meet high standards.

Shiloh's Steak & Seafood
Average Salary: $29,600
Shiloh's Steak & Seafood is a popular dining spot in Titusville, FL, recognized for its delicious meals and friendly service. Line Cooks at Shiloh's play a key role in the kitchen, preparing fresh ingredients and assisting with menu items. The company values teamwork and strives to provide a welcoming experience for guests. The work environment is dynamic, and Line Cooks help to create a memorable dining experience.

Holiday Inn
Average Salary: $29,375
The Holiday Inn in Titusville, FL, provides various opportunities for Line Cooks. This company operates within a busy hotel setting, serving both guests and locals. Line Cooks here are responsible for preparing food quickly and efficiently. They work in a fast-paced environment but take pride in delivering quality meals. Holiday Inn emphasizes customer satisfaction and offers a supportive work atmosphere.

Sous Chef
Average Salary: $46,832
This role works closely with the head chef to manage kitchen operations. Sous Chefs in Titusville oversee kitchen staff and ensure food is prepared to high standards. Positions are available with local hotels and fine dining establishments.
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Restaurant Manager
Average Salary: $39,185
Restaurant Managers handle the day-to-day operations of dining establishments. They supervise staff, manage inventory, and ensure customer satisfaction. In Titusville, opportunities exist with various restaurant chains and independent eateries.
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Dietary Cook
Average Salary: $31,214
Dietary Cooks prepare meals for specific dietary needs. They work in healthcare facilities and schools. In Titusville, these roles focus on creating nutritious and balanced meals for patients and students.
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Cook, Cashier, Food Prep
Average Salary: $30,810
These positions involve preparing and cooking food, handling cash register duties, and setting up food items. They offer flexible schedules and are available in cafes, diners, and quick-service restaurants in Titusville.
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Baker
Average Salary: $28,000
Bakers create bread, pastries, and other baked goods. They work in bakeries, restaurants, and supermarkets. Titusville offers opportunities for bakers to work with local bakeries and eateries.
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Dishwasher
Average Salary: $27,252
Dishwashers clean dishes, utensils, and kitchen equipment. This role requires attention to detail and is available in many dining establishments in Titusville. It's a good entry-level position for those starting in the food service industry.
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Sandwich Artist
Average Salary: $26,475
Sandwich Artists prepare and assemble sandwiches and other menu items. They work in fast-food and casual dining restaurants. Positions in Titusville provide the chance to work in a fast-paced kitchen environment.
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