Line Cook Salary in Tukwila, WA

Seattle, WA
Average Salary: $48,184
In Seattle, a city known for its vibrant culinary scene, chefs can work in upscale restaurants and trendy eateries. Companies like The Pink Door and Canlis offer exciting opportunities. The city's diverse food culture makes it a great place to showcase culinary skills.
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SeaTac, WA
Average Salary: $46,585
SeaTac offers a unique blend of airport-related dining and local flavors. With many airport hotels and restaurants, chefs can find diverse and dynamic kitchen environments. Working here means being part of a bustling area that never sleeps.
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Redmond, WA
Average Salary: $46,388
In Redmond, chefs can enjoy a mix of corporate and local dining experiences. Microsoft’s cafeteria and nearby restaurants provide opportunities to cook for a diverse clientele. The city's tech-savvy culture adds a modern twist to the kitchen.
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Bellevue, WA
Average Salary: $46,293
Bellevue presents a variety of dining options, from upscale restaurants to casual cafes. Companies like T-Mobile and others provide a steady demand for culinary talent. The city's growing population ensures a continuous need for skilled chefs.
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Mountlake Terrace, WA
Average Salary: $45,663
Mountlake Terrace offers a more laid-back environment with a focus on community dining. Local restaurants and diners are a great place to hone skills and build a loyal customer base. The city's tight-knit community adds a personal touch to the dining experience.
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Renton, WA
Average Salary: $45,402
In Renton, chefs can find a balance of corporate kitchens and local eateries. Boeing and other companies offer steady work in cafeteria settings. The city’s diverse population means a variety of cuisines to explore and prepare.
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Auburn, WA
Average Salary: $44,578
Auburn has a mix of family-owned restaurants and corporate dining options. Companies in the area offer opportunities to cook for large groups regularly. The city’s friendly atmosphere makes for a pleasant work environment.
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Burien, WA
Average Salary: $44,232
Burien presents a range of dining options, from casual cafes to more formal settings. Local restaurants and nearby businesses provide a variety of experiences. The city’s growing food scene offers many opportunities for chefs to innovate and grow.
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Shoreline, WA
Average Salary: $42,752
Shoreline offers a mix of lakefront dining and local eateries. Restaurants by the lake provide scenic views and a relaxed atmosphere. The city’s vibrant community makes for an engaging dining experience.
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Bothell, WA
Average Salary: $42,260
In Bothell, chefs can work in a variety of settings, from fine dining to casual restaurants. The city’s growing population and business community offer many opportunities. Bothell’s suburban charm adds a unique flavor to the dining experience.
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Nordstrom
Average Salary: $53,800
Nordstrom is a high-end retail company with stores across the US. It is known for its excellent customer service and quality products. Line Cooks at Nordstrom prepare meals for employees and guests in Tukwila, WA. The work environment is fast-paced, and they emphasize teamwork.

Din Tai Fung North America
Average Salary: $49,256
Din Tai Fung is a popular restaurant chain known for its delicious soup dumplings. Located in Tukwila, WA, Line Cooks here focus on creating high-quality food in a dynamic kitchen. This company values creativity and skill in cooking, making it a great place to grow professionally.

Merrill Gardens
Average Salary: $48,802
Merrill Gardens offers senior living and care services. Their kitchen teams in Tukwila, WA, work to provide nutritious meals for residents and staff. Line Cooks here enjoy a supportive work environment and the chance to make a difference in people's lives.

Red Robin
Average Salary: $46,215
Red Robin is a well-known casual dining restaurant. In Tukwila, WA, Line Cooks prepare a variety of dishes in a busy setting. The company emphasizes teamwork and offers opportunities for career growth in the food industry.

The Cheesecake Factory
Average Salary: $45,761
The Cheesecake Factory offers a diverse menu with a focus on comfort food. Line Cooks in Tukwila, WA, work in a fast-paced environment to create delicious meals. The company values customer satisfaction and provides a friendly work atmosphere.

Columbia Hospitality
Average Salary: $44,025
Columbia Hospitality manages various dining and hospitality services. In Tukwila, WA, Line Cooks prepare meals for guests in a variety of settings. This company offers a supportive work environment and opportunities for professional development.

Restaurant Manager
Average Salary: $75,142
This role oversees daily operations of a restaurant. Managers ensure smooth service and smooth kitchen operations. They often collaborate closely with cooks and other kitchen staff.
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Sous Chef
Average Salary: $72,218
A sous chef assists the head chef in managing the kitchen. They help create menus and oversee kitchen staff. This job requires strong leadership and culinary skills. Sous chefs often work in busy environments.
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Dishwasher
Average Salary: $43,909
Dishwasher positions involve cleaning dishes and utensils. This role works in the back area of a restaurant. Dishwashers support the kitchen staff by keeping the workspace clean and ready for use.
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Baker
Average Salary: $43,727
Bakers prepare bread, pastries, and other baked goods. They mix ingredients and ensure products meet quality standards. This role requires precision and creativity. Bakers often work in commercial kitchens.
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