How much does a Line Cook make in Universal City, CA?
In Universal City, California, a Line Cook can expect to earn a competitive salary. The average yearly salary stands at $42,100. This figure reflects the average income across various points in the salary range. It helps job seekers understand what they might earn in this role.
A Line Cook in Universal City can earn anywhere from $39,000 to $48,000 annually. Most Line Cooks fall within the $40,636 to $44,727 range. This distribution showcases the potential salary growth as experience and skill level increase. It offers a clear view of what someone might expect to earn in this position, whether just starting out or more experienced.
What are the highest paying cities for a Line Cook near Universal City, CA?

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West Hollywood, CA
Average Salary: $44,295
Working in West Hollywood means being part of a vibrant food scene. Restaurants here attract both locals and tourists. Chefs often work in trendy spots, making every day exciting.
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Santa Monica, CA
Average Salary: $42,021
Santa Monica offers a unique blend of coastal charm and urban excitement. Many chefs here work in high-end dining establishments. The focus is on fresh, local ingredients.
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Hollywood, CA
Average Salary: $41,908
Hollywood is famous for its glamour. Being a chef here means working in lively kitchens, often with a fast-paced environment. Big names in entertainment frequently dine in these restaurants.
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Glendale, CA
Average Salary: $41,728
Glendale offers a diverse culinary landscape. Chefs here can work in a variety of settings, from casual eateries to upscale dining. The community’s rich cultural mix brings interesting flavors to the kitchen.
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Los Angeles, CA
Average Salary: $41,715
Los Angeles is a culinary hub. Chefs can find work in everything from trendy cafes to celebrity-frequented restaurants. The city's diverse neighborhoods offer a variety of dining experiences.
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Westwood, CA
Average Salary: $41,000
Westwood is known for its academic vibe. Chefs here often work in university dining facilities. The environment is casual yet dynamic, with a focus on healthy, diverse meals.
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Burbank, CA
Average Salary: $40,504
Burbank is close to major studios. Chefs here often work in entertainment industry-related restaurants. The demand for high-quality meals for industry professionals is constant.
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Pasadena, CA
Average Salary: $40,456
Pasadena offers a mix of classic and modern dining. Chefs can work in historic venues alongside newer establishments. The city's cultural events often boost restaurant business.
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Studio City, CA
Average Salary: $40,454
Studio City has a lively dining scene. Chefs here work in a variety of restaurants, from casual spots to fine dining. The area’s creative atmosphere influences its culinary offerings.
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North Hollywood, CA
Average Salary: $39,990
North Hollywood is experiencing growth in its dining scene. Chefs can find opportunities in both new and established restaurants. The neighborhood’s diversity adds to the culinary richness.
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What are the best paying companies for a Line Cook in Universal City, CA?

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Bon Appétit
Average Salary: $45,200
Bon Appétit offers exciting opportunities for Line Cooks in Universal City, CA. They focus on providing quality meals in their facilities. Their kitchens are located in various institutions, including universities and hospitals, providing diverse cooking experiences. Bon Appétit values teamwork and skill development.
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Bubba Gump Shrimp Company
Average Salary: $40,481
Bubba Gump Shrimp Company seeks energetic Line Cooks to join their team in Universal City, CA. They offer a fun, fast-paced environment perfect for those who love seafood. Their locations include various dining spots around the city. They emphasize a friendly workplace with opportunities for growth.
What are the best paying Line Cook related jobs in Universal City, CA?

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Restaurant Crew
Average Salary: $82,500
Work in a team at a busy eatery. Duties include food prep, cooking, and serving. Gain experience in a fast-paced environment. Learn from experienced chefs and managers.
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Sous Chef
Average Salary: $70,767
Help manage the kitchen team. Create menus and oversee food prep. Ensure high-quality dishes for customers. Work closely with the executive chef.
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Cook Supervisor
Average Salary: $58,500
Oversee kitchen staff and operations. Ensure food quality and safety standards. Train new cooks and maintain kitchen hygiene. Coordinate with the kitchen crew for smooth service.
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Restaurant Manager
Average Salary: $53,196
Manage the overall operations of the restaurant. Oversee staff, handle finances, and ensure customer satisfaction. Coordinate with kitchen and front-of-house teams. Implement restaurant policies and procedures.
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Cook, Cashier, Food Prep
Average Salary: $47,000
Prepare ingredients and cook meals. Operate the cash register and assist with customer service. Learn about all aspects of restaurant work. Gain experience in different roles to enhance skills.
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Baker
Average Salary: $44,500
Create delicious baked goods in a commercial kitchen. Follow recipes and measure ingredients accurately. Ensure consistency in quality and taste. Work in a well-equipped bakery setting.
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Dishwasher
Average Salary: $39,770
Clean dishes, utensils, and kitchen equipment. Keep the kitchen clean and organized. Work efficiently to support kitchen operations. Gain basic kitchen experience and teamwork skills.
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Sandwich Artist
Average Salary: $34,560
Prepare a variety of sandwiches and salads. Customize orders to meet customer preferences. Ensure freshness and quality in every creation. Develop attention to detail and customer service skills.
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