How much does a Line Cook make in Utica, NY?
In Utica, NY, a Line Cook earns an average yearly salary of $36,143. This pay level shows what many workers in this role can expect to make each year. These salaries range from about $31,000 to over $46,000, depending on experience and other factors.
Most Line Cooks in Utica earn between $32,364 and $44,636 yearly. This range covers the middle 80% of earners. Lower-paid Line Cooks make around $32,364 per year. Higher-paid cooks earn up to $44,636 annually. These salaries reflect the wide range of pay depending on skills, experience, and the type of kitchen where they work.
What are the highest paying cities for a Line Cook near Utica, NY?

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Cortland, NY
Average Salary: $42,864
Join the bustling kitchens in Cortland, NY, where you’ll work in fast-paced environments. With a variety of family-owned restaurants, you’ll find a supportive community. Many chefs here value teamwork and culinary skills.
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Ithaca, NY
Average Salary: $40,165
Ithaca offers a vibrant culinary scene with many college-related eateries. Cooks here enjoy working in dynamic settings with a mix of local flavors. The city’s dining culture provides many opportunities for growth and learning.
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Schenectady, NY
Average Salary: $38,879
In Schenectady, NY, you'll find kitchens that value efficiency and teamwork. The area has many eateries that serve a diverse crowd. Cooks here often work in tight-knit teams, creating a friendly work environment.
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Saratoga Springs, NY
Average Salary: $38,859
Saratoga Springs offers a lively atmosphere with plenty of dining options. Cooks here enjoy a mix of seasonal menus and high customer traffic. The area’s focus on quality dining makes it an exciting place to work.
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Amsterdam, NY
Average Salary: $38,271
Amsterdam, NY, is known for its welcoming dining scene. Cooks here enjoy a supportive atmosphere in many family-owned restaurants. The town’s charming vibe makes for a pleasant work environment.
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Albany, NY
Average Salary: $37,832
Albany’s diverse culinary landscape provides many opportunities for cooks. From fine dining to casual eateries, the city offers a variety of settings. Many chefs here value innovation and teamwork in the kitchen.
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Syracuse, NY
Average Salary: $37,128
Syracuse has a rich food culture with many restaurants to explore. Cooks here often work in busy kitchens, serving a diverse clientele. The city’s vibrant dining scene offers many opportunities for culinary growth.
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Poughkeepsie, NY
Average Salary: $37,128
Poughkeepsie offers a charming dining experience with many local favorites. Cooks here enjoy working in cozy, supportive kitchens. The city’s laid-back atmosphere makes for a pleasant work environment.
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New Hartford, NY
Average Salary: $36,285
In New Hartford, NY, you'll find a community-focused dining scene. Cooks here often work in smaller, family-owned restaurants. The town’s close-knit community makes for a friendly work environment.
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Gloversville, NY
Average Salary: $36,268
Gloversville provides a cozy culinary environment with many local eateries. Cooks here enjoy working in supportive teams. The town’s charming atmosphere makes for a pleasant work setting.
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What are the best paying companies for a Line Cook in Utica, NY?

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Iconic
Average Salary: $39,667
Iconic offers exciting opportunities for Line Cooks in Utica, NY. As a Line Cook, you will prepare delicious meals, work in a fast-paced environment, and join a team committed to quality. Iconic's vibrant atmosphere and dedication to customer satisfaction create a rewarding work experience.
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Delmonico's Italian Steakhouse
Average Salary: $35,200
Delmonico's Italian Steakhouse is known for its classic menu and welcoming atmosphere. Line Cooks here will prepare various dishes, work in a bustling kitchen, and ensure high standards of food quality. The restaurant's commitment to Italian cuisine provides a unique culinary experience for both staff and diners.
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American Dining Creations
Average Salary: $34,889
American Dining Creations offers Line Cook positions in Utica, NY, where you will play a crucial role in meal preparation and kitchen operations. This company values teamwork and offers a supportive environment for cooks to thrive. The diverse menu and customer-focused service create an engaging work experience.
What are the best paying Line Cook related jobs in Utica, NY?

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Restaurant Inspector
Average Salary: $63,166
Inspecting food safety and cleanliness helps keep the kitchen running smoothly. This role benefits from a background in food service. Inspectors work closely with kitchen staff to ensure compliance with health regulations.
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Restaurant Manager
Average Salary: $62,504
Managing daily operations ensures a smooth dining experience for customers. Managers supervise kitchen staff, handle customer complaints, and oversee food quality. Companies like local diners and fine-dining establishments offer these roles.
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Sous Chef
Average Salary: $45,925
Working under the head chef, the sous chef handles kitchen management and recipe creation. This role requires strong leadership skills and knowledge of culinary techniques. Restaurants and hotels often need experienced sous chefs.
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Pastry Cook
Average Salary: $44,000
Creating desserts and baked goods requires attention to detail and creativity. Pastry cooks work in bakeries and restaurants, crafting sweet treats that delight customers. They need to follow recipes and maintain high-quality standards.
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Baker
Average Salary: $37,380
Bakers prepare a variety of breads, cakes, and pastries. They work in commercial kitchens and bakeries, using their skills to produce fresh, delicious products. This role requires precision and a passion for baking.
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Cook Supervisor
Average Salary: $36,000
Overseeing kitchen staff, the cook supervisor ensures efficient kitchen operations. They coordinate tasks and monitor food quality. This role is ideal for those with experience in kitchen management and a team spirit.
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Holiday Hire
Average Salary: $36,000
Seasonal positions offer flexible hours during busy periods. These roles help manage increased workloads and customer traffic. Many restaurants and cafes hire temporary staff for holidays and special events.
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Dietary Cook
Average Salary: $32,333
Preparing meals for specific dietary needs requires attention to health and nutrition. These cooks work in healthcare facilities, schools, and catering services, ensuring that meals meet special requirements.
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Dishwasher
Average Salary: $31,666
Cleaning dishes and maintaining a clean kitchen is essential for food safety. Dishwashers work behind the scenes to support kitchen staff. They need to work efficiently and follow hygiene standards.
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Sandwich Artist
Average Salary: $30,335
Creating custom sandwiches involves blending flavors and ingredients to please customers. This role is great for those who enjoy food preparation and customer interaction. Fast-food chains and sandwich shops offer these positions.
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