Position
City
Salary
In Wabash, Indiana, a Line Cook earns an average yearly salary of $30,968. This average helps people understand what to expect in this role. It shows that someone in this job can make a fair income, enough to cover living costs and more. These salaries can vary based on factors like experience and the specific restaurant.
Most Line Cooks in Wabash make between $24,000 and $33,420 a year. Many cooks fall into the middle of this range, showing that with time and skill, it's possible to earn more. Some top earners in Wabash can make up to $33,420 a year. This higher range often comes with more experience and better job performance. Being a Line Cook provides a solid starting point for anyone looking to build a career in the food service industry.

Seymour, IN
Average Salary: $32,900
In Seymour, a Line Cook can find fulfilling work in the area's diverse dining scene. Many local restaurants value fresh ingredients and teamwork. Working at establishments like local diners or fine dining restaurants offers a chance to learn and grow.
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Fort Wayne, IN
Average Salary: $31,937
Fort Wayne offers numerous opportunities for Line Cooks to work in a variety of restaurants. From casual eateries to upscale dining, the city’s culinary scene is vibrant. With companies like Red Lobster and local favorites, a cook can experience diverse kitchen environments.
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Marion, IN
Average Salary: $31,435
Marion provides a welcoming environment for those in the culinary field. Line Cooks can find positions in family-owned restaurants and local eateries. Working here means experiencing a tight-knit community and enjoying a supportive work atmosphere.
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Logansport, IN
Average Salary: $31,389
Logansport offers a charming setting for aspiring cooks. The city’s dining scene features a mix of local cafes and family restaurants. A Line Cook can enjoy a laid-back environment while honing their craft and building a strong culinary foundation.
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Anderson, IN
Average Salary: $30,948
Anderson presents exciting opportunities for those in the culinary arts. The city's restaurants are known for their friendly work environment and dedication to quality food. Working here allows a cook to be part of a community that values skilled professionals.
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Kokomo, IN
Average Salary: $30,882
In Kokomo, Line Cooks can find rewarding positions in both casual and formal dining settings. The city's dining establishments offer a supportive work environment. Cooks here can enjoy a dynamic kitchen experience while being part of a close-knit culinary community.
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Berne, IN
Average Salary: $28,600
Berne offers a unique culinary scene for Line Cooks. Working in small, local restaurants allows for creativity and teamwork. The city’s warm community atmosphere makes it a great place for cooks to develop their skills and build lasting connections.
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Huntington, IN
Average Salary: $28,020
Huntington provides a friendly setting for those in the culinary field. Local restaurants value fresh ingredients and teamwork, offering a supportive environment. Line Cooks here can enjoy working in a community that appreciates quality food and skilled professionals.
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Gebhart Holdings
Average Salary: $33,420
Gebhart Holdings offers promising Line Cook jobs in Wabash, IN. They focus on fast-paced kitchen environments and have multiple locations around the state. Their experience and team environment make it an excellent choice for those seeking growth in their culinary careers.
Charley Creek Inn
Average Salary: $32,963
Charley Creek Inn is a renowned spot for Line Cook positions in Wabash, IN. The company emphasizes a family-friendly atmosphere and offers competitive pay. Their locations provide a great chance to work in a well-established business with room for career advancement.
Bob Evans Restaurants, LLC
Average Salary: $32,000
Bob Evans Restaurants, LLC is a familiar name in the Wabash, IN area, offering a variety of Line Cook jobs. They focus on teamwork and offer a steady environment. Their multiple locations provide job seekers with many opportunities to grow and develop in the food service industry.

Restaurant Manager
Average Salary: $57,300
Restaurant Managers work in places like Joe's Diner and Big Joe's Diner. They ensure smooth kitchen operations and customer satisfaction. A manager oversees cooks, plans menus, and handles staff schedules.
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Dishwasher
Average Salary: $29,776
In busy restaurants, such as City Diner and Big Joe's Diner, Dishwashers clean dishes, utensils, and kitchen tools. This role is important to maintain a clean and efficient kitchen. Dishwashers often work closely with cooks to keep up with the flow of service.
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Dietary Cook
Average Salary: $26,650
Dietary Cooks prepare meals for specific dietary needs at places like Big Joe's Diner and City Diner. They ensure that food is safe and meets health requirements. This role requires attention to detail and adherence to dietary guidelines.
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