How much does a Line Cook make in Waipahu, HI?
The job of a Line Cook in Waipahu, HI, offers a stable career path with a competitive salary. On average, a Line Cook can expect to earn around $33,216 each year. This is a solid income for those entering the food service industry.
Most Line Cooks in Waipahu make between $31,091 and $35,455 per year. To break it down, the top 10% of Line Cooks earn more than $40,909 annually. These higher earnings often come with experience and a proven ability to work well in a fast-paced kitchen environment. Below is a look at the salary distribution for Line Cooks:
- 23.41% earn $30,000 - $31,090
- 1.38% earn $31,091 - $32,181
- 46.81% earn $32,182 - $33,273
- 1.38% earn $33,274 - $34,364
- 11.01% earn $34,365 - $35,455
- 4.13% earn $35,456 - $36,545
- 5.51% earn $39,819 - $42,000
With dedication and hard work, many Line Cooks see their earnings rise over time.
What are the highest paying cities for a Line Cook near Waipahu, HI?

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Kailua, HI
Average Salary: $40,557
In Kailua, culinary professionals thrive in a vibrant food scene. The area features numerous beachside restaurants where chefs prepare fresh seafood and island dishes. Local establishments such as The Halia and Giovanni's Shrimp House offer excellent opportunities.
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Honolulu, HI
Average Salary: $39,926
Honolulu's diverse culinary landscape provides a dynamic environment for cooks. The city's rich food culture, with its mix of Asian, Polynesian, and American influences, presents a wide range of dishes to prepare. Restaurants like Duke's Waikiki and Merriman's are known for their quality and demand skilled cooks.
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Pearl City, HI
Average Salary: $38,026
Pearl City offers a variety of dining options, from casual eateries to fine dining. The local restaurants here often feature traditional Hawaiian dishes and modern cuisine. Positions at places like Mike's Kitchen allow cooks to contribute to a community-focused dining experience.
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Kapolei, HI
Average Salary: $37,922
Kapolei's growing culinary scene provides many opportunities for cooks to explore diverse food trends. The area's upscale dining options, including restaurants like the Brasserie 101, allow chefs to innovate and refine their culinary skills in a bustling environment.
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Waianae, HI
Average Salary: $36,000
Waianae's food scene offers a more relaxed pace but with rich local flavors. Cooks here can enjoy preparing traditional Hawaiian dishes and seafood. The town's cozy restaurants, like Ma'alaha, provide a community-oriented setting where culinary talent is valued.
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Haleiwa, HI
Average Salary: $35,775
Haleiwa's vibrant culinary landscape is perfect for cooks who love fresh ingredients and ocean views. The town’s restaurants, such as Haleiwa Joe's, focus on quality and freshness, offering a relaxed yet rewarding work environment.
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What are the best paying companies for a Line Cook in Waipahu, HI?

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Zippy's Restaurants
Average Salary: $32,575
Zippy's Restaurants in Waipahu, HI, offer exciting opportunities for Line Cooks. Known for its unique flavors and family atmosphere, Zippy's provides a dynamic work environment. Line Cooks prepare a variety of delicious dishes and ensure consistent quality in a fast-paced kitchen.
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Times Supermarket
Average Salary: $32,333
Times Supermarket in Waipahu, HI, values hard-working Line Cooks. This supermarket offers a range of positions where cooks can prepare fresh meals for customers. Line Cooks here enjoy a supportive team and a commitment to quality food and service.
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Highway Inn
Average Salary: $32,333
Highway Inn, a popular eatery in Waipahu, HI, is seeking skilled Line Cooks. This family-friendly restaurant values teamwork and a passion for cooking. Line Cooks at Highway Inn create a variety of dishes to serve to guests, ensuring a pleasant dining experience.
What are the best paying Line Cook related jobs in Waipahu, HI?

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Culinary Arts Instructor
Average Salary: $61,194
This role teaches cooking skills to students. They work in schools or culinary institutes. They prepare lesson plans and supervise students in the kitchen. They also evaluate student performance. Many schools in the area offer this job.
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Sous Chef
Average Salary: $49,300
The sous chef helps the head chef run the kitchen. They manage the kitchen staff and ensure food quality. They also help with menu planning and kitchen organization. They can find jobs at local restaurants and hotels.
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Restaurant Manager
Average Salary: $41,515
The manager runs the daily operations of a restaurant. They oversee staff, manage budgets, and ensure customer satisfaction. They also handle inventory and marketing. Positions are available in many dining establishments.
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Culinary Specialist
Average Salary: $39,676
This job involves creating new recipes and improving food quality. They work closely with chefs to innovate dishes. They also ensure food safety and standards. This role is common in high-end restaurants and food service companies.
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Cook, Cashier, Food Prep
Average Salary: $36,281
This position combines cooking, preparing food, and handling cash. They work in fast-paced environments. They must be able to multitask and follow recipes. Local diners and cafes often need these skills.
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Baker
Average Salary: $36,150
Bakers create bread, pastries, and desserts. They measure ingredients and follow recipes. They also keep the bakery area clean. Many bakeries and restaurants in the area need bakers.
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Dishwasher
Average Salary: $32,372
Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced kitchen environment. They must pay attention to detail to ensure cleanliness. This job is available in many dining establishments.
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Sandwich Artist
Average Salary: $28,790
They prepare sandwiches and other fast food items. They work in fast-food restaurants and cafes. They must follow recipes and ensure food quality. They also handle customer service and take orders.
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