Position
City
Salary
In Waite Park, MN, Line Cooks work hard to prepare delicious meals. These cooks often work in busy kitchens. The average yearly salary for Line Cooks in this area is $34,871. This means they make a steady income to support themselves and their families.
Most Line Cooks in Waite Park earn between $31,130 and $36,466 a year. Some cooks may earn more depending on their experience and the restaurant they work for. Line Cooks can also earn tips, which add to their income. This job is a great start for those new to the food service industry. With time and experience, Line Cooks can move up to higher positions.

Minneapolis, MN
Average Salary: $39,159
In Minneapolis, cooks find work in a bustling culinary scene. The city's vibrant dining options offer great opportunities in high-end restaurants and popular eateries. Chefs here often work in fast-paced environments, preparing dishes for busy crowds.
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Rochester, MN
Average Salary: $38,035
Rochester offers a warm and welcoming atmosphere for culinary professionals. The city's diverse food landscape includes everything from fine dining to casual cafes. Cooks here benefit from a variety of dining experiences and a supportive work environment.
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Brainerd, MN
Average Salary: $37,711
In Brainerd, cooks enjoy a laid-back yet engaging culinary environment. The city's restaurants and lodges cater to both locals and tourists. It's a place where culinary skills can shine in a serene setting.
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Baxter, MN
Average Salary: $37,085
Baxter offers a unique culinary experience with its scenic beauty and outdoor activities. Cooks here often work in lodges and restaurants that emphasize fresh, local ingredients. It’s a perfect place for those who love nature and cooking.
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Duluth, MN
Average Salary: $36,223
Duluth provides a dynamic culinary environment with its rich maritime history. Cooks work in a variety of settings, from waterfront restaurants to lively pubs. The city's diverse food culture offers many opportunities to grow and learn.
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Moorhead, MN
Average Salary: $35,485
Moorhead is a great place for cooks looking for a friendly work environment. The city boasts a mix of casual diners and elegant restaurants. It's an ideal spot for culinary professionals who enjoy a tight-knit community.
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Monticello, MN
Average Salary: $33,000
In Monticello, cooks enjoy a close-knit community and a slower pace. The city’s eateries value teamwork and creativity. It's a wonderful place for those who appreciate a supportive work atmosphere.
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Clearwater, MN
Average Salary: $31,889
Clearwater offers a charming and relaxed culinary scene. Cooks here work in cozy restaurants and cafes. It’s a place where you can develop your skills in a welcoming environment.
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Maple Lake, MN
Average Salary: $28,668
Maple Lake provides a pleasant environment for culinary professionals. The city’s dining options include family-owned restaurants and local cafes. It's a great spot for those who enjoy a balanced work-life schedule.
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Green Mill Restaurant & Bar
Average Salary: $35,333
Green Mill Restaurant & Bar offers exciting Line Cook opportunities in Waite Park, MN. This company prides itself on a vibrant kitchen environment and emphasizes teamwork. They serve a diverse menu that challenges cooks to deliver high-quality dishes. Located in the heart of Waite Park, Green Mill is known for its welcoming atmosphere and commitment to culinary excellence.
Olive Garden
Average Salary: $33,635
Olive Garden provides a great place for Line Cooks to grow their skills in Waite Park, MN. This restaurant is part of a larger chain known for Italian cuisine. Line Cooks here work in a fast-paced setting, preparing delicious meals to please customers. Olive Garden offers training and opportunities for advancement. They are located conveniently in Waite Park, making it easy for local talent to join their team.

Holiday Hire
Average Salary: $52,500
Holiday hire roles offer temporary positions for the festive season. Companies like local eateries and chain restaurants seek to boost their kitchen teams. This job lets you gain experience and earn extra income during busy times.
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Sous Chef
Average Salary: $46,493
A sous chef position involves assisting the head chef with kitchen operations. Many local restaurants in Waite Park, MN, value experienced kitchen managers. This role demands strong teamwork and leadership skills to ensure smooth kitchen functioning.
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Restaurant Manager
Average Salary: $40,773
Restaurant managers oversee day-to-day operations. This job includes supervising staff and handling customer service. Positions are available at various establishments, from independent diners to larger franchises, providing a chance to lead and grow professionally.
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Dishwasher
Average Salary: $29,576
A dishwasher cleans all kitchen equipment and dishes. This position is essential in any dining establishment. Companies look for detail-oriented individuals who can work efficiently. It’s a great entry point into the food service industry.
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Sandwich Artist
Average Salary: $29,492
As a sandwich artist, you prepare and assemble sandwiches. This role is available at sandwich shops and fast-food chains. Companies seek creative individuals who can craft tasty and visually appealing dishes. It’s an engaging job with direct customer interaction.
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