How much does a Line Cook make in Walnut Creek, CA?
Line cooks in Walnut Creek, CA, typically enjoy a stable income that reflects their vital role in the restaurant industry. According to recent data, the average yearly salary for a line cook in this area stands at about $38,554. This amount provides a good baseline for many professionals in this field, especially when considering the cost of living in Walnut Creek.
Salaries for line cooks in Walnut Creek can vary. The majority of line cooks earn between $33,000 and $43,909 annually. This range offers a glimpse into the earnings potential for those at different stages of their careers. For instance, cooks with a few years of experience might find themselves closer to the lower end of the scale, while those with more experience or specialized skills might earn towards the higher end. Additionally, factors like the specific restaurant, its reputation, and the time of year can also affect salary.
To provide a clearer picture, here is a look at the salary distribution in Walnut Creek:
- 12.74% of line cooks earn around $33,000
- 14.86% earn about $34,364
- 10.61% earn around $35,727
- 9.02% earn about $37,091
- 14.33% earn around $38,455
- 14.86% earn about $39,818
- 6.90% earn around $41,182
- 4.78% earn about $42,545
- 2.65% earn around $43,909
- 4.25% earn around $48,000
These figures highlight the range of earnings line cooks can expect in Walnut Creek, offering a useful benchmark for those exploring career opportunities in this field.
What are the highest paying cities for a Line Cook near Walnut Creek, CA?

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Richmond, CA
Average Salary: $48,426
In Richmond, you'll find many restaurants looking for hardworking cooks. This area offers a chance to work in bustling kitchens. Popular spots like Golden Gate Pizza keep busy, offering many shifts.
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Orinda, CA
Average Salary: $46,200
Orinda boasts a serene environment with a focus on quality dining. Cooks here often work in cozy, upscale restaurants. Places like The French Brasserie seek reliable staff for their fine dining experience.
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Fremont, CA
Average Salary: $46,014
Fremont has a dynamic food scene with diverse options. Cooks can find jobs in family-owned eateries and trendy cafes. Working at places like Tasty Bites offers a chance to learn new skills in a fast-paced setting.
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Dublin, CA
Average Salary: $45,857
Dublin's culinary world is growing. Cooks can find positions in both casual and fine dining. Working at The Willows provides the opportunity to be part of a supportive kitchen team.
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San Ramon, CA
Average Salary: $44,176
San Ramon is known for its refined dining options. Cooks here often work in high-end restaurants. Places like The Gourmet Bistro offer a chance to prepare gourmet dishes with attention to detail.
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Berkeley, CA
Average Salary: $43,467
Berkeley offers a vibrant food culture. Cooks can find jobs in diverse settings, from street food to fine dining. Working at Berkeley Bowl gives a chance to work in a community-focused kitchen.
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Danville, CA
Average Salary: $42,232
Danville has a mix of casual and upscale dining options. Cooks here can find positions in family-owned restaurants and trendy cafes. Working at The Cottage Restaurant offers a warm, community feel.
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Pleasant Hill, CA
Average Salary: $42,143
Pleasant Hill offers a relaxed culinary environment. Cooks can work in both casual and upscale dining settings. Working at The Green Door provides a chance to be part of a friendly kitchen team.
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Lafayette, CA
Average Salary: $41,700
Lafayette has a charming food scene. Cooks can find positions in cozy restaurants and family-owned eateries. Working at Bella Bella’s offers a chance to be part of a welcoming kitchen.
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Antioch, CA
Average Salary: $40,317
Antioch offers a variety of dining options. Cooks here can find jobs in family-owned spots and casual dining establishments. Working at The Corner Café offers a chance to be part of a vibrant kitchen.
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What are the best paying companies for a Line Cook in Walnut Creek, CA?

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True Food Kitchen
Average Salary: $41,290
True Food Kitchen offers rewarding Line Cook jobs with competitive pay. They are known for their farm-to-table philosophy and sustainable practices. Locations include Walnut Creek, San Francisco, and Los Angeles.
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Pacific Catch
Average Salary: $41,000
At Pacific Catch, Line Cooks enjoy a vibrant and fast-paced kitchen environment. They focus on fresh seafood and healthy options. Locations include Walnut Creek, San Francisco, and Oakland.
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The Cheesecake Factory
Average Salary: $40,571
The Cheesecake Factory provides Line Cooks with a dynamic work setting. They offer a variety of cuisines and a lively atmosphere. Locations include Walnut Creek, San Francisco, and San Jose.
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Stonebridge Companies
Average Salary: $38,000
Stonebridge Companies offer opportunities for Line Cooks in a professional environment. They focus on high-quality dining experiences. Locations include Walnut Creek, San Francisco, and Portland.
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Ruth's Chris Steak House
Average Salary: $36,248
Ruth's Chris Steak House is renowned for its steak expertise. Line Cooks here work in a sophisticated environment. Locations include Walnut Creek, San Francisco, and Denver.
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Burger Lounge
Average Salary: $34,538
Burger Lounge offers a fun and casual atmosphere for Line Cooks. They are known for their gourmet burgers. Locations include Walnut Creek, San Francisco, and Las Vegas.
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Tomatina
Average Salary: $34,200
Tomatina provides a unique dining experience with Spanish-inspired cuisine. Line Cooks here enjoy a creative and enjoyable work environment. Locations include Walnut Creek, San Francisco, and Las Vegas.
What are the best paying Line Cook related jobs in Walnut Creek, CA?

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Sous Chef
Average Salary: $69,397
Working as a sous chef assists in the kitchen by managing daily operations and supporting the executive chef. This role helps ensure all dishes meet quality standards. Positions can be found in various local eateries.
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Restaurant Manager
Average Salary: $63,360
As a restaurant manager, you oversee all kitchen activities and dining room service. This job requires strong leadership skills and a deep understanding of food preparation. Opportunities abound in fine dining establishments.
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Baker
Average Salary: $40,849
Bakers craft a variety of baked goods, from bread to pastries. This role requires precision and creativity, ensuring each item is delicious and visually appealing. Local bakeries often have openings for skilled bakers.
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Dietary Cook
Average Salary: $39,454
Dietary cooks prepare meals for specific health needs. This job demands attention to dietary restrictions and food safety. Many healthcare facilities offer positions for dietary cooks.
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Restaurant Inspector
Average Salary: $39,300
Restaurant inspectors ensure all food service establishments comply with health regulations. This role involves inspecting kitchen conditions and food safety practices. City health departments hire inspectors for these jobs.
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Sandwich Artist
Average Salary: $39,167
Sandwich artists create custom sandwiches to customer preferences. This role requires creativity and speed. Many fast-casual restaurants look for skilled sandwich artists.
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Dishwasher
Average Salary: $36,380
Dishwashers clean all kitchen utensils and dishes. This job is essential for maintaining a clean and organized kitchen. Many restaurants and cafes need dependable dishwashers.
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Cook, Cashier, Food Prep
Average Salary: $33,000
Cooks, cashiers, and food prep workers handle various kitchen tasks. This role can include cooking, preparing ingredients, and handling cash. These positions offer entry-level opportunities in many local food service spots.
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