How much does a Line Cook make in Watertown, MA?
In Watertown, MA, a Line Cook earns an average yearly salary of $42,611. This number helps job seekers understand the typical income for someone in this role. The salary data shows that most Line Cooks in this area make between $38,000 and $48,000 a year.
The distribution of salaries shows that 37.17% of Line Cooks earn around $43,455. Some earn as low as $38,000, while others make up to $48,000. This range gives a clear picture of potential earnings. Understanding these figures can help job seekers set realistic expectations when looking for Line Cook positions.
What are the highest paying cities for a Line Cook near Watertown, MA?

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Newton, MA
Average Salary: $45,125
Newton offers a vibrant dining scene with plenty of opportunities for cooks. With its upscale restaurants and cafes, chefs here enjoy a fast-paced environment. Companies like Legal Sea Foods and The Butcher Shop attract talented cooks.
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Needham, MA
Average Salary: $43,486
In Needham, culinary professionals thrive in a community that values good food. Restaurants here focus on quality and creativity. With local favorites like The Barking Moon, there is always a chance to grow and learn.
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Boston, MA
Average Salary: $42,301
Boston’s diverse food culture makes it an exciting place for cooks. The city’s restaurants range from casual to fine dining. With places like Legal Sea Foods and Oishii Boston, there is always a demand for skilled chefs.
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Belmont, MA
Average Salary: $41,827
Belmont boasts a welcoming culinary scene with a mix of traditional and modern dining options. Cooks here enjoy a supportive environment. Local gems like The Lantern offer a great place to work and learn.
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Cambridge, MA
Average Salary: $41,708
Cambridge’s dynamic food landscape provides a perfect setting for aspiring chefs. With universities and a young crowd, restaurants here are always bustling. Places like Flour Bakery + Cafe seek talented and passionate cooks.
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Quincy, MA
Average Salary: $41,694
Quincy offers a mix of traditional and contemporary dining options, making it a great place for cooks to find opportunities. Local favorites like The Daily Grill and East Coast Grill provide a lively kitchen environment.
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Framingham, MA
Average Salary: $40,817
Framingham’s dining scene is growing, with many new restaurants looking for skilled cooks. The city’s family-friendly eateries and local favorites like The Bagel Spot offer a welcoming atmosphere for culinary professionals.
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Lexington, MA
Average Salary: $40,660
Lexington’s charming setting attracts diners from all over, creating a steady demand for cooks. The town’s restaurants range from cozy cafes to elegant dining spots. Local favorites like The Red Lantern provide a great work environment.
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Burlington, MA
Average Salary: $40,601
Burlington offers a mix of casual and upscale dining experiences. Cooks here can find opportunities in family-owned restaurants and trendy eateries. Local spots like Bella Luna provide a dynamic kitchen environment.
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Everett, MA
Average Salary: $40,254
Everett’s diverse food culture makes it a great place for culinary professionals. The city’s mix of casual diners and fine dining restaurants provides a range of opportunities. Local favorites like The Friendly Toast offer a great place to work.
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What are the best paying companies for a Line Cook in Watertown, MA?

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Bottleneck Management
Average Salary: $43,850
Bottleneck Management is a well-known company that operates several restaurants in Watertown, MA. They offer competitive salaries for Line Cooks and a welcoming work environment. Line Cooks prepare food quickly and efficiently. They also ensure food safety standards. Bottleneck Management focuses on teamwork and skill development.
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Oakley Country Club
Average Salary: $43,000
Oakley Country Club offers a great opportunity for Line Cooks in Watertown, MA. The company is known for its high standards and excellent service. Line Cooks here work in a bustling kitchen and prepare meals for members and guests. This job is ideal for those who enjoy a fast-paced environment and teamwork.
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Not Your Average Joe's
Average Salary: $38,692
Not Your Average Joe's is a popular restaurant in Watertown, MA. They provide a supportive and friendly work atmosphere for Line Cooks. In this role, Line Cooks prepare a variety of dishes and ensure quality control. This position is perfect for those who want to be part of a creative and dynamic kitchen team.
What are the best paying Line Cook related jobs in Watertown, MA?

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Sous Chef
Average Salary: $72,385
A Sous Chef in Watertown assists head chefs in kitchen management. They oversee daily food preparation, manage kitchen staff, and ensure menu quality. This role works closely with head chefs to deliver excellent dining experiences at restaurants like The Grill.
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Restaurant Manager
Average Salary: $69,660
Restaurant Managers in Watertown oversee daily operations. They handle staff scheduling, customer service, and inventory management. This role ensures smooth restaurant operations at local eateries like The Local Market.
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Restaurant Inspector
Average Salary: $55,000
Restaurant Inspectors in Watertown ensure food safety and compliance. They inspect kitchen facilities, food storage, and preparation areas. This role works for local health departments to maintain public health standards.
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Dishwasher
Average Salary: $38,537
Dishwashers in Watertown clean dishes and utensils. They work in fast-paced kitchens, ensuring cleanliness and efficiency. This role supports kitchen staff at places like The Bistro.
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Cook, Cashier, Food Prep
Average Salary: $37,955
Cooks, cashiers, and food prep workers in Watertown prepare food and manage transactions. They work in busy kitchens and at the front counter. These roles are vital in local restaurants such as The Coffee House.
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Culinary Specialist
Average Salary: $36,380
Culinary Specialists in Watertown develop new recipes and improve existing ones. They work with chefs to create menu items. This role is crucial in innovative restaurants like The Gourmet Spot.
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Baker
Average Salary: $35,618
Bakers in Watertown create pastries, bread, and desserts. They follow recipes and ensure high-quality products. This role is common in local bakeries such as The Sweet Tooth Bakery.
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