How much does a Line Cook make in West Hollywood, CA?
In West Hollywood, CA, a Line Cook earns an average yearly salary of $43,991. This average reflects the diverse skill levels and experience found within the local culinary workforce. The salary range typically starts around $35,150 for those just entering the field and can reach up to $52,000 for more experienced cooks who have honed their skills over time.
The salaries for Line Cooks in West Hollywood can vary based on several factors. These include the type of establishment, such as fine dining restaurants or fast-food chains, and the cook's level of experience. Cooks in high-demand restaurants or with specialized skills may find themselves earning more. Additionally, those with certifications in culinary arts or additional training in specific cuisines may command higher salaries.
What are the highest paying cities for a Line Cook near West Hollywood, CA?

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Hollywood, CA
Average Salary: $42,169
In Hollywood, the culinary scene is vibrant and fast-paced. Cooks work in dynamic environments with a focus on speed and efficiency. Notable restaurants include The Hollywood Roosevelt Hotel and The Ivy.
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Santa Monica, CA
Average Salary: $41,743
Santa Monica offers a laid-back yet professional kitchen setting. Cooks enjoy working in upscale dining with beautiful ocean views. Popular spots include The Abbey and Catch LA.
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Glendale, CA
Average Salary: $41,530
Glendale provides a mix of family-owned eateries and larger establishments. Cooks benefit from a variety of cuisines. Local highlights include Paradise Café and The Cheesecake Factory.
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Los Angeles, CA
Average Salary: $41,383
Los Angeles boasts a diverse culinary landscape. Cooks encounter a mix of fast-food and fine dining. Prominent venues include Gjelina and In-N-Out Burger.
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Westwood, CA
Average Salary: $41,333
Westwood features university-adjacent restaurants that cater to students and faculty. Cooks often work in casual settings. Key places include The Ivy and The Coffee Club.
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Woodland Hills, CA
Average Salary: $41,038
Woodland Hills provides a suburban feel with family-friendly dining options. Cooks work in a relaxed but professional atmosphere. Notable spots include California Pizza Kitchen and P.F. Chang's.
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Tarzana, CA
Average Salary: $40,692
Tarzana's kitchen environments are often more intimate. Cooks enjoy working in smaller, community-focused restaurants. Local favorites include Rubio's Coastal Grill and The Cheesecake Factory.
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Pasadena, CA
Average Salary: $40,216
Pasadena offers a charming, eclectic dining scene. Cooks work in environments that blend classic and modern styles. Key restaurants include The Rose Bowl and The Old Spaghetti Factory.
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Beverly Hills, CA
Average Salary: $40,150
Beverly Hills provides an upscale dining experience. Cooks work in high-end restaurants that attract affluent clientele. Notable spots include Nobu Malibu and The Polo Lounge.
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Studio City, CA
Average Salary: $40,015
Studio City offers a blend of casual and high-end dining. Cooks work in trendy, modern environments. Popular places include The Cheesecake Factory and The Ivy.
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What are the best paying companies for a Line Cook in West Hollywood, CA?

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Sunset Tower Hotel
Average Salary: $52,667
Sunset Tower Hotel offers exciting Line Cook positions. This iconic landmark in West Hollywood provides a vibrant environment for culinary professionals. They focus on creating an exceptional dining experience for their guests.
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Sunset Marquis
Average Salary: $48,857
Sunset Marquis is known for its luxurious service. Line Cooks here prepare delicious meals that match the hotel's high standards. The hotel is a favorite spot in West Hollywood, attracting visitors from all over.
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Soho House & Co.
Average Salary: $47,915
At Soho House & Co., Line Cooks play a key role in delivering top-notch dishes. This renowned establishment offers a unique blend of hospitality and fine dining. Their West Hollywood location is a hotspot for both locals and tourists.
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Kimpton Hotels & Restaurants
Average Salary: $47,706
Kimpton Hotels & Restaurants provide a friendly and dynamic atmosphere for Line Cooks. They focus on crafting delicious food and excellent service. With multiple locations in West Hollywood, they are a popular choice for dining.
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Vandelay Hospitality Group
Average Salary: $46,520
Vandelay Hospitality Group offers great opportunities for Line Cooks. They are committed to providing a welcoming dining experience. Their presence in West Hollywood makes them a great place to work and grow in the culinary field.
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Uchi Restaurants
Average Salary: $44,203
Uchi Restaurants is famous for its innovative cuisine. Line Cooks here work in a fast-paced environment, creating amazing dishes. Their West Hollywood location is a must-visit for food lovers.
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CATCH
Average Salary: $42,936
CATCH provides a lively setting for Line Cooks to showcase their skills. They are dedicated to serving fresh and delicious food. With locations in West Hollywood, they offer a dynamic environment for culinary professionals.
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The h.wood Group
Average Salary: $42,796
The h.wood Group offers diverse opportunities for Line Cooks. They focus on creating memorable dining experiences. Their presence in West Hollywood adds to the city’s vibrant culinary scene.
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Earl Enterprises
Average Salary: $36,588
Earl Enterprises provides a solid platform for Line Cooks. They emphasize quality and service, ensuring a pleasant dining experience. Their location in West Hollywood makes it a great place for culinary enthusiasts.
What are the best paying Line Cook related jobs in West Hollywood, CA?

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Restaurant Inspector
Average Salary: $114,697
These professionals ensure dining establishments meet health standards. They visit various restaurants to check on food safety. Inspectors work for local health departments in the city.
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Restaurant Crew
Average Salary: $95,000
Working in teams, these individuals support kitchen and dining room operations. They serve guests and assist cooks. Many crew members find jobs at trendy eateries in the area.
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Private Chef
Average Salary: $94,372
Private chefs prepare meals for individuals or families in their homes. They tailor menus to personal tastes and dietary needs. This role requires strong culinary skills and flexibility.
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Restaurant Manager
Average Salary: $88,637
Managers oversee daily restaurant operations. They handle staff schedules, customer service, and inventory. Experienced managers often work for upscale dining spots in the city.
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Sous Chef
Average Salary: $77,554
The sous chef assists the head chef in managing the kitchen. They oversee food preparation and ensure quality. Sous chefs often find positions in busy kitchens in the area.
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Culinary Arts Instructor
Average Salary: $65,000
Instructors teach aspiring chefs at culinary schools. They prepare lesson plans and oversee student practice. Many instructors work for local culinary institutes and cooking schools.
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Pastry Cook
Average Salary: $55,619
These specialists create desserts and baked goods. They work in commercial kitchens and patisseries. Pastry cooks often work in high-end bakeries and dessert shops in the city.
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Culinary Specialist
Average Salary: $48,840
Specialists focus on specific areas of food preparation. They may specialize in certain cuisines or cooking techniques. These roles often require advanced skills and experience.
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Sandwich Artist
Average Salary: $40,000
These cooks create a variety of sandwiches and wraps. They work in fast-casual restaurants and cafes. Sandwich artists often find jobs at popular food chains in the city.
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Baker
Average Salary: $39,893
Bakers prepare bread, pastries, and other baked items. They work in commercial kitchens and bakeries. Bakers often find jobs at local bread shops and pastry stores.
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