How much does a Line Cook make in West Hollywood, CA?
In West Hollywood, CA, the role of a Line Cook offers a competitive salary that aligns with the cost of living in the area. The average yearly salary for this position is $45,125. This figure serves as a good baseline for job seekers considering this career path. Factors such as experience, specific restaurant type, and location can influence actual earnings.
The salary distribution in West Hollywood shows a range, with the lowest-paid 10% of Line Cooks earning around $38,160 and the top 10% earning up to $53,000 annually. Most Line Cooks fall between $40,858 and $48,953 each year. This range highlights the potential for growth and advancement within the field, encouraging job seekers to pursue this opportunity with a clear understanding of its financial implications.
What are the highest paying cities for a Line Cook near West Hollywood, CA?

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Hollywood, CA
Average Salary: $42,992
Hollywood offers a vibrant atmosphere for culinary professionals. The city is home to many high-end restaurants and entertainment venues, providing excellent opportunities for chefs. Working here means you'll be in a dynamic environment with many chances to innovate and excel in your craft.
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Santa Monica, CA
Average Salary: $42,663
In Santa Monica, chefs enjoy a coastal charm that brings a diverse food scene. The city's many beachside restaurants look for skilled cooks who can handle busy periods. Working here allows for creativity with fresh seafood and local produce.
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Woodland Hills, CA
Average Salary: $42,175
Woodland Hills provides a more suburban feel but still offers many job options in the restaurant industry. The area has a mix of casual diners and family-friendly restaurants. It’s a great place for cooks who prefer a quieter work environment with steady hours.
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Los Angeles, CA
Average Salary: $42,152
Los Angeles is a culinary hub with a diverse array of restaurants. The city offers endless opportunities to work in various cuisines, from street food to fine dining. Being a cook here means you’ll always have something new to learn and a chance to work with top chefs.
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Beverly Hills, CA
Average Salary: $41,741
Beverly Hills attracts upscale dining establishments, offering a premium experience for cooks. Working in this area means you’ll be part of a luxury service environment. The city is known for its high-end clientele, so attention to detail and quality is key.
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Brentwood, CA
Average Salary: $41,740
Brentwood provides a community feel with many family-owned restaurants. The area is great for those who value a supportive work environment. Cooks here enjoy a friendly atmosphere and often have the chance to develop long-term relationships with regular customers.
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Tarzana, CA
Average Salary: $41,644
Tarzana offers a quieter work environment with a mix of local eateries and small chains. The area is perfect for cooks looking for a balance between work and personal life. It’s a great spot for those who enjoy a more relaxed pace.
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Westwood, CA
Average Salary: $41,250
Westwood is close to major universities, which means many eateries cater to students and faculty. Cooks here often work in fast-paced environments with a youthful crowd. It’s a great place to gain experience in a dynamic setting.
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Pasadena, CA
Average Salary: $41,193
Pasadena offers a mix of classic diners and trendy new restaurants. The city’s diverse food scene provides many opportunities for cooks to try different styles of cooking. Working here means you’ll be part of a creative community with many culinary events.
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Glendale, CA
Average Salary: $41,055
Glendale has a rich cultural diversity, reflected in its wide variety of restaurants. Cooks here work in an environment that values different culinary traditions. The area is known for its welcoming atmosphere, making it a great place for chefs who enjoy variety.
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What are the best paying companies for a Line Cook in West Hollywood, CA?

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Hotel Equities
Average Salary: $52,000
Hotel Equities, located in West Hollywood, offers a dynamic environment for Line Cooks. They value culinary excellence and teamwork, providing opportunities for career growth. Their kitchens are busy, offering a fast-paced experience that enhances your skills.
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Kimpton Hotels & Restaurants
Average Salary: $50,164
Kimpton Hotels & Restaurants in West Hollywood seeks talented Line Cooks. They focus on fresh, local ingredients and a vibrant kitchen culture. This company emphasizes teamwork and provides a supportive work environment.
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Sunset Marquis
Average Salary: $50,000
At Sunset Marquis, Line Cooks work in an elegant setting. This company values culinary expertise and offers a chance to develop your cooking skills. Their kitchen is bustling, providing a dynamic and rewarding experience.
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Soho House & Co.
Average Salary: $48,958
Soho House & Co. in West Hollywood is known for its lively kitchen. They offer competitive pay and a chance to work alongside experienced chefs. Their focus on community and creativity makes for a rewarding work experience.
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Landry's Inc.
Average Salary: $45,250
Landry's Inc. provides a great opportunity for Line Cooks in West Hollywood. They offer a supportive kitchen environment and focus on high-quality food. This company values teamwork and continuous learning.
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KITH
Average Salary: $45,000
KITH in West Hollywood offers a unique environment for Line Cooks. They focus on innovative cuisine and a strong team atmosphere. This company provides a chance to work in a creative and fast-paced kitchen.
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Uchi Restaurants
Average Salary: $44,523
Uchi Restaurants, based in West Hollywood, offers a dynamic environment for Line Cooks. They emphasize quality and teamwork, providing opportunities to learn from experienced chefs. Their kitchen is vibrant and bustling.
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The h.wood Group
Average Salary: $43,663
The h.wood Group in West Hollywood is looking for skilled Line Cooks. They value culinary excellence and offer a supportive kitchen environment. This company provides a chance to work in a dynamic and busy kitchen.
What are the best paying Line Cook related jobs in West Hollywood, CA?

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Restaurant Inspector
Average Salary: $117,320
This role involves checking food safety and cleanliness in various dining spots. Inspectors ensure that all restaurants meet health regulations. It's a chance to keep food safe for everyone.
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Restaurant Crew
Average Salary: $95,000
Crew members help in kitchens, serve tables, and greet guests. They work closely with chefs and other staff. This job demands teamwork and quick thinking. It's a good first step for anyone interested in the food service world.
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Restaurant Manager
Average Salary: $87,922
Managers oversee the daily operations of eateries. They hire staff, manage schedules, and ensure smooth service. This role is ideal for those who enjoy leadership and organization. Managers need strong communication and problem-solving skills.
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Sous Chef
Average Salary: $77,076
A sous chef works under the head chef. They help manage kitchen staff and ensure food quality. This position requires good organization and cooking skills. It's a stepping stone to becoming a head chef.
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Culinary Arts Instructor
Average Salary: $65,000
Instructors teach cooking and food prep skills. They work in schools or training centers. This job lets you share your passion for cooking. Instructors need strong teaching skills and a love for food.
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Private Chef
Average Salary: $57,650
Private chefs cook for individuals or families in their homes. They create custom menus and prepare meals. This role offers flexibility and creativity. Chefs need excellent cooking skills and attention to detail.
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Pastry Cook
Average Salary: $57,162
Pastry cooks create delicious desserts and baked goods. They work in bakeries or restaurants. This job is perfect for those with a sweet tooth. Pastry cooks need precision and creativity in their work.
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Culinary Specialist
Average Salary: $43,380
Specialists focus on specific areas like baking, grilling, or sauce making. They often work in large kitchens or events. This role requires specialized skills and knowledge. It’s a great fit for those with a niche interest in cooking.
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Baker
Average Salary: $41,806
Bakers make bread, pastries, and other baked items. They work in bakeries or grocery stores. This job demands attention to detail and a love for baking. Bakers need to follow recipes and ensure quality.
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Dishwasher
Average Salary: $40,945
Dishwashers clean dishes and kitchen tools. They work in restaurants, hotels, or cafeterias. This role is entry-level but important. Dishwashers need to be thorough and work well under pressure.
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