How much does a Line Cook make in Westfield, IN?
In Westfield, Indiana, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $34,655. This figure provides a good starting point for those considering a career in this field. The salary range varies, with many cooks earning between $30,000 and $40,000 annually.
Several factors can influence the exact salary of a Line Cook. These include experience, the type of restaurant, and the specific duties performed. Cooks with more experience or those working in high-end restaurants may earn more. Additionally, some employers offer benefits such as health insurance, paid time off, and retirement plans, which can add to the overall compensation package.
What are the highest paying cities for a Line Cook near Westfield, IN?

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Lebanon, IN
Average Salary: $34,348
In Lebanon, working as a cook means being part of a tight-knit community. Local restaurants value teamwork and skill. Companies like Applebee's and Cracker Barrel offer great opportunities for growth.
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Fortville, IN
Average Salary: $34,300
Fortville offers a welcoming atmosphere for cooks. The town's smaller size means you'll get to know your colleagues well. Restaurants here focus on quality and service, making it a great place to work.
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Zionsville, IN
Average Salary: $34,008
Zionsville provides a vibrant culinary scene. Cooks here enjoy a mix of modern and traditional cuisine. With restaurants like The Keg & The Lark, there are plenty of opportunities to learn and grow.
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Indianapolis, IN
Average Salary: $33,681
Indianapolis is a bustling city with a diverse food scene. Cooks can find jobs in a variety of settings, from casual diners to upscale restaurants. The city offers many chances to advance your career.
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Fishers, IN
Average Salary: $33,053
Fishers is known for its friendly dining environment. Cooks here work in a supportive atmosphere. Restaurants like The Capital Grille and The Melting Pot provide excellent career opportunities.
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Greenwood, IN
Average Salary: $32,908
Greenwood offers a mix of urban and suburban dining experiences. Cooks can enjoy a variety of cuisines and work in both casual and fine dining settings. The town's growing food scene is exciting for culinary professionals.
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Castleton, IN
Average Salary: $32,333
Castleton provides a relaxed environment for cooks. The town's smaller size means you'll get to know your colleagues well. Local restaurants focus on quality and community, making it a great place to work.
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Carmel, IN
Average Salary: $32,276
Carmel offers a vibrant culinary scene with many opportunities for cooks. The town's focus on quality and service makes it a great place to work. Restaurants like The French Laundry and The Capital Grille provide excellent career opportunities.
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Noblesville, IN
Average Salary: $31,723
Noblesville provides a welcoming atmosphere for cooks. The town's smaller size means you'll get to know your colleagues well. Local restaurants focus on quality and community, making it a great place to work.
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Franklin, IN
Average Salary: $31,187
Franklin offers a charming environment for cooks. The town's smaller size means you'll get to know your colleagues well. Local restaurants focus on quality and community, making it a great place to work.
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What are the best paying companies for a Line Cook in Westfield, IN?

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West Fork Whiskey Co.
Average Salary: $39,333
West Fork Whiskey Co. offers exciting opportunities for Line Cooks in Westfield, IN. They focus on creating high-quality food and beverages. This company operates in Westfield, IN, and is known for its vibrant kitchen environment.
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Rail
Average Salary: $30,000
Rail provides a dynamic setting for Line Cooks in Westfield, IN. They emphasize teamwork and a fast-paced kitchen. This company operates in Westfield, IN, and is recognized for its energetic and supportive work culture.
What are the best paying Line Cook related jobs in Westfield, IN?

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Culinary Specialist
Average Salary: $70,000
This role involves preparing and cooking food in a fast-paced environment. Culinary specialists work closely with chefs to ensure dishes meet quality standards. Companies like local restaurants and cafes offer these positions.
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Restaurant Manager
Average Salary: $51,790
Restaurant managers oversee daily operations. They handle staff, manage inventory, and ensure customer satisfaction. Positions are available at various dining establishments in the area.
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Sous Chef
Average Salary: $44,328
Sous chefs assist head chefs in managing kitchen operations. They oversee food preparation and ensure smooth kitchen workflow. Opportunities exist at fine dining restaurants and local eateries.
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Restaurant Crew
Average Salary: $32,400
This role includes various tasks such as food preparation, serving, and cleaning. Crew members work in teams to provide excellent service. Many local restaurants offer these positions.
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Cook, Cashier, Food Prep
Average Salary: $30,000
These roles involve preparing food, handling cash, and ensuring the kitchen runs smoothly. Cooks and cashiers work together to provide a seamless dining experience. Positions are available at fast-food chains and local diners.
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Baker
Average Salary: $28,000
Bakers specialize in creating bread, pastries, and desserts. They follow recipes and ensure products are fresh and delicious. Local bakeries and restaurants offer these positions.
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Sandwich Artist
Average Salary: $27,262
Sandwich artists prepare and assemble sandwiches to customers' specifications. They focus on quality and presentation. Fast-food restaurants and sandwich shops offer these roles.
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Dishwasher
Average Salary: $27,000
Dishwasher roles involve cleaning dishes and kitchen equipment. They ensure a clean and safe environment. Many restaurants and cafes offer these positions.
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