Line Cook Salary in Weston, FL

In Weston, FL, a Line Cook earns an average yearly salary of $32,304. This salary range can vary based on experience and the specific restaurant. Many cooks start at the lower end of the scale and can move to higher pay as they gain more experience.

The salary distribution shows that most Line Cooks earn between $28,545 and $33,636 per year. This range includes the majority of cooks, with some earning slightly more or less based on their skills and the restaurant's budget. Cooks with more experience or specialized skills may earn closer to the higher end of the range. Factors like peak hours, restaurant type, and location within Weston can also affect earnings. Aspiring cooks can expect to see their salary grow as they develop their craft and gain more experience in the field.

1. Boca Raton, FL
   Average Salary: $35,867
   In Boca Raton, culinary professionals thrive in a vibrant dining scene. With upscale restaurants like The Old Spaghetti Factory and The Capital Grille, cooks enjoy a dynamic environment. The city's diverse clientele offers a chance to refine culinary skills.
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2. Coconut Creek, FL
   Average Salary: $35,527
   Coconut Creek presents a bustling food industry with a mix of casual and fine dining. Working at places like The Cheesecake Factory and TGI Fridays, cooks benefit from a lively atmosphere. The city's growing population ensures a steady demand for quality meals.
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3. Aventura, FL
   Average Salary: $35,090
   Aventura's culinary scene is vibrant and diverse. Cooks can find opportunities at high-end restaurants like Nobu and The Capital Grille. The city's affluent residents enjoy a variety of cuisines, providing a rich environment for culinary creativity.
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4. Hollywood, FL
   Average Salary: $34,980
   Hollywood offers a dynamic culinary landscape with a mix of casual and upscale dining. Working at places like The Cheesecake Factory and TGI Fridays, cooks enjoy a fast-paced environment. The city's diverse population ensures a wide range of culinary experiences.
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5. Cooper City, FL
   Average Salary: $34,792
   Cooper City provides a welcoming environment for culinary professionals. Cooks can find opportunities at family-owned restaurants and casual dining spots. The city's community-focused atmosphere offers a chance to connect with patrons on a personal level.
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6. Fort Lauderdale, FL
   Average Salary: $34,412
   Fort Lauderdale's culinary scene is vibrant and diverse. Cooks can work at popular restaurants like The Old Spaghetti Factory and The Capital Grille. The city's tourism industry ensures a steady flow of visitors, providing a dynamic work environment.
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7. Pompano Beach, FL
   Average Salary: $34,298
   Pompano Beach offers a lively dining scene with a mix of casual and fine dining. Cooks can find opportunities at places like The Cheesecake Factory and TGI Fridays. The city's coastal location provides a unique culinary experience with fresh seafood options.
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8. Wilton Manors, FL
   Average Salary: $33,877
   Wilton Manors is known for its vibrant culinary scene and diverse dining options. Cooks can work at trendy restaurants and enjoy a creative environment. The city's artistic community offers a unique backdrop for culinary innovation.
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9. Coral Springs, FL
   Average Salary: $33,189
   Coral Springs provides a welcoming environment for culinary professionals. Cooks can find opportunities at family-owned restaurants and casual dining spots. The city's growing population ensures a steady demand for quality meals.
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10. Plantation, FL
    Average Salary: $32,863
    Plantation offers a dynamic culinary landscape with a mix of casual and upscale dining. Cooks can work at popular restaurants like The Old Spaghetti Factory and The Capital Grille. The city's diverse population ensures a wide range of culinary experiences.
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1. Little Hen
   Average Salary: $33,600
   Little Hen offers a dynamic environment for Line Cooks. With locations in Weston, FL, this company emphasizes teamwork and skill development. Line Cooks here prepare fresh meals and ensure high-quality service. The company values creativity and efficiency in the kitchen.
   

   
   

2. Bonefish Grill
   Average Salary: $32,833
   Bonefish Grill provides a welcoming atmosphere for Line Cooks. Operating in Weston, FL, this company focuses on delivering excellent seafood dishes. Line Cooks work in a fast-paced setting, preparing meals that meet high standards. They enjoy a supportive team environment.
   

   
   

3. Graziano's Group LLC
   Average Salary: $32,695
   Graziano's Group LLC is known for its vibrant kitchen culture. With locations in Weston, FL, this company offers Line Cooks the chance to work in a lively setting. They prepare a variety of dishes and focus on customer satisfaction. The company values hard work and dedication.
   

   
   

4. LTP Management Group Inc.
   Average Salary: $32,333
   LTP Management Group Inc. provides a professional environment for Line Cooks. Operating in Weston, FL, this company offers diverse culinary experiences. Line Cooks here prepare meals with attention to detail. The company supports growth and skill enhancement.
   

   
   

5. FLANIGAN'S ENTERPRISES
   Average Salary: $30,450
   FLANIGAN'S ENTERPRISES offers a fun and energetic workplace for Line Cooks. With locations in Weston, FL, this company focuses on creating a great dining experience. Line Cooks prepare delicious meals and enjoy a friendly team atmosphere. The company values teamwork and customer service.
   

1. Sous Chef
   Average Salary: $57,373
   A Sous Chef oversees kitchen operations. They assist the head chef and manage daily tasks. This role requires strong leadership and culinary skills.
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2. Restaurant Manager
   Average Salary: $55,333
   A Restaurant Manager handles the day-to-day operations of a restaurant. They ensure smooth service and manage staff. This position demands excellent organizational and people skills.
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3. Baker
   Average Salary: $35,220
   A Baker creates delicious pastries and breads. They follow recipes and ensure quality. This role involves creativity and attention to detail.
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4. Restaurant Crew
   Average Salary: $30,000
   Restaurant Crew members support kitchen and front-of-house tasks. They work in a fast-paced environment. This job requires teamwork and flexibility.
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5. Cook, Cashier, Food Prep
   Average Salary: $29,000
   These roles involve preparing food, serving customers, and handling cash. They work closely with kitchen staff. This position needs efficiency and customer service skills.
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6. Dishwasher
   Average Salary: $28,146
   A Dishwasher cleans dishes and kitchen equipment. They ensure a clean and safe environment. This job requires attention to detail and reliability.
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7. Sandwich Artist
   Average Salary: $27,525
   A Sandwich Artist prepares sandwiches and other menu items. They focus on presentation and taste. This role involves creativity and speed.
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