Line Cook Salary in Wheat Ridge, CO

Lafayette, CO
Average Salary: $41,918
In Lafayette, chefs prepare meals quickly and efficiently in fast-paced environments. Many restaurants focus on local, fresh ingredients. Being part of a tight-knit community, teamwork is essential here.
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Denver, CO
Average Salary: $41,866
Denver offers a vibrant culinary scene with diverse cuisine options. Line cooks here work in high-energy kitchens, serving a variety of dishes. Nearby companies like Chipotle and Panera Bread offer numerous opportunities.
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Englewood, CO
Average Salary: $41,758
Englewood boasts a growing food industry, with many restaurants focusing on modern American cuisine. Line cooks here enjoy a supportive work environment. Companies like Red Robin provide solid career growth.
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Boulder, CO
Average Salary: $41,137
Boulder’s culinary scene values fresh, local ingredients. Line cooks here work in a dynamic setting, often experimenting with new dishes. Restaurants like The Laughing Lop offer a unique dining experience.
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Centennial, CO
Average Salary: $40,460
Centennial features a mix of casual dining and fine dining establishments. Line cooks here must be adaptable and quick on their feet. Companies like P.F. Chang’s and Red Lobster provide diverse work environments.
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Golden, CO
Average Salary: $40,090
Golden offers a variety of food options from casual cafes to upscale dining. Line cooks here work in a scenic area, with restaurants like The Mountain View Café known for their warm atmosphere.
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Commerce City, CO
Average Salary: $40,000
Commerce City’s food scene is bustling with activity. Line cooks here need to be efficient and work well under pressure. Companies like Chipotle and Taco Bell offer numerous positions.
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Louisville, CO
Average Salary: $39,755
Louisville has a diverse range of dining options from local eateries to chain restaurants. Line cooks here enjoy a collaborative environment. Companies like Panera Bread offer stable job opportunities.
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Parker, CO
Average Salary: $39,485
Parker’s food scene is centered around community and quality. Line cooks here often work in family-owned restaurants. The supportive environment makes it a great place for culinary professionals.
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Highlands Ranch, CO
Average Salary: $39,393
Highlands Ranch offers a variety of dining experiences, from casual cafes to fine dining. Line cooks here work in well-established kitchens. Companies like Red Robin provide a dynamic work environment.
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Intermountain Health
Average Salary: $44,035
Intermountain Health offers a dynamic environment for Line Cooks, where teamwork is key. They have multiple locations in Wheat Ridge, CO, and are dedicated to providing quality meals in their health-focused settings. The fast-paced kitchen environment suits those who enjoy cooking and working in a collaborative team.

Grammy’s Goodies
Average Salary: $42,000
Grammy’s Goodies specializes in creating delicious, home-style meals. They have one primary location in Wheat Ridge, CO. Line Cooks here enjoy a warm and supportive team atmosphere. They value creativity in the kitchen, giving cooks the freedom to experiment with flavors and recipes.

Hacienda Colorado
Average Salary: $38,000
Hacienda Colorado offers an exciting opportunity for Line Cooks to work in a lively restaurant setting. Located in Wheat Ridge, CO, they pride themselves on their vibrant and family-friendly atmosphere. Line Cooks will find a supportive environment where they can grow their culinary skills and enjoy the vibrant culture of the company.

Restaurant Manager
Average Salary: $52,094
Supervises kitchen staff and ensures food quality. Coordinates with servers and handles customer service. Manages schedules and inventory at popular eateries in Wheat Ridge.
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Sous Chef
Average Salary: $49,933
Assists the head chef in meal preparation. Trains kitchen staff and maintains kitchen standards. Works in renowned dining establishments in Wheat Ridge, focusing on culinary excellence.
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Restaurant Crew
Average Salary: $45,000
Supports kitchen operations with food prep and cleanup. Learns culinary techniques under experienced chefs. Works in local cafes and bistros, gaining valuable restaurant experience.
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Dietary Cook
Average Salary: $41,726
Prepares meals following dietary guidelines. Works in healthcare facilities and schools. Ensures meals meet nutritional standards for patients and students.
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Baker
Average Salary: $39,229
Creates bread, pastries, and desserts. Works in bakeries and restaurants. Follows recipes and presentation standards to ensure quality and consistency.
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Pastry Cook
Average Salary: $38,500
Specializes in making sweet treats and baked goods. Works in bakeries and high-end restaurants. Focuses on flavor, texture, and artistic presentation.
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Cook, Cashier, Food Prep
Average Salary: $37,250
Prepares food, manages cash registers, and ensures customer satisfaction. Works in fast-food outlets and casual dining spots. Balances speed with food quality and safety.
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Dishwasher
Average Salary: $35,059
Cleans dishes and kitchen equipment. Works in restaurants, hotels, and cafes. Ensures cleanliness and efficiency in kitchen operations.
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Sandwich Artist
Average Salary: $30,147
Prepares sandwiches and other quick meals. Works in fast-food and casual dining settings. Focuses on speed and creativity to meet customer demands.
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