Position
City
Salary
In Winter Park, CO, a Line Cook can expect to earn a competitive salary. The average yearly salary for this role is around $37,586. This figure provides a solid foundation for those considering a career in the culinary arts. The salary range for Line Cooks in this area varies, with some earning as little as $32,000 and others reaching up to $46,000 annually.
Several factors can influence the salary of a Line Cook. These include experience, the type of establishment, and the specific demands of the kitchen. For instance, a Line Cook with more years of experience may command a higher salary. Additionally, working in a high-end restaurant or a busy kitchen can also lead to better pay. Job seekers should consider these factors when evaluating their career prospects in this field.
Crested Butte, CO
Average Salary: $48,300
In Crested Butte, culinary professionals thrive in a vibrant community. The town's unique charm attracts visitors year-round, offering a dynamic environment for cooks. Local favorites like The Crested Butte Brewing Company provide excellent opportunities.
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Aspen, CO
Average Salary: $47,557
Aspen offers a bustling culinary scene with high-end restaurants and resorts. Working here means joining a competitive yet rewarding environment. Aspen's luxury hotels, such as the St. Regis, provide top-notch experiences for cooks.
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Vail, CO
Average Salary: $45,848
Vail's culinary world is vibrant and fast-paced. With a focus on high-quality dining, cooks here enjoy a lively atmosphere. Renowned establishments like The Lodge at Vail offer excellent career growth.
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Silverthorne, CO
Average Salary: $45,226
Silverthorne provides a blend of mountain charm and culinary excellence. The area's growing popularity brings steady demand for skilled cooks. Local spots like The Silverton Mountain Lodge offer great opportunities.
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Breckenridge, CO
Average Salary: $42,623
Breckenridge's scenic beauty complements its dynamic food scene. Cooks here enjoy a mix of seasonal and year-round work. Popular restaurants like The Lodge at Breckenridge provide a vibrant environment.
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Boulder, CO
Average Salary: $41,323
Boulder's progressive culture and healthy lifestyle attract a diverse clientele. Cooks here benefit from a supportive community. Local favorites like The Fox and the Goat offer excellent career prospects.
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Estes Park, CO
Average Salary: $40,538
Estes Park offers a serene yet active culinary environment. The town's natural beauty draws visitors, providing steady work for cooks. Local gems like The Stanley Hotel offer enriching experiences.
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Leadville, CO
Average Salary: $38,900
Leadville's historic charm and outdoor appeal create a unique culinary setting. Cooks here enjoy a close-knit community. Local spots like The Leadville Brewing Company provide a welcoming environment.
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Telluride, CO
Average Salary: $38,500
Telluride's upscale dining scene offers exciting opportunities for culinary professionals. The town's vibrant atmosphere attracts a diverse crowd. High-end restaurants like The Mountain Kitchen provide excellent career growth.
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Glenwood Springs, CO
Average Salary: $36,592
Glenwood Springs combines natural beauty with a thriving food scene. Cooks here enjoy a relaxed yet productive environment. Local favorites like The Glenwood Springs Resort and Spa offer great opportunities.
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Winter Park Mountain Lodge
Average Salary: $44,000
Winter Park Mountain Lodge offers exciting Line Cook positions. This company operates in the heart of Winter Park, CO, providing a vibrant atmosphere. Line Cooks here prepare delicious meals for guests, ensuring a high standard of service. The Lodge is known for its stunning mountain views and welcoming environment.
Domino's
Average Salary: $31,941
Domino's is a well-known pizza chain with multiple locations in Winter Park, CO. Line Cook positions at Domino's involve preparing pizzas quickly and efficiently. This role is ideal for those who enjoy a fast-paced kitchen environment. Domino's offers opportunities for growth and a supportive team culture.
Restaurant Manager
Average Salary: $65,030
A restaurant manager oversees daily operations and staff. They work with chefs and kitchen staff to ensure smooth service. In Winter Park, CO, managers can find roles at places like The Winter Park Resort.
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Sous Chef
Average Salary: $56,565
A sous chef helps the head chef with kitchen management. They train staff and ensure food quality. In Winter Park, CO, sous chefs might work at high-end restaurants like The Lodge at Winter Park.
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Baker
Average Salary: $40,670
Bakers prepare and cook bread, pastries, and other baked goods. They follow recipes and ensure products are delicious. Bakers in Winter Park, CO, can find jobs at local bakeries like Mountain Bread Company.
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Pastry Cook
Average Salary: $36,000
Pastry cooks specialize in making desserts and pastries. They work closely with bakers and chefs. In Winter Park, CO, pastry cooks might work at places like The Winter Park Resort’s dining facilities.
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Dishwasher
Average Salary: $34,550
Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment. Dishwashers in Winter Park, CO, can find jobs at various restaurants, including The Winter Park Resort.
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