Position
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Salary
Job seekers interested in a career as a Line Cook in Wisconsin Rapids, WI, will find the salary range to be quite varied. The average yearly salary for Line Cooks in this area is $29,411. This figure represents the midpoint of the salary spectrum, making it a reliable benchmark for new job seekers. Understanding the range can help you set realistic expectations and goals as you explore this career path.
The salary distribution for Line Cooks in Wisconsin Rapids, WI, shows a broad range of earnings. The lowest 10% of earners make around $25,050, while the highest 10% earn approximately $35,005. This distribution highlights the potential for growth and advancement in the field. Factors such as experience, the type of establishment, and specific culinary skills can influence salary levels. By gaining experience and refining skills, a Line Cook can aim to move up in this range.

Lodi, WI
Average Salary: $39,340
Lodi offers a friendly atmosphere with many local eateries. Cooks here enjoy a close-knit community. Working at places like The Village Tavern can provide great experience and local recognition.
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Nekoosa, WI
Average Salary: $35,127
Nekoosa, with its small-town charm, provides a relaxed cooking environment. Employees often work in cozy restaurants like Nekoosa Family Restaurant. The pace allows for personal connections with customers and team members.
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Waupaca, WI
Average Salary: $33,800
In Waupaca, Line Cooks benefit from a supportive community. Local favorites such as The Coffee Pot offer a welcoming place to work. The town’s size allows for a close-knit team dynamic.
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Wisconsin Dells, WI
Average Salary: $33,625
Wisconsin Dells attracts many tourists, making it a vibrant spot for cooks. Working in restaurants like The Captain’s Table provides a dynamic work environment with a steady flow of visitors. Seasonal peaks bring extra opportunities.
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Marshfield, WI
Average Salary: $31,997
Marshfield’s culinary scene is on the rise with restaurants like The Grill. Line Cooks here enjoy a mix of local and tourist clientele. The community’s support for local businesses adds to the positive work atmosphere.
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Stevens Point, WI
Average Salary: $31,279
Stevens Point is known for its vibrant university presence, bringing a youthful energy to the dining scene. Cooks at places like Jimmy John's benefit from a lively environment with a steady stream of hungry students.
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Applebee's
Average Salary: $29,750
Applebee's in Wisconsin Rapids offers exciting opportunities for Line Cooks. This well-known restaurant chain emphasizes teamwork and quick service. Line Cooks work in a fast-paced kitchen, preparing food to order. The Wisconsin Rapids location serves a diverse community, providing a dynamic work environment. The company values experienced cooks who can work under pressure and deliver delicious meals.
Domino's
Average Salary: $26,083
Domino's in Wisconsin Rapids is seeking skilled Line Cooks to join their team. This company focuses on efficiency and quality, ensuring customers receive fresh pizzas quickly. Line Cooks at Domino's prepare pizza dough, sauces, and toppings. They work in a busy kitchen, making sure each pizza meets high standards. The Wisconsin Rapids store is part of a larger chain, offering consistent training and development opportunities.

Sous Chef
Average Salary: $51,750
A Sous Chef works closely with the head chef to prepare menu items. They often manage kitchen staff and ensure food quality. Companies like The Local Table and The Olde Restaurant seek talented Sous Chefs.
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Restaurant Manager
Average Salary: $50,679
A Restaurant Manager oversees daily operations. They handle staff scheduling and customer service. Local eateries like The Bistro and The Corner Café look for capable managers.
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Fryer
Average Salary: $49,940
Frying cooks prepare delicious fried items. They work quickly in a fast-paced kitchen. Diners such as The Diner and The Classic Café hire fryers to handle their fry stations.
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Cook, Cashier, Food Prep
Average Salary: $37,000
Cooks, cashiers, and food prep workers handle various kitchen tasks. They prepare ingredients, serve food, and manage cash registers. Local spots like The Café and The Diner need these versatile workers.
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Dietary Cook
Average Salary: $34,150
Dietary cooks create meals that meet specific dietary needs. They work in healthcare facilities and schools. Local hospitals and school districts need skilled dietary cooks.
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Sandwich Artist
Average Salary: $26,271
A Sandwich Artist creates custom sandwiches. They work in fast-food and sandwich shops. Companies like Subway and Jimmy John’s hire these creative cooks.
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Baker
Average Salary: $23,812
Bakers prepare bread, pastries, and desserts. They work in bakeries and cafes. Local bakeries like The Bread Basket and The Sweet Shop look for skilled bakers.
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Dishwasher
Average Salary: $22,333
Dishwasher positions involve cleaning dishes and kitchen equipment. They work in all types of restaurants. Places like The Pub and The Noodle House hire dishwashers to keep the kitchen clean.
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