Line Cook Salary in Woodinville, WA

Seattle, WA
Average Salary: $48,000
Work in Seattle offers a chance to be part of a vibrant culinary scene. Many top restaurants in the area look for skilled cooks. Popular spots like Elliott's Oyster House offer great opportunities. Seattle’s diverse food culture makes it an exciting place to cook.
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Renton, WA
Average Salary: $45,795
Renton is home to some well-known companies, which means great restaurant options. Working here, you can learn from experienced chefs. The city’s growing dining scene brings new chances for cooks. Enjoy a blend of local and international flavors while working here.
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Bellevue, WA
Average Salary: $45,774
In Bellevue, you can find a mix of casual and fine dining restaurants. This city’s lively atmosphere creates a busy kitchen. Companies like Starbucks look for talented cooks. Bellevue’s dining options provide a variety of experiences for culinary professionals.
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Sammamish, WA
Average Salary: $45,750
Sammamish offers a quieter, family-friendly environment. Restaurants here focus on quality and community. Working in Sammamish means creating a warm, welcoming dining experience. The area’s friendly vibe makes it a nice place for cooks.
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Redmond, WA
Average Salary: $45,371
Redmond has a tech-savvy crowd that enjoys good food. The city’s tech companies mean busy dining spots. Working here, you can enjoy a fast-paced kitchen. Redmond’s dining scene is modern and innovative, offering exciting culinary challenges.
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Mercer Island, WA
Average Salary: $44,676
Mercer Island has a mix of upscale and cozy restaurants. The island’s small size means a tight-knit community. Working here, you can enjoy beautiful lake views while cooking. The area’s focus on quality makes it a great place for chefs.
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Mukilteo, WA
Average Salary: $44,435
Mukilteo offers a mix of seafood and farm-to-table dining. The waterfront location means fresh ingredients. Working here, you can enjoy a peaceful yet productive kitchen. Mukilteo’s focus on local flavors makes it an appealing spot for cooks.
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North Bend, WA
Average Salary: $43,500
North Bend’s scenic location makes for a charming dining experience. The slower pace allows for careful preparation. Working here, you can enjoy the beauty of the mountains. North Bend’s cozy restaurants offer a relaxed kitchen environment.
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Kenmore, WA
Average Salary: $42,910
Kenmore has a mix of casual and gourmet dining. The city’s growing food scene offers many opportunities. Working here means a mix of busy and quiet times. Kenmore’s diverse dining options provide a range of culinary experiences.
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Bothell, WA
Average Salary: $42,273
Bothell offers a blend of suburban charm and urban dining. The city’s restaurants focus on quality and service. Working here, you can enjoy a supportive kitchen team. Bothell’s dining scene is growing, with many new opportunities for cooks.
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Willows Lodge
Average Salary: $54,828
Willows Lodge offers a unique and upscale dining experience. Line Cooks here work in a historic setting, providing an opportunity to serve exquisite meals. Located in Woodinville, this company is known for its elegant atmosphere and exceptional culinary offerings.

Bear Creek Country Club
Average Salary: $52,333
Bear Creek Country Club provides a welcoming environment for Line Cooks. They focus on preparing high-quality meals for members and guests. This company operates a beautiful facility in Woodinville, offering a chance to work in a serene and professional setting.

Columbia Hospitality
Average Salary: $52,333
Columbia Hospitality is known for its diverse dining experiences. Line Cooks here enjoy the chance to work in various settings, from casual to fine dining. They are based in Woodinville, providing numerous opportunities to enhance culinary skills.

Leisure Care
Average Salary: $45,500
Leisure Care focuses on providing quality meals to its clients. Line Cooks at this company are responsible for creating tasty and nutritious dishes. Operating in Woodinville, they offer a warm and supportive work environment.

Ste. Michelle Wine Estates
Average Salary: $45,430
Ste. Michelle Wine Estates combines culinary excellence with a vibrant winery atmosphere. Line Cooks here get to work in a lively setting, preparing meals that pair well with fine wines. This company is based in Woodinville and offers a unique work experience.

Jackson House
Average Salary: $45,000
Jackson House is known for its upscale dining and luxurious atmosphere. Line Cooks have the opportunity to work on high-quality dishes for discerning guests. They are located in Woodinville, providing a chance to grow in a prestigious environment.

Red Robin
Average Salary: $42,070
Red Robin offers a fun and dynamic work environment. Line Cooks here prepare a variety of meals in a fast-paced setting. They have multiple locations in Woodinville, ensuring plenty of opportunities to gain experience.

Domino's
Average Salary: $38,678
Domino's is a well-known pizza chain where Line Cooks prepare delicious pizzas quickly. They operate several locations in Woodinville, offering a chance to work in a busy and popular setting.

Ezell's Famous Chicken
Average Salary: $37,783
Ezell's Famous Chicken provides a casual dining experience with a focus on Southern-style cuisine. Line Cooks here work to prepare mouth-watering chicken dishes. They have multiple locations in Woodinville, providing a welcoming work atmosphere.

Sous Chef
Average Salary: $64,992
A Sous Chef directs kitchen operations in the absence of a head chef. They work closely with chefs to plan menus and oversee the preparation of meals. Local establishments such as Bistro La Belle and The Woodinville Wine Company hire Sous Chefs.
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Pastry Cook
Average Salary: $53,543
Pastry Cooks create delightful desserts and baked goods. They work in kitchens of bakeries and cafes, crafting items like cakes, pastries, and cookies. Positions are available at places like Lou's Cafe and other local eateries.
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Culinary Specialist
Average Salary: $52,823
Culinary Specialists focus on food preparation and presentation. They work in various settings, including restaurants, hotels, and private events. Local companies such as the Hyatt Regency Lake Seattle seek talented Culinary Specialists.
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Restaurant Manager
Average Salary: $45,322
Restaurant Managers oversee daily operations of dining establishments. They ensure smooth service and customer satisfaction. Positions can be found with restaurants like The Greenhouse and other local businesses.
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Baker
Average Salary: $41,961
Bakers specialize in making bread, pastries, and desserts. They work in bakeries, cafes, and restaurants. Local bakeries such as The Bread Box offer opportunities for bakers.
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Dishwasher
Average Salary: $39,926
Dishwashers clean dishes and kitchen equipment. They play a crucial role in maintaining a clean and efficient kitchen. Opportunities exist in various restaurants and eateries throughout the area.
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Sandwich Artist
Average Salary: $34,000
Sandwich Artists craft a variety of sandwiches and wraps. They work in fast-casual dining spots like Jimmy John's. These roles focus on quick and quality meal preparation.
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