Position
City
Salary
A Line Cook in Yardley, Pennsylvania can expect to earn a steady income. The average yearly salary for this role sits around $33,917. This figure offers a good starting point for those looking to enter this profession. Many chefs find the work rewarding and it provides a solid foundation for career growth.
When breaking down the salary distribution, it becomes clear that most Line Cooks earn between $31,000 and $34,636 annually. A small percentage make more, while others earn slightly less. This range shows that there are opportunities for earning more based on experience and skill. For those just starting out, this is a competitive salary that reflects the demands of the job.

Southampton, PA
Average Salary: $38,658
Southampton offers a tight-knit community with many dining options. Cooks can expect to work in family-owned restaurants and upscale eateries. Popular places like The Dough Roller provide a dynamic environment.
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Huntingdon Valley, PA
Average Salary: $38,598
Known for its charming atmosphere, Huntingdon Valley has a range of dining establishments. Here, cooks can find work in fine dining restaurants like The Boathouse. The community's focus on quality dining makes it a great place to work.
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Ewing, NJ
Average Salary: $37,824
Ewing is home to a variety of restaurants, from casual cafes to high-end bistros. Cooks here enjoy working in a vibrant food scene with establishments like The Black Dog. The area’s diverse culinary offerings provide plenty of opportunities.
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Sewell, NJ
Average Salary: $37,529
Sewell boasts a lively food culture with a mix of classic diners and modern eateries. Cooks can find positions in welcoming environments, such as those at Tony's Pizza. The tight-knit community ensures a supportive work atmosphere.
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Pennington, NJ
Average Salary: $36,339
Pennington features a mix of quaint and contemporary dining spots. Cooks here work in a welcoming environment with places like The Pennington Inn offering a chance to create memorable meals. The serene setting provides a peaceful backdrop for culinary creativity.
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Newtown, PA
Average Salary: $35,951
Newtown offers a charming dining scene with many traditional and modern restaurants. Cooks can look forward to working in cozy environments, such as those at The Red Lion Inn. The area’s rich history adds a unique flavor to the dining experience.
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Bristol, PA
Average Salary: $35,714
Bristol has a vibrant food scene with a variety of dining options. Cooks here find work in both casual and upscale restaurants, such as the ones in the downtown area. The city’s diverse culinary landscape offers many opportunities for growth.
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Willow Grove, PA
Average Salary: $35,412
Willow Grove features a mix of casual and fine dining establishments. Cooks can expect to work in friendly settings, like those at The Willow Grove Park Mall. The area’s growing food scene provides ample opportunities for career development.
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Morrisville, PA
Average Salary: $35,383
Morrisville offers a charming dining environment with a variety of restaurants. Cooks here enjoy working in cozy settings, such as those at Main Street diners. The small-town feel ensures a supportive and friendly work atmosphere.
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Langhorne, PA
Average Salary: $35,197
Langhorne has a diverse culinary scene with many dining options. Cooks can find work in both traditional and modern restaurants. Establishments like the ones along the waterfront provide a dynamic and engaging work environment.
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Firebirds Wood Fired Grill
Average Salary: $35,167
Firebirds Wood Fired Grill provides exciting opportunities for Line Cooks in Yardley, PA. They focus on quality ingredients and fast service. This restaurant chain has numerous locations across the region, offering a chance for growth and career advancement.
Wegmans Food Markets
Average Salary: $32,800
Wegmans Food Markets is a well-regarded employer for Line Cooks in Yardley, PA. They prioritize a collaborative kitchen environment and fresh, locally sourced ingredients. Wegmans operates many stores across the area, providing stability and potential for professional development.

Sous Chef
Average Salary: $53,817
A Sous Chef directs kitchen staff and helps the head chef. They plan menus and manage kitchen operations. Local establishments, such as The Red Lion, need experienced Sous Chefs.
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Restaurant Manager
Average Salary: $37,950
A Restaurant Manager oversees daily operations. They handle staff, customer service, and finances. Companies like The Blue Ribbon Bistro seek managers to ensure smooth restaurant runs.
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Baker
Average Salary: $32,950
Bakers prepare bread, pastries, and desserts. They follow recipes and ensure quality. Local bakeries, like Sweet Treats, look for skilled bakers to join their team.
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Dishwasher
Average Salary: $31,138
Dishwasher cleans dishes, utensils, and kitchen equipment. They work in a fast-paced environment. Restaurants, such as The Grill, need reliable dishwashers to keep operations running.
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Sandwich Artist
Average Salary: $26,505
A Sandwich Artist prepares and assembles sandwiches. They follow recipes and ensure quality. Local eateries, like The Corner Cafe, need sandwich artists who pay attention to detail.
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