Line Cook Salary in Ypsilanti, MI

Northville, MI
Average Salary: $38,508
In Northville, working in restaurants means being part of a community-focused environment. Many chefs value creativity and teamwork. Noteworthy establishments include The Butcher Shop and 5 Towns Pub.
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Brighton, MI
Average Salary: $37,429
Brighton offers a welcoming atmosphere for culinary professionals. Here, chefs enjoy a mix of local charm and modern dining trends. Restaurants like The Corner Table and The Red Rooster attract talented cooks.
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Ann Arbor, MI
Average Salary: $37,339
Ann Arbor boasts a vibrant dining scene that values innovation. Working in this city means joining a creative and dynamic team. Notable spots include Zingerman’s Delicatessen and Waypoint.
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Detroit, MI
Average Salary: $36,530
Detroit's culinary landscape is rich and diverse. Chefs here work in a bustling environment with a focus on bold flavors. Famous restaurants include Crafted Burger and Gigi’s.
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Romulus, MI
Average Salary: $35,844
Romulus provides a unique opportunity to be part of a growing culinary scene. Chefs here enjoy a fast-paced environment with a chance to innovate. Restaurants like The Local Pig and Detroit Public Market offer exciting opportunities.
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Dearborn, MI
Average Salary: $35,386
In Dearborn, culinary professionals work in a diverse and multicultural setting. Chefs here blend traditional and modern cooking techniques. Restaurants such as The 112 and Al-Fattah offer rich experiences.
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Livonia, MI
Average Salary: $35,068
Livonia's dining scene is welcoming and family-oriented. Chefs here focus on creating delicious, comforting meals. Notable restaurants include The Fat Dog and Market Table.
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Plymouth, MI
Average Salary: $35,018
Plymouth offers a friendly atmosphere for culinary professionals. Chefs here enjoy a mix of casual and fine dining experiences. Restaurants such as The Local Pig and The Red Rooster attract skilled cooks.
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Southfield, MI
Average Salary: $34,311
Southfield's dining scene is dynamic and growing. Chefs here work in a vibrant and supportive environment. Restaurants like Crafted Burger and Zingerman’s Delicatessen offer exciting opportunities.
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Belleville, MI
Average Salary: $33,464
Belleville provides a quaint and welcoming setting for culinary professionals. Chefs here focus on creating a warm and inviting dining experience. Restaurants such as The Butcher Shop and 5 Towns Pub offer rich experiences.
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Aimbridge Hospitality
Average Salary: $35,544
Aimbridge Hospitality offers a dynamic work environment for Line Cooks. They operate various restaurants in Ypsilanti, MI, providing diverse culinary experiences. Line Cooks here learn from experienced chefs and enjoy competitive pay.

Bigalora
Average Salary: $35,000
At Bigalora, Line Cooks enjoy a vibrant kitchen atmosphere. This company has multiple locations in Ypsilanti, MI, where they serve delicious food. Line Cooks work in a fast-paced setting, gaining valuable skills and experience.

Applebee's Neighborhood Grill + Bar
Average Salary: $33,000
Applebee's Neighborhood Grill + Bar is a popular choice for Line Cooks in Ypsilanti, MI. They offer a friendly work environment with chances to advance. Line Cooks here prepare a variety of meals, helping to create a great dining experience for guests.

Sous Chef
Average Salary: $55,628
The Sous Chef works alongside the head chef to manage the kitchen staff and ensure meals are prepared on time. They oversee the preparation of dishes and maintain high standards of quality and presentation. This role is found at many top restaurants in the area, including The Bistro and The Golden Spoon.
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Restaurant Manager
Average Salary: $47,894
A Restaurant Manager handles the daily operations of a restaurant, including staff management, customer service, and menu planning. They ensure that the restaurant runs smoothly and customers have a pleasant dining experience. Positions are available at places like The Old Mill and The Red Lantern.
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Cook Supervisor
Average Salary: $41,000
The Cook Supervisor directs kitchen staff, schedules shifts, and ensures all food is prepared safely and correctly. This role involves close coordination with kitchen workers and chefs. Local positions can be found at The Blue Plate and The Corner Café.
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Dietary Cook
Average Salary: $34,000
A Dietary Cook prepares meals for people with specific dietary needs, like patients in hospitals or students in schools. They must follow strict guidelines to ensure meals are healthy and safe. Opportunities exist at Ypsilanti Medical Center and local schools.
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Baker
Average Salary: $32,333
Bakers create a variety of baked goods, from bread and pastries to cakes and cookies. They measure ingredients, mix dough, and ensure that baked items are perfectly done. Local bakeries like The Bread Basket and Sweet Tooth Bakery hire bakers.
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Cook, Cashier, Food Prep
Average Salary: $31,143
This role combines cooking, cashier duties, and food preparation. Workers prepare ingredients, serve customers, and handle transactions. Jobs are available at fast-food chains like The Grill House and The Quick Bite.
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Sandwich Artist
Average Salary: $29,730
Sandwich Artists create delicious and creative sandwiches for customers. They choose ingredients, assemble sandwiches, and ensure each one looks appealing. Positions can be found at sandwich shops like The Deli Delight and The Gourmet Grill.
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Dishwasher
Average Salary: $29,163
Dishwashers clean dishes, utensils, and kitchen equipment. They ensure that the kitchen is clean and ready for the next service. This role is essential in maintaining a tidy kitchen environment. Local restaurants like The Comfort Inn and The Family Table hire dishwashers.
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