Meat Cutter Salary in Baton Rouge, LA

Mandeville, LA
Average Salary: $37,296
In Mandeville, one can find a variety of local grocery stores and butcher shops. Working here often involves cutting and packaging fresh meats. Key employers include local supermarkets and independent butcheries.
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Slidell, LA
Average Salary: $37,256
Slidell offers numerous opportunities in grocery stores and meat markets. Employees often work closely with customers to meet their needs. Prominent employers include regional grocery chains and local butchers.
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Metairie, LA
Average Salary: $35,600
Metairie has a robust market for meat cutters in both large and small stores. Workers often gain experience with a variety of cuts and can advance to supervisory roles. Key employers include national supermarkets and local butcher shops.
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Alexandria, LA
Average Salary: $35,014
Alexandria provides a mix of independent butchers and larger stores. Employees gain hands-on experience and may specialize in certain types of cuts. Key employers include local butcheries and regional grocery chains.
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Bossier City, LA
Average Salary: $34,754
In Bossier City, meat cutters work in a range of settings from small local butchers to large grocery stores. The job often involves teamwork and precision. Key employers include both local and regional grocery chains.
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Kenner, LA
Average Salary: $33,880
Kenner offers several opportunities in grocery stores and butcher shops. Employees here often interact with customers and prepare fresh meats. Key employers include local supermarkets and independent butcheries.
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New Orleans, LA
Average Salary: $32,991
New Orleans presents a vibrant market for meat cutters in both restaurants and grocery stores. The city’s unique culinary scene offers diverse experiences. Key employers include local grocery chains and renowned restaurants.
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Lake Charles, LA
Average Salary: $32,589
Lake Charles provides a range of opportunities for meat cutters in grocery stores and butcher shops. Employees gain experience with various types of cuts. Key employers include local butcheries and regional grocery chains.
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Shreveport, LA
Average Salary: $32,290
Shreveport offers diverse opportunities in grocery stores and butcher shops. Employees often work on precision and customer service. Key employers include both local and regional grocery chains.
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Lafayette, LA
Average Salary: $32,108
Lafayette provides numerous opportunities in grocery stores and local butchers. Employees can expect to work with fresh, high-quality meats. Key employers include regional grocery chains and local butcheries.
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Sam's Club
Average Salary: $42,750
Sam's Club offers competitive pay for Meat Cutters in Baton Rouge. They operate large retail clubs that need skilled professionals to handle meat processing. Their stores are located across the city, providing ample opportunities for career growth.

The Fresh Market
Average Salary: $38,017
The Fresh Market provides a supportive environment for Meat Cutters in Baton Rouge. This company values quality and service, offering Meat Cutters the chance to work in well-stocked and clean environments. Their stores are spread across various neighborhoods in Baton Rouge.

Albertsons
Average Salary: $30,767
Albertsons pays well for Meat Cutter positions in Baton Rouge. They manage a number of stores in the area, all needing skilled Meat Cutters. Working here offers stability and the chance to serve a diverse community across the city.

Winn-Dixie
Average Salary: $27,583
Winn-Dixie offers a good salary for Meat Cutters in Baton Rouge. Their stores are a part of the local fabric, providing jobs in many different locations. Meat Cutters here gain experience in busy retail settings.

Rouses Enterprises
Average Salary: $27,000
Rouses Enterprises is a reliable option for Meat Cutters in Baton Rouge. They run several markets in the area and offer steady employment. This company is known for its friendly work environment and commitment to the community.

Meat Supervisor
Average Salary: $49,750
This role oversees daily operations in a meat department. Supervises staff, ensures quality, and manages inventory. Works at major grocery chains like Walmart and Rouses.
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Quality Assurance Specialist
Average Salary: $43,810
Focuses on maintaining high standards in food safety and quality. Conducts regular inspections and ensures compliance with health regulations. Works for companies like Whole Foods and Kroger.
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Meat Market Manager
Average Salary: $40,325
Manages overall meat department sales and customer service. Develops strategies to boost sales and improve customer experience. Found in stores like Winn-Dixie and Albertsons.
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Culinary Specialist
Average Salary: $32,890
Combines culinary skills with meat preparation. Creates recipes and presentation for meat products. Positions available in high-end restaurants such as Galatoire's and Commander's Palace.
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Seafood Team Member
Average Salary: $26,721
Prepares and sells seafood products. Works closely with customers to provide excellent service. Opportunities at local markets like Rouses and Cajun Market.
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Seafood Clerk
Average Salary: $24,793
Assists in seafood department tasks. Handles inventory, price tags, and customer inquiries. Roles available at seafood specialty stores like Doty's Seafood and Seafood City USA.
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