Position
City
Salary
In Fort Lauderdale, FL, a meat cutter earns an average yearly salary of $35,598. This job offers a stable income and the chance to work in a busy environment. Meat cutters prepare meat for sale, ensuring it looks appealing and is ready to be cooked or served.
The salary range for meat cutters in Fort Lauderdale varies. The lowest-paid 10% earn around $30,000 per year. The highest-paid 10% earn about $44,000 per year. Most meat cutters fall somewhere in between these amounts. This range shows that experience and skill can lead to higher earnings. Being detail-oriented and efficient can help meat cutters advance in their careers and increase their pay.

Delray Beach, FL
Average Salary: $38,962
In Delray Beach, you can find work at local grocery stores and butcher shops. The area offers a variety of opportunities to meet the community's demand for fresh meats. Companies like Publix and Winn-Dixie are prominent employers in the area.
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Boca Raton, FL
Average Salary: $37,993
Boca Raton provides a range of job options in upscale grocery stores and specialty meat shops. Working here means you'll be part of a community that values quality and freshness. Stores like Whole Foods and local butcheries offer great career paths.
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Coral Springs, FL
Average Salary: $37,700
Coral Springs has several supermarkets and butcher shops looking for skilled workers. The city's growing population means steady demand for meat products. Companies such as Kroger and local butcheries are good places to start.
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Plantation, FL
Average Salary: $37,388
Plantation offers many opportunities in both large grocery chains and smaller, family-owned butcher shops. The area's diverse population makes it a vibrant place to work. Stores like Publix and local butchers are hiring.
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Hialeah, FL
Average Salary: $36,755
Hialeah has a variety of meat-cutting jobs in supermarkets and local markets. The city's diverse community means a steady demand for different types of meat. Companies like Publix and local butcheries are good employers.
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Deerfield Beach, FL
Average Salary: $36,350
Deerfield Beach offers many job openings in grocery stores and butcher shops. The city's growing market means there are plenty of opportunities. Stores like Winn-Dixie and local butcheries are hiring.
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Miami Beach, FL
Average Salary: $36,036
Miami Beach has a lively job market with many restaurants and grocery stores needing skilled workers. The city's vibrant food scene offers a dynamic work environment. Places like Publix and local restaurants are looking for talent.
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Miami, FL
Average Salary: $35,966
Miami offers a wide range of job opportunities in supermarkets and specialty meat shops. The city's diverse and growing population means a steady demand for meat products. Companies like Publix and local butcheries are prominent employers.
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Hollywood, FL
Average Salary: $35,508
Hollywood provides many job openings in grocery stores and butcher shops. The city's diverse community offers a steady demand for fresh meats. Stores like Publix and local butcheries are good places to work.
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Boynton Beach, FL
Average Salary: $35,290
Boynton Beach has several job opportunities in supermarkets and butcher shops. The city's growing market means there are plenty of openings. Companies like Publix and local butcheries are hiring skilled workers.
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The Fresh Market
Average Salary: $39,740
The Fresh Market offers competitive salaries for Meat Cutters in Fort Lauderdale, FL. They focus on fresh, quality products and have several locations in the area. Meat Cutters here work in a fast-paced environment, ensuring customers receive high-quality cuts.
Winn-Dixie
Average Salary: $30,989
Winn-Dixie provides Meat Cutter positions with a solid average salary in Fort Lauderdale, FL. They operate multiple stores in the region, offering a variety of meat products. Meat Cutters at Winn-Dixie play a key role in maintaining the quality and freshness of the meat section.

Quality Assurance Specialist
Average Salary: $54,086
This role ensures products meet safety and quality standards. Specialists work closely with production teams. They inspect and test products at various stages.
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Meat Supervisor
Average Salary: $52,250
A supervisor oversees the meat department. They manage staff and ensure smooth operations. They also handle inventory and customer service.
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Culinary Specialist
Average Salary: $50,119
Specialists in culinary arts prepare and present food. They work in restaurants and hotels. They create delicious dishes and manage kitchen staff.
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Seafood Clerk
Average Salary: $35,850
Clerks in seafood departments assist customers. They help with selection and provide information. They work in grocery stores and seafood markets.
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Seafood Team Member
Average Salary: $34,938
Team members in seafood departments help customers. They prepare and package seafood. They work in various retail settings.
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Meat Cutter Apprentice
Average Salary: $32,917
Apprentices learn to cut and prepare meat. They work under experienced cutters. They gain hands-on experience in a retail environment.
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