Position
City
Salary
A Meat Cutter in Naples, FL, earns an average yearly salary of $39,874. This means that, on average, a Meat Cutter can expect to make around this amount each year. These salaries can vary based on experience, skills, and specific employers.
Salary distribution for Meat Cutters in Naples, FL, shows the following: 5% earn less than $32,000, 10% earn between $32,000 and $33,364, and so on. The highest earners make over $47,000. This range helps job seekers understand the potential earnings in this field. The most common salaries fall between $37,455 and $41,545, which many people find appealing.

Sarasota, FL
Average Salary: $40,890
In Sarasota, job seekers can find a variety of opportunities to work in the meat industry. With well-known companies like Publix and Winn-Dixie, there are plenty of options to explore. The job typically involves slicing and packaging meat products for sale.
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Port Charlotte, FL
Average Salary: $39,956
Port Charlotte offers various meat cutting jobs with businesses like Sam's Club and Walmart. In this role, you'll be responsible for preparing meat products for sale. The area benefits from a strong demand for fresh meat.
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Lakewood Ranch, FL
Average Salary: $39,930
Job seekers in Lakewood Ranch can explore meat cutter positions at stores such as Publix and Fresh Market. The work includes cutting and packaging meat to meet customer needs. This area provides a steady demand for high-quality meat products.
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Bonita Springs, FL
Average Salary: $38,875
Bonita Springs offers meat cutter roles at local grocery stores and butcher shops. The job involves preparing meat to ensure freshness and quality. The community values fresh, locally sourced products.
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Sanibel, FL
Average Salary: $37,533
Sanibel provides meat cutter positions with local businesses that focus on quality meat products. The job includes slicing and packaging meat for retail. The island’s residents appreciate fresh, locally sourced items.
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Cape Coral, FL
Average Salary: $37,300
In Cape Coral, meat cutter jobs are available at stores like Publix and Walmart. The role involves preparing meat to ensure customer satisfaction. The area has a strong demand for fresh, high-quality meat products.
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Bradenton, FL
Average Salary: $34,544
Bradenton offers meat cutter opportunities at places like Winn-Dixie and Publix. In this position, you'll prepare meat for customers. The job is important in meeting the community's needs for fresh meat.
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Fort Myers, FL
Average Salary: $33,671
Fort Myers has various meat cutter jobs at local grocery stores and butcher shops. The work includes cutting and packaging meat products. The area values fresh, locally sourced meat, providing steady job opportunities.
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Sam's Club
Average Salary: $47,000
Sam's Club offers competitive salaries for Meat Cutter positions. This popular membership-only warehouse store operates in Naples and across the country. Meat Cutters here work in well-equipped facilities, ensuring meat is fresh and properly sliced. They also help customers with their needs, making it a dynamic role.
The Fresh Market
Average Salary: $40,050
The Fresh Market is a well-known grocer that provides good salaries for Meat Cutters in Naples. This company prides itself on offering high-quality, fresh products. Meat Cutters at The Fresh Market use traditional methods to prepare meats, ensuring the highest standards. The Fresh Market operates several locations in the Naples area.

Quality Assurance Specialist
Average Salary: $68,191
This role ensures that meat and other products meet safety and quality standards. Professionals work closely with suppliers and production teams in various grocery stores and supermarkets in the area. They aim to maintain high standards and ensure customer satisfaction.
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Meat Supervisor
Average Salary: $52,500
Meat supervisors oversee the meat department and manage staff. They work in large grocery chains like Publix or Winn-Dixie. They coordinate daily operations, schedule shifts, and train employees. They play a key role in maintaining smooth department operations.
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Butcher
Average Salary: $38,000
Butchers specialize in cutting and preparing meat for sale. They work in butcher shops and larger grocery stores such as Publix or Walmart. They cut various meats and ensure everything is presented nicely. Attention to detail and a steady hand are essential for this role.
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Culinary Specialist
Average Salary: $36,031
Culinary specialists focus on creating delicious meat dishes. They work in high-end restaurants like La Trattoria or casual eateries like The Fish Bar. They prepare meats to perfection and may also develop new recipes. Creativity and a passion for cooking are key.
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Seafood Team Member
Average Salary: $33,675
Seafood team members assist in handling and preparing seafood. They work in stores such as Whole Foods or grocery chains like Publix. They ensure seafood products are fresh and ready for customers. They often work closely with other team members to provide excellent service.
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Seafood Clerk
Average Salary: $31,410
Seafood clerks help customers find and purchase seafood. They work in places like Seafood City or local grocery stores. They ensure the seafood section is well-stocked and clean. Friendly service and product knowledge are important for this job.
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