Position
City
Salary
In Sarasota, FL, a meat cutter can earn an average yearly salary of about $41,429. This is close to the national average, making it a solid wage for the area. Job seekers should know that salaries can range from around $38,000 to over $43,000, depending on experience and specific employer.
Factors that can influence a meat cutter’s salary include the size of the grocery store or meat market, the volume of business, and any specialized skills. Meat cutters who work in larger stores or markets with higher sales often earn more. Those with extra skills, such as butchery or meat curing, can also see higher pay. Over time, gaining more experience can lead to salary increases.

Clearwater, FL
Average Salary: $41,395
Clearwater offers a vibrant environment for those in the food industry. With notable companies like Publix and Winn-Dixie, job seekers can find stable employment. Opportunities often include benefits and the chance to learn from experienced professionals.
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Port Charlotte, FL
Average Salary: $39,956
Port Charlotte provides a friendly atmosphere for meat processing jobs. Here, companies like Publix and Winn-Dixie look for skilled workers. Positions are often part of a team that emphasizes quality and safety.
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Lakewood Ranch, FL
Average Salary: $39,930
In Lakewood Ranch, jobs in meat cutting are available at well-known supermarkets like Publix and Winn-Dixie. These roles offer a chance to work in modern facilities with opportunities for career growth. The area values teamwork and customer satisfaction.
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Naples, FL
Average Salary: $39,438
Naples presents a lively setting for those entering the meat cutting field. Local employers like Publix and Winn-Dixie hire individuals ready to work in fast-paced environments. Job roles here often include benefits and the chance to learn from seasoned experts.
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Tampa, FL
Average Salary: $37,179
Tampa is a bustling city with a high demand for meat cutters. Companies such as Publix and Winn-Dixie are always looking for dedicated workers. These jobs often include benefits and opportunities to work in well-equipped facilities.
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Saint Petersburg, FL
Average Salary: $35,622
Saint Petersburg offers a dynamic environment for meat processing jobs. Employers like Publix and Winn-Dixie provide positions that value skill and teamwork. Opportunities here include benefits and the chance to work with experienced professionals.
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Bradenton, FL
Average Salary: $34,544
Bradenton provides a supportive environment for those in the meat industry. Companies such as Publix and Winn-Dixie hire individuals who can work well in a team. These jobs often include benefits and the chance to learn from experienced staff.
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Fort Myers, FL
Average Salary: $33,671
Fort Myers offers a vibrant setting for meat processing careers. Local employers like Publix and Winn-Dixie look for dedicated workers. Job opportunities often include benefits and the chance to work in modern, well-equipped facilities.
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Venice, FL
Average Salary: $33,350
Venice provides a pleasant environment for meat cutters. Employers such as Publix and Winn-Dixie offer jobs that emphasize quality and safety. Positions here often include benefits and the chance to learn from experienced professionals.
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Sam's Club
Average Salary: $43,000
Sam's Club offers competitive salaries for Meat Cutters in Sarasota. This membership-only warehouse operates several locations in Sarasota, providing ample opportunities for Meat Cutters. Employees benefit from a positive work environment and valuable training programs, making it a great place to start or advance your career.
The Fresh Market
Average Salary: $41,007
The Fresh Market pays Meat Cutters a solid salary and provides a welcoming workplace. This specialty grocery store has several spots in Sarasota, offering various shifts for Meat Cutters. The Fresh Market values its employees, giving them chances to grow and succeed in their roles.

Quality Assurance Specialist
Average Salary: $63,377
This role ensures that food items are prepared safely and meet standards. It works closely with production teams in local businesses. Great for those who care about safety and quality in food processing.
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Meat Supervisor
Average Salary: $43,168
A supervisor oversees meat cutting and packaging operations. They guide teams and manage daily tasks at grocery stores and butcher shops. This job demands strong leadership and knowledge of meat handling.
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Seafood Team Member
Average Salary: $35,525
This position helps with preparing and selling seafood products. Employees work in restaurants and markets, serving customers with fresh selections. It's a hands-on role that includes customer interaction.
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Culinary Specialist
Average Salary: $35,489
Culinary specialists prepare and present food items in high-end restaurants. They work on creating visually appealing dishes. This job is perfect for those who enjoy cooking and fine dining service.
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Seafood Clerk
Average Salary: $33,350
Seafood clerks help customers choose and purchase seafood. They work in grocery stores and seafood markets, ensuring products are fresh and correctly stored. This role involves good communication and a keen eye for product quality.
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