Meat Cutter Salary in Virginia Beach, VA

Nags Head, NC
Average Salary: $40,572
In Nags Head, working in meat cutting provides a strong foundation in the food service industry. Local businesses like Ocean Atlantic Market offer diverse opportunities. The coastal location adds a unique twist to the traditional meat cutter role.
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Richmond, VA
Average Salary: $40,342
Richmond boasts a thriving food scene, making it an ideal place for meat cutters. Companies such as Smithfield Foods offer extensive experience. The city’s rich history and diverse culture enhance the work environment.
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Williamsburg, VA
Average Salary: $39,666
Williamsburg’s historic charm provides a unique backdrop for meat cutting careers. Local markets like Colonial Williamsburg offer a blend of tradition and modernity. Working here means engaging with a community that values quality.
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Newport News, VA
Average Salary: $39,588
Newport News offers a dynamic environment for meat cutters. Companies like Peninsula Meat Packers provide solid opportunities. The city’s maritime influence adds a unique flavor to the job.
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Chesapeake, VA
Average Salary: $38,964
Chesapeake presents diverse opportunities for meat cutters. Local businesses such as Farm Fresh provide a hands-on approach. The city’s coastal location adds variety to the types of meat handled.
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Roanoke, VA
Average Salary: $38,765
In Roanoke, meat cutters find a community-driven work environment. Local shops like The Meat Market offer a supportive atmosphere. The city’s blend of urban and rural settings enhances job experience.
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Norfolk, VA
Average Salary: $37,850
Norfolk offers a bustling environment for meat cutters. Companies such as Martin’s Famous provide ample opportunities. The city’s naval base adds a unique twist to the local food culture.
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Fairfax, VA
Average Salary: $37,535
Fairfax provides a suburban setting for meat cutters. Local stores like Trader Joe’s offer a modern twist. The city’s growing population brings new challenges and opportunities.
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Charlottesville, VA
Average Salary: $35,679
Charlottesville offers a blend of tradition and innovation for meat cutters. Local markets like Monticello Market provide a unique experience. The city’s academic influence adds depth to the work environment.
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Fredericksburg, VA
Average Salary: $34,294
Fredericksburg presents a historic setting for meat cutters. Local businesses such as The Meat Locker offer a rich experience. The city’s historic charm adds a unique aspect to the job.
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Sam's Club
Average Salary: $41,857
Sam's Club offers rewarding Meat Cutter positions in Virginia Beach. The company operates multiple locations across the city, providing team members with opportunities to develop valuable skills in a busy, dynamic environment. Employees enjoy competitive pay and benefits.

The Fresh Market
Average Salary: $41,471
The Fresh Market values its Meat Cutters highly, offering competitive salaries in Virginia Beach. The company's stores are known for their fresh, high-quality products. Meat Cutters here can expect a supportive work environment with opportunities for growth. The Fresh Market operates several locations in the area.

Harris Teeter
Average Salary: $35,645
Harris Teeter provides Meat Cutter positions with an average salary in Virginia Beach. This supermarket chain values quality and customer service. Meat Cutters can expect to work in a well-stocked, busy environment. Harris Teeter's locations in the area offer a chance to meet daily customer needs.

Food Lion
Average Salary: $31,000
Food Lion offers Meat Cutter jobs in Virginia Beach with a competitive average salary. The company operates various locations in the city, providing a chance to work in a fast-paced setting. Meat Cutters at Food Lion can expect a supportive team environment and opportunities to advance their careers.

Quality Assurance Specialist
Average Salary: $63,353
This role checks that meat products meet high standards. Employees work with suppliers and production teams. They play a key part in ensuring safety and quality.
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Meat Supervisor
Average Salary: $48,250
A supervisor oversees the meat-cutting process. They manage workers and ensure tasks are done on time. This position often works in busy kitchen environments in restaurants.
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Culinary Specialist
Average Salary: $35,897
Specialists prepare and cook meat dishes. They follow recipes and presentation guidelines. This role combines skills in cooking and customer service, often seen in local restaurants.
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Seafood Team Member
Average Salary: $34,829
Team members in this role handle seafood products. They assist in preparation and display. Experience in this area can lead to learning more about food handling and safety.
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Butcher
Average Salary: $34,200
A butcher cuts and packages meat. They use knives and other tools to prepare meat for sale. This job requires attention to detail and knowledge of different cuts.
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General Production Laborer
Average Salary: $32,000
Laborers support the production line. They assist in various tasks, including meat handling. This role is good for those looking to gain experience in a busy food environment.
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Seafood Clerk
Average Salary: $31,717
Clerks help customers with seafood needs. They assist in selection and provide product information. This job offers a chance to interact with customers and learn about seafood.
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