How much does a Restaurant Manager make in Biddeford, ME?
In Biddeford, ME, Restaurant Managers earn a solid income. The average yearly salary for this role is around $57,517. This figure reflects the skills and experience required to manage a restaurant successfully. Job seekers interested in this field can expect a fair wage that rewards their dedication and expertise.
The salaries in this area tend to range widely. Many Restaurant Managers make between $46,200 and $61,909 a year. Some top earners can reach up to $75,000 annually. This range shows that with experience and the right opportunities, one can achieve a higher salary. Job seekers should aim to enhance their skills and seek positions that match their ambitions and expertise.
What are the highest paying cities for a Restaurant Manager near Biddeford, ME?
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Scarborough, ME
Average Salary: $61,463
Work in Scarborough offers a dynamic atmosphere with many family-friendly restaurants. Professionals can thrive in this close-knit community, managing locations such as The Boathouse and The Oyster House. Enjoy overseeing operations while engaging with a loyal customer base.
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Westbrook, ME
Average Salary: $58,646
Westbrook provides a vibrant dining scene with opportunities to manage successful restaurants like The Bagel Box and Noble Pan. Manage a team and ensure smooth operations in this bustling town, where customer satisfaction is key.
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Dover, NH
Average Salary: $54,861
In Dover, restaurant management roles often involve overseeing popular spots such as The Pub & Kitchen and The Village Idiot. Manage daily operations and staff in this historic town, known for its rich food culture.
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Brunswick, ME
Average Salary: $53,376
Brunswick offers a charming setting with a focus on quality dining. Manage restaurants like Harp & Crown and The Brunswick Inn, where attention to detail and customer service are paramount.
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South Portland, ME
Average Salary: $52,330
In South Portland, manage vibrant eateries such as The Flying Pig and Casco Bay Island Trattoria. This lively city provides a supportive environment for those looking to excel in the restaurant industry.
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Yarmouth, ME
Average Salary: $51,523
Yarmouth's quaint atmosphere features beloved restaurants like The Front Page and The Mews. Manage operations in this picturesque town, where creating memorable dining experiences is essential.
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Portland, ME
Average Salary: $50,807
Portland's bustling culinary scene offers numerous opportunities to manage trendy restaurants such as Fore Street and Eventide Oyster Co. Engage with a diverse clientele and vibrant food culture in this thriving city.
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Gray, ME
Average Salary: $50,308
Gray provides a welcoming environment for restaurant management, with opportunities at places like Gray Village Diner. Manage operations and staff in this tight-knit community, known for its friendly atmosphere.
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Windham, ME
Average Salary: $46,891
Windham offers a supportive setting for managing family-friendly restaurants such as The Lantern and The Windham House Restaurant. Manage daily operations and build strong relationships with customers in this peaceful town.
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Falmouth, ME
Average Salary: $46,771
In Falmouth, manage charming establishments like The Flying Horse and The Dockside Grill. Enjoy a relaxed environment while ensuring top-notch service in this scenic coastal town.
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What are the best paying companies for a Restaurant Manager in Biddeford, ME?
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Ninety Nine Restaurant & Pub
Average Salary: $61,591
Ninety Nine Restaurant & Pub offers Restaurant Manager roles that come with a strong competitive salary in Biddeford, ME. This well-known company provides a dynamic work environment with diverse culinary experiences. Managers work in a bustling atmosphere, ensuring excellent customer service and efficient restaurant operations. They manage a team of staff, oversee the dining experience, and maintain a profitable business. Ninety Nine Restaurant & Pub has multiple locations across the state, allowing for career growth opportunities.
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Hannaford
Average Salary: $47,500
At Hannaford, Restaurant Managers can expect a solid salary while leading their teams in Biddeford, ME. Hannaford provides a supportive environment focused on community and customer satisfaction. Managers here play a crucial role in maintaining the quality of food service and ensuring a pleasant dining experience for customers. They coordinate kitchen staff, handle inventory, and ensure that the restaurant runs smoothly. With numerous Hannaford stores throughout Maine, this role offers potential for advancement.
What are the best paying Restaurant Manager related jobs in Biddeford, ME?
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Regional Manager
Average Salary: $74,550
A Regional Manager oversees multiple locations within a specific area. They develop strategies to enhance business performance. They collaborate with managers to achieve company goals.
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Service Manager
Average Salary: $66,023
A Service Manager leads the front-of-house staff. They ensure guests have a pleasant experience. They handle reservations and manage wait times.
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Human Resources Manager
Average Salary: $51,297
A Human Resources Manager recruits and hires staff. They handle training and employee relations. They work closely with other managers to support the team.
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Operations Manager
Average Salary: $48,238
An Operations Manager runs the daily activities. They ensure everything runs smoothly. They oversee inventory and manage budgets.
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Sales Manager
Average Salary: $48,156
A Sales Manager boosts the business through sales strategies. They work on marketing and customer engagement. They analyze sales data to improve performance.
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Kitchen Manager
Average Salary: $41,000
A Kitchen Manager leads the kitchen staff. They oversee food preparation and quality. They ensure the kitchen runs efficiently.
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Line Cook
Average Salary: $40,561
A Line Cook prepares dishes in a fast-paced environment. They follow recipes and maintain food quality. They work closely with the kitchen team.
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Cook, Cashier, Food Prep
Average Salary: $38,000
These roles involve preparing food and handling cash. Cooks follow recipes and prepare meals. Cashiers handle payments and manage receipts. Food Prep staff prepare ingredients for cooking.
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Catering Manager
Average Salary: $36,000
A Catering Manager plans and executes events. They work with clients to meet their needs. They manage catering staff and ensure timely delivery.
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Shift Leader
Average Salary: $35,100
A Shift Leader supervises a team during a specific shift. They ensure tasks are completed on time. They help solve issues and maintain a positive atmosphere.
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