How much does a Restaurant Manager make in Breckenridge, CO?
In Breckenridge, Colorado, a Restaurant Manager can expect to earn a competitive salary. On average, they make about $66,056 per year. This amount is higher than many other jobs and shows the value of their work in the industry.
Restaurant Managers in Breckenridge earn between $56,500 and $80,990 a year. Most managers fall somewhere in the middle, earning between $60,953 and $76,537. This range helps give a clear idea of what someone might earn in this role. Having this information can help job seekers plan their career and financial goals.
What are the highest paying cities for a Restaurant Manager near Breckenridge, CO?
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Aspen, CO
Average Salary: $86,539
Working as a manager in Aspen means overseeing one of the city's renowned dining establishments. Aspen's vibrant atmosphere offers a unique setting to excel in customer service. Notable spots like Element 47 and Belly Up Aspen feature upscale menus and elegant dining experiences.
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Telluride, CO
Average Salary: $85,125
In Telluride, a manager position promises a blend of luxury and charm. The area's high-end clientele appreciates gourmet cuisine. Managers often work at famous restaurants such as The Forge or The Restaurant at Rio Grande Lodge, enhancing their skills in a scenic setting.
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Vail, CO
Average Salary: $74,649
Managing a restaurant in Vail means handling the demands of tourists and locals alike. The vibrant ski town offers a lively dining scene. Popular places like The Lion and the Rose or the 9:15 Grill provide a bustling environment where managers can thrive.
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Silverthorne, CO
Average Salary: $66,778
Silverthorne's position near major ski resorts creates a dynamic dining environment. Managers here cater to both visitors and residents. Restaurants like Al's Place and Red Mountain Grill offer a mix of casual and upscale dining experiences.
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Winter Park, CO
Average Salary: $65,536
Winter Park provides a vibrant yet cozy setting for restaurant managers. The town's ski culture attracts a steady flow of guests. Managers at places like Mountain Standard or High Country fare well by delivering excellent service and top-quality meals.
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Pueblo, CO
Average Salary: $64,940
Pueblo offers a more relaxed atmosphere for restaurant management. The community-focused setting makes it a perfect place to build strong relationships with customers. Local favorites like The Melting Pot and The Big E bring a unique charm to the dining experience.
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Keystone, CO
Average Salary: $62,248
Keystone's ski resort location means a steady influx of visitors throughout the year. Managers here must balance a bustling tourist season with quieter periods. Restaurants such as the Buffalo Rose or the Rusty Nail offer diverse dining options.
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Crested Butte, CO
Average Salary: $61,662
In Crested Butte, managing a restaurant means embracing the town's rustic, laid-back vibe. The outdoor lifestyle influences the cuisine and dining experience. Local spots like The Tin Shop or the Red Lady Tavern provide a perfect blend of comfort and local flavor.
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Steamboat Springs, CO
Average Salary: $54,331
Steamboat Springs offers a lively dining scene with a mix of outdoor adventure and luxury. Managers here cater to both locals and tourists. Restaurants like Paddlefish Grill and The Ridge provide a vibrant setting to showcase culinary skills.
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Salida, CO
Average Salary: $50,627
In Salida, managing a restaurant means connecting with the community and embracing local flavors. The laid-back atmosphere allows for a cozy dining experience. Local favorites like The New York Deli and The Barley Pig provide a charming setting for culinary excellence.
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What are the best paying companies for a Restaurant Manager in Breckenridge, CO?
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Breckenridge Grand Vacations
Average Salary: $74,360
Breckenridge Grand Vacations offers exciting Restaurant Manager jobs in Breckenridge, CO. They manage multiple dining locations within their properties, providing a great chance to grow your management skills. Employees enjoy a vibrant work environment.
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Vail Resorts
Average Salary: $63,013
Vail Resorts provides Restaurant Manager positions that involve overseeing dining experiences at their Breckenridge lodges. They focus on delivering top-notch customer service. Managers have opportunities to work in various mountain locations.
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Beaver Run Resort
Average Salary: $59,776
Beaver Run Resort offers Restaurant Manager roles in Breckenridge, CO. They manage dining areas that serve guests throughout the year. This role provides a mix of managing staff and ensuring guests have a wonderful dining experience.
What are the best paying Restaurant Manager related jobs in Breckenridge, CO?
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Regional Manager
Average Salary: $131,900
They oversee a collection of restaurants in multiple areas. These managers ensure consistent service and quality. They work with general managers to meet company goals.
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Purchasing Manager
Average Salary: $96,600
They manage the supply chain for food and other goods. They ensure the business gets the best prices and quality. They work with vendors and suppliers.
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Food and Beverage Manager
Average Salary: $79,055
They focus on the food and drink side of the business. They ensure high quality and customer satisfaction. They manage a team and work with the kitchen staff.
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Service Manager
Average Salary: $77,500
They lead the team that serves customers. They ensure excellent service and customer satisfaction. They manage servers, hosts, and bussers.
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Human Resources Manager
Average Salary: $72,588
They handle hiring, training, and managing staff. They ensure the team works well together. They handle employee issues and compliance.
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Marketing Manager
Average Salary: $69,375
They develop strategies to attract customers. They manage promotions and events. They work to build a strong brand presence.
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Operations Manager
Average Salary: $67,626
They ensure daily operations run smoothly. They oversee all aspects of the business. They work to improve efficiency and profitability.
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Banquet Manager
Average Salary: $62,346
They organize and manage events and parties. They coordinate with vendors and staff. They ensure guests have a great experience.
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Catering Manager
Average Salary: $58,500
They handle catering services for events. They ensure food is prepared and delivered on time. They manage catering staff and logistics.
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Kitchen Manager
Average Salary: $58,000
They manage the kitchen staff and operations. They ensure food is prepared to high standards. They work closely with the front-of-house team.
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