How much does a Restaurant Manager make in Brookfield, WI?
Being a Restaurant Manager in Brookfield, WI can lead to a rewarding career. On average, Restaurant Managers in this area earn around $56,328 each year. This figure helps professionals plan their finances and understand the financial potential of the job.
A look at the salary distribution reveals that the majority of Restaurant Managers earn between $34,600 and $71,745 annually. This range shows that salaries can vary based on experience, restaurant size, and location within Brookfield. The data also indicates that a small percentage earn more than $80,000, suggesting opportunities for advancement with experience and exceptional performance.
What are the highest paying cities for a Restaurant Manager near Brookfield, WI?

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Milwaukee, WI
Average Salary: $58,026
Milwaukee offers a bustling dining scene with a variety of local favorites and chain restaurants. Managers here can expect to work in a dynamic environment, with plenty of opportunities to grow and innovate. With well-known companies like Marcus Restaurants Group and Pickard Restaurant Group, there are avenues for advancement and experience.
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Lake Geneva, WI
Average Salary: $57,364
In Lake Geneva, leading a restaurant team means tapping into a vibrant tourist area. Seasonal changes bring new challenges and excitement. Working for establishments such as the Historic Pabst Mansion, managers here enjoy a unique setting that attracts visitors year-round. The laid-back atmosphere makes for a rewarding experience.
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Oconomowoc, WI
Average Salary: $57,124
Oconomowoc combines a small-town feel with a growing restaurant industry. Managers here work in a community-focused environment. They manage local favorites like The Old Fashioned and enjoy a close-knit staff. This city offers a chance to build lasting relationships with customers.
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Pewaukee, WI
Average Salary: $54,000
Pewaukee's dining scene is expanding, offering managers fresh opportunities to lead and innovate. Restaurants here focus on quality and customer service, with places like the Applebee's and Chili's setting high standards. Managers can expect a growing market with plenty of potential.
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Delafield, WI
Average Salary: $51,250
In Delafield, managing a restaurant means being part of a tight-knit community. Local diners appreciate personal service, making this a great place for managers who enjoy building rapport with regulars. Establishments like The Bistro at Delafield offer a cozy, welcoming environment.
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Waukesha, WI
Average Salary: $49,581
Waukesha presents a vibrant dining landscape with a mix of casual and upscale restaurants. Managers here can find opportunities at places like the White Claw Brewing Co. and enjoy a lively atmosphere. The city's growing population means a steady flow of new customers.
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Menomonee Falls, WI
Average Salary: $40,350
Menomonee Falls offers a welcoming environment for restaurant managers. With many family-owned establishments, managers here enjoy a supportive community. Companies like Applebee’s and Red Robin provide a solid platform for growth and development.
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Burlington, WI
Average Salary: $36,481
Burlington's restaurant scene is diverse, with a mix of local eateries and chain restaurants. Managers here work in a city that values community and quality dining. Places like Red Apple Pizza offer a taste of local flavor, providing a unique management experience.
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What are the best paying companies for a Restaurant Manager in Brookfield, WI?

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Uncle Julio's
Average Salary: $65,000
Uncle Julio's offers a vibrant work environment for Restaurant Managers in Brookfield, WI. They serve authentic Mexican cuisine and are known for their engaging atmosphere. This company operates in various locations across Wisconsin, emphasizing teamwork and customer satisfaction.
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Sendik's Fine Foods Inc.
Average Salary: $41,138
Sendik's Fine Foods Inc. provides rewarding Restaurant Manager roles in Brookfield, WI. They focus on quality products and customer experience. This company has multiple stores in Wisconsin, offering a supportive environment for career growth and development.
What are the best paying Restaurant Manager related jobs in Brookfield, WI?

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Sales Manager
Average Salary: $102,764
This role focuses on driving sales in the food service industry. It involves setting sales goals, managing a sales team, and building relationships with clients. Positions can be found with local eateries and chains.
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Regional Manager
Average Salary: $93,724
This position involves overseeing multiple locations. They ensure each site meets company standards. Tasks include managing staff, handling budgets, and coordinating marketing efforts. It is a great fit for those looking to lead a team across several sites.
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Purchasing Manager
Average Salary: $82,500
Purchasing managers handle buying supplies for food and beverage operations. They ensure cost efficiency while maintaining quality. They work closely with vendors and suppliers. Companies in this field include hotel chains and independent restaurants.
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Marketing Manager
Average Salary: $78,967
This role focuses on promoting the business to attract customers. It involves creating campaigns, managing social media, and analyzing market trends. They work to increase brand awareness. This position is ideal for those interested in creative and strategic roles.
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Quality Assurance Manager
Average Salary: $77,600
Quality assurance managers ensure high standards in food safety and service. They develop and implement quality control procedures. This role is critical for maintaining customer satisfaction. It suits those who pay attention to detail and prioritize safety.
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Human Resources Manager
Average Salary: $70,436
HR managers handle hiring, training, and employee relations. They ensure compliance with labor laws. They also help with conflict resolution. This role suits individuals who enjoy supporting staff and ensuring a positive work environment.
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Operations Manager
Average Salary: $70,271
Operations managers oversee day-to-day activities. They ensure smooth business operations. They handle staff scheduling, inventory management, and customer service. This role is for those who enjoy strategic planning and execution.
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Food and Beverage Manager
Average Salary: $65,377
Food and beverage managers focus on menu planning and service. They manage kitchen staff and ensure food quality. They also handle inventory and budgets. This role suits individuals passionate about culinary arts and customer satisfaction.
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Service Manager
Average Salary: $62,329
Service managers lead front-of-house staff. They focus on customer service and satisfaction. They handle reservations, complaints, and staff training. This role is ideal for those who enjoy people and creating positive experiences.
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Kitchen Manager
Average Salary: $55,964
Kitchen managers oversee food preparation. They ensure timely and quality food service. They manage kitchen staff and inventory. This role suits those who enjoy a fast-paced environment and culinary management.
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