Restaurant Manager Salary in Carrollton, TX

Dallas, TX
Average Salary: $60,515
Manage a bustling restaurant in the heart of Dallas. Oversee operations at top eateries like Iron Cactus Mexican Grill and Torchy's Tacos. Experience the vibrant food scene and dynamic customer base.
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Addison, TX
Average Salary: $57,904
Lead a restaurant team in Addison, known for its growing culinary scene. Manage daily operations at popular spots like P.F. Chang's and The Cheesecake Factory. Enjoy a community focused on quality dining.
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Coppell, TX
Average Salary: $57,689
Oversee restaurant operations in Coppell, a city with a rich dining culture. Work at well-known restaurants like Chuy's and On The Border. Experience a supportive community and diverse clientele.
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Grapevine, TX
Average Salary: $54,481
Guide a restaurant team in Grapevine, a city known for its high-quality dining options. Manage establishments like Landry's Seafood House and The Melting Pot. Enjoy a lively atmosphere and active community.
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Flower Mound, TX
Average Salary: $53,652
Manage a restaurant in Flower Mound, a city with a growing food scene. Oversee operations at places like Carrabba's Italian Grill and The Capital Grille. Enjoy a friendly community and diverse customer base.
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Garland, TX
Average Salary: $53,041
Run a restaurant in Garland, a city with a vibrant culinary culture. Manage operations at eateries like Sizzler and Maggiano's Little Italy. Experience a welcoming community and diverse dining options.
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Prosper, TX
Average Salary: $52,915
Lead a restaurant in Prosper, a city with a strong dining community. Oversee operations at well-known restaurants like The Coffee Bean & Tea Leaf and Cracker Barrel. Enjoy a supportive community and active food scene.
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The Colony, TX
Average Salary: $51,791
Manage a restaurant in The Colony, a city with a rich food culture. Oversee operations at popular spots like Romano's Macaroni Grill and The Cheesecake Factory. Experience a welcoming community and vibrant dining options.
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Melissa, TX
Average Salary: $51,500
Guide a restaurant team in Melissa, a city with a growing dining scene. Manage operations at well-known eateries like Applebee's and Chili's. Enjoy a supportive community and diverse customer base.
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Frisco, TX
Average Salary: $50,632
Oversee restaurant operations in Frisco, a city known for its high-quality dining. Manage establishments like Texas de Brazil and P.F. Chang's. Enjoy a lively atmosphere and diverse dining options.
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McAlister's Deli
Average Salary: $50,000
McAlister's Deli offers exciting opportunities for Restaurant Managers in Carrollton, TX. As a leader, you will oversee daily operations and ensure excellent customer service. The company operates in various locations, providing a supportive environment for growth. Managers can expect a dynamic work setting with a focus on quality and customer satisfaction.

KFC
Average Salary: $39,143
KFC provides rewarding Restaurant Manager positions in Carrollton, TX. Managers will supervise restaurant staff, manage inventory, and ensure smooth operations. With KFC's strong brand presence in multiple locations, managers will have the chance to lead a team in a fast-paced environment. The company values teamwork and aims to create a positive dining experience for all guests.

Marketing Manager
Average Salary: $98,048
A Marketing Manager creates and implements strategies to attract new customers. They work with teams to boost brand awareness and drive sales. In this role, they can collaborate with local businesses and organizations.
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Quality Assurance Manager
Average Salary: $93,400
Quality Assurance Managers ensure food and services meet high standards. They inspect kitchen and dining areas to maintain cleanliness and safety. These professionals often work with local health departments and industry experts.
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Regional Manager
Average Salary: $92,656
Regional Managers oversee multiple locations within a specific area. They focus on improving customer experience and staff performance. This role involves working with different restaurant sites and regional vendors.
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Sales Manager
Average Salary: $82,528
Sales Managers boost revenue through effective sales strategies. They analyze sales data and help staff meet targets. They work closely with the marketing team to create successful campaigns.
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Service Manager
Average Salary: $74,650
Service Managers ensure high-quality customer service. They train staff to provide excellent dining experiences. This role involves managing shifts and addressing customer feedback.
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Human Resources Manager
Average Salary: $68,959
Human Resources Managers handle hiring, training, and staff development. They create policies to ensure a fair and inclusive work environment. They often work with local employment agencies and training programs.
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Operations Manager
Average Salary: $66,638
Operations Managers oversee daily restaurant activities. They coordinate kitchen and front-of-house operations. They work with suppliers to ensure the availability of ingredients and supplies.
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Purchasing Manager
Average Salary: $61,540
Purchasing Managers find and negotiate with suppliers. They ensure the restaurant gets the best prices on food and other items. They work closely with kitchen staff to meet their needs.
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Inventory Manager
Average Salary: $55,817
Inventory Managers keep track of stock levels. They prevent shortages and waste by ordering the right amount of supplies. This role involves using software to manage inventory and place orders.
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Food and Beverage Manager
Average Salary: $55,000
Food and Beverage Managers oversee the kitchen and bar. They ensure menu quality and taste. They work with chefs and bartenders to create a unique dining experience.
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