Restaurant Manager Salary in Cherry Hill, NJ

Moorestown, NJ
Average Salary: $57,000
In Moorestown, a manager oversees dining at local spots like Garden 61. The role blends customer service with menu oversight. A successful manager enjoys working in a vibrant community.
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Marlton, NJ
Average Salary: $56,140
Marlton offers a lively dining scene with establishments like Anthony's Trattoria. Managers here focus on creating an enjoyable dining experience. A manager collaborates with chefs and servers to ensure quality.
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Sicklerville, NJ
Average Salary: $55,830
Sicklerville's restaurant managers work in a mix of casual and upscale places. Roles include managing staff and ensuring smooth operations. Managers here often work in family-owned restaurants with a warm atmosphere.
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Newtown, PA
Average Salary: $53,283
Newtown features a diverse dining scene with spots like The Lantern. Managers coordinate daily tasks, manage staff, and ensure customer satisfaction. The role demands strong leadership and organization.
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Willow Grove, PA
Average Salary: $53,158
Willow Grove offers a range of dining options, from casual cafes to fine dining. Managers in this area focus on building a loyal customer base. They oversee menu planning and staff training.
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Mount Laurel, NJ
Average Salary: $53,033
Mount Laurel's restaurant managers work in charming local eateries. They manage day-to-day operations and ensure a welcoming environment. Managers often interact with regular customers and build community relationships.
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Voorhees, NJ
Average Salary: $50,100
In Voorhees, a manager oversees dining at spots like The Corner Table. The role involves coordinating kitchen and front-of-house staff. Managers ensure a smooth operation and a pleasant dining experience for patrons.
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Evesham, NJ
Average Salary: $49,625
Evesham's dining scene includes places like Bella Luna. Managers here focus on customer satisfaction and staff management. They work to create a positive dining experience and maintain a smooth operation.
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Bensalem, PA
Average Salary: $47,883
Bensalem offers a variety of dining options, from casual to fine dining. Managers coordinate staff, manage budgets, and ensure high standards. They often work in family-owned or local restaurants.
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Haddonfield, NJ
Average Salary: $46,125
In Haddonfield, managers work in a charming setting with places like The Boathouse. They oversee operations, manage staff, and ensure customer satisfaction. A manager here enjoys a mix of traditional and modern dining experiences.
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Turning Point
Average Salary: $56,667
Turning Point offers a dynamic work environment for Restaurant Managers. They operate in Cherry Hill, NJ, and focus on providing excellent customer service. Managers at Turning Point are key in overseeing daily operations and leading a team to ensure smooth service.

Roy Rogers
Average Salary: $55,000
Roy Rogers provides a traditional dining experience with a focus on American cuisine. Located in Cherry Hill, NJ, Restaurant Managers here manage a team to ensure high-quality service. Managers work closely with staff to maintain a welcoming atmosphere for all guests.

Chop't Creative Salad Company
Average Salary: $48,250
Chop't Creative Salad Company is known for its fresh, made-to-order salads. Operating in Cherry Hill, NJ, managers here manage the day-to-day operations, ensuring the restaurant runs smoothly. They also focus on maintaining the quality of food and excellent customer service.

Quality Assurance Manager
Average Salary: $127,825
This role ensures food safety and high standards in dining services. Responsibilities include checking food quality and service standards. Companies like Dine Brands and Marriott focus on these tasks.
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Regional Manager
Average Salary: $86,672
This position oversees multiple restaurant locations. It involves coordinating operations and ensuring consistency across sites. Firms such as Panera Bread and Dunkin' Donuts hire for this role.
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Sales Manager
Average Salary: $80,060
Sales managers drive revenue through marketing and customer engagement. They focus on menu sales and promotions. Companies like Chipotle and Starbucks look for skilled sales professionals.
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Marketing Manager
Average Salary: $72,461
They create and implement marketing strategies to attract customers. This includes social media campaigns and local advertising. Brands like Red Robin and Buffalo Wild Wings hire for these positions.
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Operations Manager
Average Salary: $64,320
This role ensures smooth daily operations. It includes managing schedules and overseeing staff. Companies such as Applebee’s and TGI Fridays often seek operational expertise.
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Human Resources Manager
Average Salary: $58,656
HR managers handle recruitment, training, and employee relations. They ensure a positive work environment. Companies like Darden Restaurants and Compass Group focus on HR excellence.
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Kitchen Manager
Average Salary: $57,200
This position manages the kitchen staff and food preparation. It focuses on efficiency and quality in cooking. Local businesses and chains alike look for effective kitchen leaders.
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Purchasing Manager
Average Salary: $55,800
They handle buying food and supplies, ensuring cost-efficiency. This role involves negotiating with suppliers. Firms such as Sysco and US Foods often hire purchasing professionals.
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Inventory Manager
Average Salary: $52,750
This role ensures proper stock levels to avoid shortages. It involves ordering and tracking supplies. Companies like Sodexo and Bon Appétit Management hire for this important task.
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Service Manager
Average Salary: $51,752
Service managers oversee the front-of-house operations. They ensure excellent customer service and smooth service flow. Restaurants like Olive Garden and Chili's need strong service leaders.
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