Restaurant Manager Salary in Columbus, GA

Atlanta, GA
Average Salary: $65,161
In Atlanta, overseeing a bustling restaurant brings excitement and challenge. With high demand for dining, managers work to keep operations smooth. Notable spots include The Varsity and The Original Hot Dog Stand.
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Carrollton, GA
Average Salary: $57,079
Managing a restaurant in Carrollton offers a quieter, family-friendly atmosphere. Emphasis is on providing excellent service and a warm dining experience. Local eateries often rely on community support.
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Savannah, GA
Average Salary: $56,998
Savannah's restaurant scene is vibrant and historic. Managers must blend tradition with modern flair. Popular establishments like The Olde Pink House and The Grey offer unique dining experiences.
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Valdosta, GA
Average Salary: $54,896
Valdosta's restaurant management includes a mix of local charm and growing business. Managers need to attract students and families alike. Dining options range from casual cafes to upscale eateries.
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Greenville, SC
Average Salary: $53,914
In Greenville, managing a restaurant means tapping into a dynamic food culture. With a variety of cuisines, managers cater to diverse tastes. Establishments like Bistro 72 and Chef Jeff's draw locals and visitors.
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Columbia, SC
Average Salary: $51,931
Columbia offers a lively environment for restaurant managers. The city's diverse population seeks a range of dining options. Notable restaurants include The Fancy Biscuit and The Barley House.
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Auburn, AL
Average Salary: $51,538
Auburn's restaurant scene is influenced by its university culture. Managers need to engage students and faculty. Popular spots like Toomer's Corner and Star Bar create a vibrant dining experience.
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LaGrange, GA
Average Salary: $50,357
LaGrange provides a cozy setting for restaurant management. Managers focus on creating a welcoming atmosphere. Local favorites like The Cottage and The Market offer a blend of comfort and cuisine.
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Americus, GA
Average Salary: $49,996
Americus's dining scene is community-focused. Managers work to build strong local relationships. Dining options include family-run restaurants that emphasize homestyle cooking.
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Montgomery, AL
Average Salary: $49,454
In Montgomery, managing a restaurant involves balancing history and innovation. The city's rich heritage influences its food culture. Notable restaurants include The Red Clay and Alabama's Table.
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Goodwin Recruiting
Average Salary: $68,125
Goodwin Recruiting helps people find great job opportunities. Their Restaurant Manager roles offer competitive salaries and benefits. Managers work across various Columbus locations, ensuring top-notch customer service and restaurant operations.

Ruby Tuesday
Average Salary: $63,875
Ruby Tuesday, a well-known casual dining restaurant, offers Restaurant Manager positions in Columbus. Managers oversee daily operations, staff, and customer satisfaction. They can find work at the Columbus mall location and other areas.

Jim 'N Nick's
Average Salary: $62,900
Jim 'N Nick's is a famous casual dining chain. As a Restaurant Manager, you will handle day-to-day operations and staff management. Positions are available in downtown Columbus and other areas.

IHOP
Average Salary: $48,469
IHOP offers Restaurant Manager positions with a focus on customer service. Managers work at the Columbus location, ensuring smooth operations and a great dining experience. They are responsible for overseeing staff and maintaining restaurant standards.

The Fresh Market
Average Salary: $43,283
The Fresh Market, a specialty grocery store, provides Restaurant Manager roles. Managers work at the store in Columbus, overseeing restaurant staff and ensuring quality food service. They play a key role in customer satisfaction.

JRN, Inc
Average Salary: $37,733
JRN, Inc offers Restaurant Manager positions focused on customer service and operational efficiency. Managers work at various locations in Columbus, ensuring smooth restaurant operations.

KFC
Average Salary: $32,331
KFC provides Restaurant Manager roles with a focus on fast-paced operations. Managers work at the Columbus locations, ensuring food quality and customer satisfaction. They are responsible for staff and daily operations.

Quality Assurance Manager
Average Salary: $98,825
They ensure food safety and service quality. They work with kitchen and server staff. They check supplies and cleanliness.
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Regional Manager
Average Salary: $91,486
They oversee multiple locations. They coordinate staff across various outlets. They ensure consistency in service and quality.
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Sales Manager
Average Salary: $84,538
They boost sales and customer satisfaction. They analyze sales data and create strategies. They manage marketing and promotional activities.
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Operations Manager
Average Salary: $69,081
They manage day-to-day activities. They coordinate kitchen and service staff. They ensure smooth operations and customer service.
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Marketing Manager
Average Salary: $66,606
They develop marketing strategies. They manage social media and advertising. They engage customers and drive sales.
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Human Resources Manager
Average Salary: $55,548
They handle hiring and training. They manage employee relations and performance. They ensure a positive workplace culture.
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Service Manager
Average Salary: $50,764
They oversee front-of-house operations. They ensure excellent customer service. They manage shifts and staffing needs.
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Food and Beverage Manager
Average Salary: $41,850
They manage the kitchen and bar. They oversee food preparation and beverage service. They ensure quality and efficiency.
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Banquet Manager
Average Salary: $38,050
They coordinate events and special functions. They manage event staff and vendors. They ensure smooth execution and customer satisfaction.
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Kitchen Manager
Average Salary: $37,500
They oversee kitchen staff and operations. They ensure food quality and safety. They manage inventory and supplies.
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