How much does a Restaurant Manager make in Columbus, MS?
If you want to manage a restaurant, Columbus, MS, is a place to consider. The average yearly salary for a Restaurant Manager in this city is $45,616. This salary can change based on experience, the size of the restaurant, and other factors.
Here are some typical salaries for Restaurant Managers in Columbus, MS:
- About 19% earn between $27,000 and $33,155.
- Another 19% earn between $36,232 and $39,309.
- Around 37% earn between $45,464 and $54,695.
- The top 7% earn more than $57,773 per year.
What are the highest paying cities for a Restaurant Manager near Columbus, MS?

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Starkville, MS
Average Salary: $55,452
In Starkville, managing a restaurant offers a vibrant culinary scene. Known for its college town atmosphere, it attracts a dynamic clientele. Key employers include top-notch eateries like The Silo and The Magnolia Spoon.
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West Point, MS
Average Salary: $55,259
Running a restaurant in West Point provides a chance to serve a tight-knit community. The local dining scene is lively, with popular spots like The West Point Café and The River Bistro. Manage a team in a setting that values tradition and hospitality.
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Oxford, MS
Average Salary: $54,556
Oxford offers a mix of college influence and southern charm. Managing a restaurant here means engaging with students and locals. Notable establishments include The Black Walnut and The Oxford House of Pizza, where you can lead a passionate team.
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McComb, MS
Average Salary: $53,826
In McComb, restaurant management blends southern hospitality with a strong community focus. Leading a team in this city allows for connections with local families. Restaurants such as The Brick Oven and The Garden Café thrive on community support.
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Vicksburg, MS
Average Salary: $52,415
Vicksburg presents a chance to oversee a restaurant with a rich history. This city’s dining scene values tradition. Working at places like The Old Southern Restaurant and The Levee Grill, you will manage a team that appreciates classic flavors.
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Natchez, MS
Average Salary: $51,296
Managing a restaurant in Natchez combines history with modern flair. This city’s dining culture is vibrant, with spots like The Old South Grill and The Magnolia Room drawing diverse crowds. You will lead a team in a setting rich in history.
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Brookhaven, MS
Average Salary: $51,003
In Brookhaven, restaurant management involves serving a welcoming community. The city offers a variety of dining options where you can make an impact. Key locations include The Corner Café and The Railroad Station Restaurant, where community is key.
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Greenville, MS
Average Salary: $50,511
Greenville's restaurant scene is vibrant and growing. Managing a restaurant here means engaging with a diverse customer base. Restaurants such as The Original Pancake House and The 3 Deuces are local favorites, offering a chance to lead a dynamic team.
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Gulfport, MS
Average Salary: $49,697
Running a restaurant in Gulfport offers the chance to enjoy a coastal lifestyle. This city’s dining culture is influenced by its location. Places like The Silver Slipper and The Hurricane offer a chance to manage teams in a lively setting.
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Clarksdale, MS
Average Salary: $49,124
In Clarksdale, managing a restaurant means tapping into the city’s rich musical heritage. The local dining scene is warm and inviting. Key restaurants like The Ground Zero Blues Club and The Delta Blues Cafe provide a unique backdrop for restaurant management.
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What are the best paying companies for a Restaurant Manager in Columbus, MS?

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Carrols Corporation
Average Salary: $56,500
Carrols Corporation offers many opportunities for Restaurant Managers in Columbus, MS. They focus on building and maintaining a positive work environment and creating a great customer experience. This company operates various well-known fast-food brands.
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Applebee's
Average Salary: $56,500
Applebee's values teamwork and customer service. They offer competitive salaries and benefits for their Restaurant Managers. They have locations in many cities, providing various opportunities for career growth and development.
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Burger King
Average Salary: $52,625
At Burger King, Restaurant Managers enjoy a dynamic work environment. They focus on leadership and growth. The company operates in numerous locations worldwide, offering many opportunities to develop managerial skills and lead a team.
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Zaxby's
Average Salary: $42,500
Zaxby's offers a rewarding environment for Restaurant Managers. They emphasize team spirit and customer satisfaction. With locations across the U.S., managers can expect to work in a fast-paced setting with room for advancement.
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Jack Marshall Foods, Inc.
Average Salary: $37,200
Jack Marshall Foods, Inc. provides a supportive work environment for Restaurant Managers. They focus on quality and service. The company operates several locations in the Midwest, offering a chance to develop leadership skills in a family-oriented atmosphere.
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KFC
Average Salary: $33,846
KFC offers a chance for Restaurant Managers to lead a team and deliver exceptional customer service. They operate in many cities, providing opportunities for career growth. The company values teamwork and leadership.
What are the best paying Restaurant Manager related jobs in Columbus, MS?

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Regional Manager
Average Salary: $87,545
This role supervises a network of outlets, ensuring quality service and smooth operations. A regional manager coordinates with local managers to implement company policies. They often work with brands such as Olive Garden and Red Lobster.
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Service Manager
Average Salary: $79,842
A service manager focuses on customer satisfaction and service quality. They oversee the front-of-house operations, ensuring guests have a pleasant experience. Companies like Chick-fil-A and McDonald's value their service managers highly.
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Human Resources Manager
Average Salary: $72,070
This position handles hiring, training, and staff development. They ensure a positive workplace culture and handle any employee concerns. Local companies, such as Cracker Barrel, invest in their HR managers.
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Operations Manager
Average Salary: $69,523
An operations manager balances daily restaurant activities with long-term goals. They oversee both front-of-house and back-of-house functions. Local favorites like Taco Bell and Dunkin' depend on their operations managers.
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Inventory Manager
Average Salary: $63,850
They manage stock levels and order supplies. This role ensures the kitchen and restaurant have enough inventory to meet demand. Companies like Panera Bread and Chipotle rely on inventory managers to keep their shelves stocked.
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Marketing Manager
Average Salary: $57,800
This position creates and implements marketing strategies. They work to attract and retain customers through promotions and advertising. Local eateries such as Red Lobster and TGI Fridays use their expertise.
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Sales Manager
Average Salary: $56,150
A sales manager drives revenue by boosting sales. They analyze sales data and develop strategies to increase sales. Brands like Starbucks and Panera Bread depend on their sales managers.
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Catering Manager
Average Salary: $35,000
They handle large events and special orders. Catering managers ensure timely delivery and quality service. Local event venues and large companies often use their services.
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Shift Leader
Average Salary: $31,904
Shift leaders oversee daily operations during their shift. They ensure staff follows company policies and customers receive excellent service. Fast-food chains like McDonald's and Wendy’s often have shift leaders.
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Restaurant Crew
Average Salary: $31,000
These roles include cooks, servers, and hosts. Crew members work together to provide a great dining experience. Local places such as Cracker Barrel and Olive Garden rely on their crews.
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