How much does a Restaurant Manager make in Cordova, TN?
A Restaurant Manager in Cordova, TN, typically earns a yearly salary around $43,811. This average takes into account a wide range of salaries. Some managers might earn less, while others earn more. It all depends on many factors.
Salary differences can arise from experience, the size of the restaurant, and the specific location within Cordova. Managers who have worked in the industry longer or at larger establishments often earn higher salaries. Experience and responsibility play a big role in how much a manager makes.
Below is a breakdown of the salaries based on the percentile distribution:
- 25% earn less than $25,050.
- 50% earn between $25,050 and $34,582.
- 75% earn more than $40,936.
- The top 10% earn $56,823 or more.
What are the highest paying cities for a Restaurant Manager near Cordova, TN?
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Nashville, TN
Average Salary: $57,709
Nashville's vibrant food scene offers dynamic opportunities for restaurant managers. Work at iconic spots like Acme Feed & Seed. Enjoy a lively atmosphere with diverse dining options.
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Knoxville, TN
Average Salary: $52,115
In Knoxville, managing a restaurant means engaging with a loyal local community. Oversee operations at well-loved establishments like The Southern Steak & Oyster. Experience a mix of tradition and innovation.
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Little Rock, AR
Average Salary: $51,164
Little Rock provides a welcoming environment for restaurant managers. Lead teams at prominent restaurants like The Flying Saucer. Enjoy a supportive community with a growing culinary scene.
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Southaven, MS
Average Salary: $50,929
Southaven offers a friendly setting for restaurant management. Manage operations at popular local spots like The Olive Garden. Enjoy a community that values great food and service.
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Montgomery, AL
Average Salary: $49,454
In Montgomery, restaurant managers can lead in a historic city with rich culinary traditions. Oversee operations at notable restaurants like The City Market. Experience a blend of Southern charm and modern dining.
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Olive Branch, MS
Average Salary: $49,415
Olive Branch presents a growing opportunity for restaurant managers. Lead teams at well-regarded locations like Red Lobster. Enjoy a community that appreciates quality dining and service.
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Chattanooga, TN
Average Salary: $48,738
Chattanooga's scenic views make restaurant management a rewarding experience. Oversee operations at prominent establishments like The River House. Enjoy a vibrant community with a diverse dining scene.
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Collierville, TN
Average Salary: $48,664
Collierville offers a family-friendly environment for restaurant managers. Manage operations at well-loved spots like Cracker Barrel. Experience a supportive community that values great food and service.
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Horn Lake, MS
Average Salary: $48,502
Horn Lake provides a close-knit community for restaurant managers. Lead teams at popular restaurants like Chili’s. Enjoy a welcoming environment that values quality dining and service.
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Memphis, TN
Average Salary: $47,366
Memphis offers a rich culinary experience for restaurant managers. Oversee operations at iconic locations like Central BBQ. Engage with a vibrant community that loves great food and lively atmospheres.
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What are the best paying companies for a Restaurant Manager in Cordova, TN?
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Taco Bell
Average Salary: $57,000
Taco Bell offers rewarding careers for Restaurant Managers in Cordova, TN. They manage daily operations and ensure customer satisfaction. This company has multiple locations in the area.
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Burger King
Average Salary: $52,783
Burger King provides competitive salaries for Restaurant Managers in Cordova, TN. These managers oversee staff and customer service. They operate several locations in the area.
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KFC
Average Salary: $32,600
KFC offers opportunities for Restaurant Managers in Cordova, TN. They manage staff and ensure a great dining experience. KFC has several locations in the area.
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Chuck E. Cheese
Average Salary: $31,817
Chuck E. Cheese provides career opportunities for Restaurant Managers in Cordova, TN. They manage events and ensure customer happiness. They have a few locations in the area.
What are the best paying Restaurant Manager related jobs in Cordova, TN?
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Service Manager
Average Salary: $89,467
A Service Manager oversees the delivery of excellent customer service in food establishments. This role ensures guests enjoy their dining experience. Key responsibilities include training staff and maintaining high service standards.
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Marketing Manager
Average Salary: $81,667
A Marketing Manager promotes businesses to attract customers. They create advertising campaigns and manage social media to boost visibility. This role is crucial for driving foot traffic to local dining establishments.
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Sales Manager
Average Salary: $75,394
A Sales Manager focuses on increasing revenue by boosting sales. They develop strategies and oversee a team to meet sales goals. This position is key in enhancing the financial performance of food service companies.
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Food and Beverage Manager
Average Salary: $64,898
A Food and Beverage Manager ensures the smooth operation of the kitchen and dining areas. They coordinate menu planning and manage kitchen staff. This role is vital for delivering quality food and service.
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Operations Manager
Average Salary: $56,050
An Operations Manager handles the daily functions of a business. They coordinate staff, manage budgets, and ensure everything runs smoothly. This position is essential for maintaining efficient operations in food services.
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Human Resources Manager
Average Salary: $54,741
A Human Resources Manager oversees staffing and employee relations. They handle hiring, training, and performance evaluations. This role is crucial for maintaining a skilled and motivated workforce in the hospitality industry.
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Regional Manager
Average Salary: $46,494
A Regional Manager supervises multiple locations within a specified area. They ensure consistent service quality and manage regional budgets. This position is important for aligning local operations with broader company goals.
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Purchasing Manager
Average Salary: $40,000
A Purchasing Manager oversees the buying of goods and services. They negotiate prices and ensure quality. This role is vital for maintaining cost-effective supply chains in food service companies.
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Dietary Cook
Average Salary: $32,500
A Dietary Cook prepares meals that meet nutritional guidelines. They work in settings like hospitals or care homes. This role requires attention to detail and a focus on health and safety.
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Shift Leader
Average Salary: $31,831
A Shift Leader supervises staff during specific work hours. They ensure tasks are completed and maintain a positive work environment. This position is important for effective shift management in busy dining establishments.
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