Restaurant Manager Salary in Dearborn Heights, MI

Plymouth, MI
Average Salary: $62,590
Working as a manager in Plymouth allows for a close-knit community feel. Enjoy managing at well-known establishments like Hometown Buffet, where you can lead a team and ensure a great dining experience. The role involves overseeing daily operations, managing staff, and ensuring customer satisfaction.
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Detroit, MI
Average Salary: $60,257
In Detroit, managing a restaurant offers a dynamic environment. You'll find yourself in a city rich in culture and history. Work at prominent spots like The Breakfast Club. Here, you'll lead a diverse team, handle inventory, and boost restaurant profitability. The role demands strong leadership and customer service skills.
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Royal Oak, MI
Average Salary: $58,714
Managing a restaurant in Royal Oak means engaging with a vibrant community. Lead establishments like Royal Oak's historic eateries, where you’ll manage staff and customer interactions. This role involves ensuring smooth operations, maintaining quality, and enhancing the dining experience for patrons.
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Berkley, MI
Average Salary: $55,867
In Berkley, managing a restaurant offers a unique experience. Oversee operations at local favorites like Cafe LaRosa. Focus on staff management, menu planning, and customer service. This role is ideal for those who enjoy a lively atmosphere and community interaction.
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Dearborn, MI
Average Salary: $55,293
Dearborn provides a diverse dining scene for restaurant managers. Manage operations at establishments like Romano's Macaroni Grill. This role requires strong leadership, customer service, and menu management skills. It’s a chance to thrive in a multicultural environment.
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Livonia, MI
Average Salary: $54,055
In Livonia, managing a restaurant means connecting with a welcoming community. Lead at venues like The Keg Steakhouse + Bar. Focus on staff training, customer satisfaction, and operational efficiency. This role is perfect for those who enjoy a friendly, community-focused work environment.
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Taylor, MI
Average Salary: $53,620
Taylor offers a diverse dining experience for restaurant managers. Oversee operations at local spots like Maggiano's Little Italy. Manage staff, handle customer service, and ensure smooth operations. This role suits those who thrive in a community-oriented setting.
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Westland, MI
Average Salary: $53,110
Working as a manager in Westland means leading in a growing community. Manage establishments like The Capital Grille. Focus on staff training, menu management, and customer satisfaction. This role is ideal for those who enjoy a dynamic and evolving work environment.
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Garden City, MI
Average Salary: $52,554
In Garden City, managing a restaurant involves a close-knit community setting. Lead at popular spots like The Honey Baked Ham Company. Manage daily operations, staff, and customer interactions. This role is perfect for those who appreciate a friendly, supportive work environment.
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Allen Park, MI
Average Salary: $52,418
Allen Park offers a unique dining experience for restaurant managers. Oversee operations at local favorites like Tony Packo's. Manage staff, handle customer service, and ensure operational efficiency. This role is ideal for those who thrive in a community-focused setting.
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Taco Bell
Average Salary: $64,567
Taco Bell offers exciting Restaurant Manager jobs in Dearborn Heights, MI. Managers here enjoy overseeing a fast-paced environment where they guide team members to deliver delicious meals quickly. Taco Bell operates in many locations across the city, providing opportunities for growth and career advancement.

Applebee's
Average Salary: $56,000
Applebee’s has solid Restaurant Manager positions in Dearborn Heights, MI. Managers here lead a team that focuses on providing a friendly dining experience. Applebee’s locations in the area offer a warm atmosphere and a chance to connect with the community. Working here means you'll be part of a well-known brand with plenty of support.

Quality Assurance Manager
Average Salary: $114,200
A Quality Assurance Manager ensures the highest quality of food and service. They work closely with kitchen and front-of-house staff. Positions are available at top local restaurants.
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Service Manager
Average Salary: $90,150
Service Managers lead the customer-facing team. They train staff and handle guest feedback. Local companies seek skilled managers to improve customer satisfaction.
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Regional Manager
Average Salary: $86,038
Regional Managers oversee multiple locations. They set standards and help manage daily operations. This role offers leadership opportunities in various dining establishments.
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Sales Manager
Average Salary: $75,727
Sales Managers boost restaurant revenue. They develop marketing strategies and analyze sales data. This role suits those interested in business growth and customer engagement.
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Operations Manager
Average Salary: $64,601
Operations Managers ensure smooth daily operations. They handle inventory, staffing, and efficiency. Companies in the area look for candidates with strong organizational skills.
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Kitchen Manager
Average Salary: $57,200
Kitchen Managers lead the kitchen staff. They coordinate food preparation and manage kitchen schedules. These roles are available in many local eateries.
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Human Resources Manager
Average Salary: $52,955
Human Resources Managers handle hiring and employee relations. They create policies and resolve workplace issues. This role suits those with a knack for managing people.
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Line Cook
Average Salary: $33,861
Line Cooks prepare food under chefs. They work in fast-paced environments and need strong culinary skills. Many local restaurants offer entry-level positions.
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Shift Leader
Average Salary: $33,540
Shift Leaders supervise staff during specific hours. They ensure tasks are completed efficiently. This role is ideal for those looking to step up from cooking positions.
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Sandwich Artist
Average Salary: $26,126
Sandwich Artists craft delicious sandwiches. They use various ingredients to create tasty dishes. Local sandwich shops seek creative and skilled food preparers.
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