How much does a Restaurant Manager make in Denver, CO?
A Restaurant Manager in Denver, CO, earns a competitive salary. The average yearly salary stands at approximately $65,558. This income varies based on experience, location, and specific restaurant. Managers with more years of experience tend to earn more. The range can stretch from lower salaries for those just starting to higher earnings for seasoned professionals.
The salary distribution shows a spread from $36,580 to $100,000 annually. The most common salaries fall between $53,876 and $65,407. This range provides a realistic view of what many managers can expect to earn in Denver. Additionally, some managers may receive extra benefits like bonuses or commissions, adding to their total income.
What are the highest paying cities for a Restaurant Manager near Denver, CO?

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Lakewood, CO
Average Salary: $64,541
Managing a restaurant in Lakewood means overseeing a vibrant dining scene. With popular spots like The Melting Pot, job seekers can expect dynamic experiences. The city's lively atmosphere offers many opportunities to connect with both staff and patrons.
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Westminster, CO
Average Salary: $63,907
In Westminster, restaurant managers can lead in a growing community. With establishments such as Chopt, managers here play a key role in both customer service and staff management. Westminster's diverse dining options provide a range of experiences for professionals.
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Broomfield, CO
Average Salary: $61,977
Broomfield offers a chance to manage restaurants in a suburban setting. Here, managers often work in environments like The Cheesecake Factory. The city's blend of corporate and casual dining gives managers a unique platform to excel. With a growing number of eateries, Broomfield presents many opportunities for growth.
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Centennial, CO
Average Salary: $59,518
Centennial's restaurant scene is expanding, offering new roles for managers. With places like The Cheesecake Factory, managers here focus on high-quality service and efficiency. The city's development provides a fresh environment for those seeking to advance their career in management.
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Aurora, CO
Average Salary: $59,158
Aurora boasts a dynamic dining scene, with managers working in both established and emerging restaurants. From The Melting Pot to local favorites, job seekers can expect a variety of challenges. Aurora's diverse culinary landscape offers a rich setting for professional growth.
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Arvada, CO
Average Salary: $58,380
Arvada offers a mix of casual and upscale dining experiences for restaurant managers. With establishments like Moe's Southwest Grill, managers here focus on creating memorable dining experiences. The city's unique blend of neighborhoods provides a diverse backdrop for professional development.
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Boulder, CO
Average Salary: $57,880
In Boulder, restaurant managers work in a community that values quality and experience. With venues such as Laughing Goat Coffee & Tea, managers here play a key role in the local culture. The city's focus on sustainability and community offers a unique setting for professionals.
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Longmont, CO
Average Salary: $57,265
Longmont provides a smaller-city feel with opportunities for restaurant managers. With spots like The Melting Pot, managers here enjoy a supportive community. The city's emphasis on family and quality dining gives managers a chance to shine in a close-knit environment.
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Littleton, CO
Average Salary: $56,102
Littleton's restaurant scene offers diverse opportunities for managers. With popular places like Moe's Southwest Grill, managers here focus on innovation and service. The city's blend of suburban charm and urban dining options makes it an exciting place to work.
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Parker, CO
Average Salary: $55,575
Parker presents a unique setting for restaurant managers, with a focus on outdoor dining and community. With venues like The Cheesecake Factory, managers here enjoy a peaceful environment. The city's growing dining scene offers many opportunities for those looking to make an impact.
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What are the best paying companies for a Restaurant Manager in Denver, CO?

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Shake Shack
Average Salary: $90,884
Shake Shack is a well-known fast-casual restaurant chain. They operate in many locations in Denver, CO. They focus on providing high-quality burgers, shakes, and a family-friendly environment.
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Sage Hospitality
Average Salary: $75,292
Sage Hospitality manages various restaurant brands in Denver. They emphasize quality and service in all their locations. They have several dining options across the city.
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Goodwin Recruiting
Average Salary: $75,227
Goodwin Recruiting is a staffing firm that helps job seekers find roles in the restaurant industry. They place managers in top Denver restaurants, ensuring a good match for both employers and employees.
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Gastamo Group
Average Salary: $75,000
Gastamo Group operates many popular restaurants in Denver. They offer a dynamic work environment with opportunities for professional growth.
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Park Burger
Average Salary: $75,000
Park Burger has a few locations in Denver, known for their delicious burgers and casual dining. They value teamwork and customer service.
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Ruby Tuesday
Average Salary: $70,714
Ruby Tuesday is a well-established casual dining chain in Denver. They offer a friendly atmosphere with opportunities for career advancement.
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Stonebridge Companies
Average Salary: $70,614
Stonebridge Companies owns several restaurants in Denver. They focus on creating a positive dining experience for their customers.
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Mission Yogurt INc.
Average Salary: $69,375
Mission Yogurt INC. operates several locations in Denver, offering a unique menu focused on healthy yogurt options. They value a strong team environment.
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Jollibee
Average Salary: $69,000
Jollibee is a popular fast-food chain in Denver. They serve a variety of Filipino dishes in a vibrant setting.
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Smashburger
Average Salary: $63,800
Smashburger has multiple locations in Denver, known for their fresh, never-frozen burgers. They offer a dynamic and fast-paced work environment.
What are the best paying Restaurant Manager related jobs in Denver, CO?

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Compliance Officer
Average Salary: $154,250
This role ensures all business operations meet legal standards. Officers work closely with management teams. They review policies and handle audits. This job suits someone who values precision and detail.
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Regional Manager
Average Salary: $113,453
Regional Managers oversee multiple locations within a specific area. They set goals and track performance. This job demands strong leadership skills. Experience in the food industry can be a plus.
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Marketing Manager
Average Salary: $100,414
Marketing Managers create and implement advertising campaigns. They analyze market trends and customer data. This role is ideal for those who enjoy strategic planning and creativity. Companies like Bon Appétit and Aramark often seek these professionals.
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Quality Assurance Manager
Average Salary: $96,659
Quality Assurance Managers ensure food safety and service standards. They conduct inspections and training. This position requires a keen eye for detail. It's a critical role in any hospitality setting.
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Sales Manager
Average Salary: $91,362
Sales Managers drive revenue through client engagement. They analyze market trends and develop sales strategies. This role suits those who thrive in competitive environments. Experience in the food service industry is a bonus.
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Purchasing Manager
Average Salary: $84,173
Purchasing Managers handle buying goods and services. They negotiate prices and manage supplier relationships. This job involves detailed planning and excellent negotiation skills. Companies like Darden Restaurants and Sodexo look for these professionals.
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Human Resources Manager
Average Salary: $78,542
Human Resources Managers oversee recruitment and employee relations. They handle hiring, training, and policy enforcement. This role is great for those who enjoy people management. Companies such as Hilton and Marriott often seek these skills.
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Food and Beverage Manager
Average Salary: $78,322
Food and Beverage Managers oversee kitchen and dining areas. They manage staff and ensure quality food and service. This job demands strong organizational skills. Experience in high-volume restaurants is highly valued.
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Operations Manager
Average Salary: $77,988
Operations Managers oversee day-to-day business activities. They ensure efficiency and compliance. This role involves strategic planning and problem-solving. Experience in the hotel or restaurant sector is often required.
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Inventory Manager
Average Salary: $77,148
Inventory Managers track stock levels and orders. They ensure timely restocking and reduce waste. This role requires strong analytical skills. Companies like Sysco and US Foods look for these professionals.
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