Restaurant Manager Salary in Denver, CO

Broomfield, CO
Average Salary: $63,104
Managing a restaurant in Broomfield offers a dynamic environment with a growing community. Many popular chains and local eateries provide opportunities for advancement. Key employers include Red Robin and The Cheesecake Factory.
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Westminster, CO
Average Salary: $62,735
Leading a restaurant in Westminster means experiencing a vibrant dining scene. This city’s diverse eateries give managers a chance to innovate and thrive. Local favorites include P.F. Chang's and Chili's.
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Lakewood, CO
Average Salary: $62,169
In Lakewood, restaurant management combines city charm with community feel. Restaurants here often focus on family dining and casual dining. Brands like Applebee's and Panera Bread are prominent.
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Aurora, CO
Average Salary: $60,356
Working in Aurora’s food industry means being part of a bustling area with varied dining options. Managers here support a range from fast-food to fine dining. High-profile restaurants include McDonald's and TGI Fridays.
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Centennial, CO
Average Salary: $58,760
Centennial offers a mix of family-friendly and upscale dining options. Managing here gives professionals access to a growing market with potential for growth. Popular choices include Olive Garden and Red Lobster.
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Arvada, CO
Average Salary: $58,680
Arvada’s restaurant scene is diverse, with a focus on family dining and casual eats. This location provides a warm community atmosphere for restaurant leaders. Brands like Panera Bread and Denny’s are well-represented.
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Longmont, CO
Average Salary: $57,667
Managing a restaurant in Longmont combines scenic beauty with a friendly community. The city’s eateries range from casual to fine dining. Local options include Cracker Barrel and Chipotle.
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Boulder, CO
Average Salary: $56,658
Boulder’s dining scene is innovative and eclectic. Managing here means catering to a health-conscious crowd. Popular eateries include Café Momentum and New Belgium Brewing Company.
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Littleton, CO
Average Salary: $55,885
Littleton offers a mix of casual and fine dining options. Managing a restaurant here gives professionals a vibrant community to work within. Notable restaurants include Five Guys and The Cheesecake Factory.
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Castle Rock, CO
Average Salary: $55,750
In Castle Rock, restaurant management involves serving a close-knit community. The dining options here range from casual to fine dining. Popular spots include Chili's and Olive Garden.
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Shake Shack
Average Salary: $92,880
Shake Shack offers exciting opportunities for Restaurant Managers in Denver, CO. As a global burger chain, Shake Shack prides itself on delivering high-quality service and creating a fun, family-friendly environment. Positions are available at multiple locations across the city, allowing for dynamic career growth.

Aparium Hotel Group
Average Salary: $80,667
At Aparium Hotel Group, Restaurant Managers lead the charge in providing top-tier dining experiences. They work in various upscale locations within Denver, focusing on excellence in service and a welcoming atmosphere. This company values teamwork and strives to make every guest feel special.

Sage Hospitality
Average Salary: $76,000
Sage Hospitality provides a vibrant setting for Restaurant Managers in Denver, CO. They manage fine dining restaurants that cater to a diverse clientele. With a focus on creativity and hospitality, managers play a crucial role in delivering exceptional dining experiences.

Park Burger
Average Salary: $76,000
Park Burger seeks skilled Restaurant Managers to oversee their operations in Denver. They focus on creating a casual, yet refined dining experience. Managers at Park Burger enjoy working in a dynamic environment that emphasizes innovation and customer satisfaction.

Goodwin Recruiting
Average Salary: $75,227
Goodwin Recruiting offers Restaurant Manager positions with competitive salaries in Denver. They work with multiple clients to find the right fit for aspiring managers. Their role involves managing various types of restaurants, ensuring smooth operations and excellent service.

Gastamo Group
Average Salary: $73,889
Gastamo Group provides opportunities for Restaurant Managers to lead teams in Denver, CO. They focus on creating a unique and memorable dining experience. Managers work in a collaborative environment, striving for innovation and customer delight in their locations.

Stonebridge Companies
Average Salary: $70,614
Stonebridge Companies offers Restaurant Manager positions in Denver with a focus on professional development. They operate various dining concepts, offering diverse experiences. Managers here are encouraged to lead with integrity and create a welcoming atmosphere.

Ruby Tuesday
Average Salary: $70,441
Ruby Tuesday provides a solid platform for Restaurant Managers in Denver, CO. They manage casual dining restaurants that aim to deliver friendly service. Managers here work to ensure each guest has a pleasant and satisfying dining experience.

Jollibee
Average Salary: $69,000
Jollibee offers Restaurant Manager roles in Denver, focusing on delivering quality Filipino cuisine. They emphasize a fun and family-oriented dining experience. Managers play a key role in creating a vibrant and welcoming environment for guests.

Mission Yogurt Inc.
Average Salary: $67,500
Mission Yogurt Inc. provides opportunities for Restaurant Managers in Denver, CO. They focus on creating a warm, inviting atmosphere in their yogurt and dessert shops. Managers here work to ensure exceptional customer service and a delightful dining experience.

Compliance Officer
Average Salary: $170,000
A Compliance Officer ensures all restaurant operations adhere to local laws and regulations. They work in collaboration with industry leaders like Chipotle and Panera to keep businesses running smoothly. This role requires attention to detail and a strong understanding of food safety standards.
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Regional Manager
Average Salary: $111,237
Regional Managers oversee multiple locations within a specific area. They coordinate with chains like Starbucks and McDonald’s to boost performance. This job involves strategic planning and people management to achieve company goals.
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Marketing Manager
Average Salary: $99,912
Marketing Managers create and implement promotional strategies to attract customers. They work with local businesses to increase brand awareness. This role requires creativity and a good understanding of consumer behavior.
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Quality Assurance Manager
Average Salary: $96,598
Quality Assurance Managers ensure high standards in food and service. They partner with restaurants to maintain top-notch quality. This position demands a keen eye for detail and a commitment to excellence.
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Sales Manager
Average Salary: $90,991
Sales Managers drive revenue growth through effective sales strategies. They work with companies like Shake Shack and Red Robin to achieve sales targets. This job involves setting goals and motivating sales teams to succeed.
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Purchasing Manager
Average Salary: $84,368
Purchasing Managers handle the procurement of goods and services. They collaborate with vendors to ensure timely and cost-effective supply. This role requires negotiation skills and supply chain knowledge.
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Food and Beverage Manager
Average Salary: $78,193
Food and Beverage Managers oversee kitchen and service operations. They work with fine dining establishments to enhance dining experiences. This job involves menu planning and staff supervision to deliver quality service.
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Human Resources Manager
Average Salary: $78,170
Human Resources Managers manage employee relations and recruitment. They partner with local firms to attract talent and foster a positive work environment. This role requires strong communication and interpersonal skills.
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Operations Manager
Average Salary: $76,689
Operations Managers ensure smooth daily operations. They work with companies to streamline processes and improve efficiency. This job involves oversight and coordination across various departments.
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Inventory Manager
Average Salary: $75,775
Inventory Managers oversee stock levels and supply chain logistics. They collaborate with businesses to prevent shortages and overstock situations. This role requires meticulous planning and organizational skills.
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