Restaurant Manager Salary in Des Moines, IA

West Des Moines, IA
Average Salary: $63,090
Running a restaurant in West Des Moines means overseeing a bustling dining scene. With its vibrant community, managing a restaurant offers many opportunities. Local chains like Hy-Vee and local favorites provide excellent platforms for growth.
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Marshalltown, IA
Average Salary: $60,600
In Marshalltown, managing a restaurant means you connect with a tight-knit community. It’s an ideal place for those who value local culture. Many family-owned eateries offer unique dining experiences, making it a great place to work.
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Iowa City, IA
Average Salary: $60,339
Iowa City’s vibrant student population and diverse dining options make it a dynamic place to manage a restaurant. With universities and colleges nearby, there’s always a steady flow of customers. Many restaurants also cater to an educated clientele, enhancing the experience.
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Davenport, IA
Average Salary: $59,091
Managing a restaurant in Davenport offers a unique blend of tradition and modernity. The city’s rich history and growing food scene provide diverse opportunities. Many restaurants thrive on local support and cater to a varied clientele.
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Burlington, IA
Average Salary: $57,983
Burlington’s laid-back atmosphere makes it a great place to manage a restaurant. The city’s focus on quality dining means you can cater to a discerning audience. With a mix of local diners and visitors, there’s always something new to offer.
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Waterloo, IA
Average Salary: $57,382
Waterloo’s growing food culture offers exciting opportunities for restaurant managers. The city’s emphasis on fresh, local ingredients means a dynamic menu is always in demand. Many restaurants here value innovation and customer satisfaction.
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Clinton, IA
Average Salary: $57,152
Managing a restaurant in Clinton means you’ll be part of a friendly, close-knit community. The city’s love for traditional and home-cooked meals provides a unique dining experience. Many local restaurants focus on quality and comfort, making it a rewarding place to work.
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Cedar Rapids, IA
Average Salary: $56,738
In Cedar Rapids, managing a restaurant means you’re at the heart of a thriving culinary scene. The city’s diverse dining options offer endless opportunities. With a mix of casual and fine dining establishments, you can cater to various tastes and preferences.
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Muscatine, IA
Average Salary: $55,521
Muscatine’s small-town charm makes it an appealing place to manage a restaurant. The community’s support for local businesses creates a welcoming atmosphere. Many restaurants here focus on quality and customer service, providing a fulfilling work environment.
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Council Bluffs, IA
Average Salary: $53,978
Managing a restaurant in Council Bluffs offers a mix of tradition and modernity. The city’s diverse population means a wide range of dining preferences. Many restaurants here value both quality and customer experience, making it a great place to work.
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LGC Associates, LLC
Average Salary: $64,618
LGC Associates, LLC provides top-notch management services to various restaurants across Des Moines. This company offers competitive salaries and professional growth opportunities. They have several locations, including downtown and suburban areas.

Panera Bread
Average Salary: $60,000
Panera Bread is well-known for its fresh, made-from-scratch menu. This company operates multiple locations in Des Moines, including popular shopping centers and busy streets. Panera Bread values its managers and provides comprehensive benefits.

Pancheros Mexican Grill
Average Salary: $57,000
Pancheros Mexican Grill offers a vibrant work environment with a fun and energetic atmosphere. They have several locations around Des Moines, providing managers with ample opportunities for development. The company emphasizes a strong team culture.

Jersey Mike's
Average Salary: $54,667
Jersey Mike's is famous for its made-to-order subs and family-friendly environment. They have locations in various parts of Des Moines, including busy intersections and residential areas. Managers here enjoy a supportive team and engaging work culture.

Marketing Manager
Average Salary: $94,457
A marketing manager in a hospitality setting creates and implements strategies to promote a business. They work to attract customers and build brand recognition. Companies like Hilton and Marriott often look for marketing managers.
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Sales Manager
Average Salary: $92,807
Sales managers focus on increasing revenue by setting sales goals and motivating their team. They analyze market trends to identify sales opportunities. Many hotel chains, including Hyatt and Radisson, need sales managers.
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Regional Manager
Average Salary: $92,643
Regional managers oversee multiple locations within a specific area. They ensure consistent quality and service across all properties. National chains like Marriott and Hyatt often hire regional managers.
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Quality Assurance Manager
Average Salary: $90,300
This role involves ensuring that all food and service standards are met. They conduct audits and implement quality control measures. Companies such as Panera Bread and Applebee's seek quality assurance managers.
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Purchasing Manager
Average Salary: $76,760
Purchasing managers handle the buying of food and supplies for the business. They negotiate contracts and manage inventory. Local businesses and chains alike need purchasing managers.
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Operations Manager
Average Salary: $76,313
Operations managers coordinate day-to-day activities and ensure smooth operations. They manage staff, budgets, and logistics. Many hotels and restaurants require experienced operations managers.
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Holiday Hire
Average Salary: $76,225
Seasonal jobs are available during peak periods like the holiday season. These roles may involve extra shifts or special duties to handle increased demand. Many businesses, such as Panera Bread, look for holiday hires.
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Food and Beverage Manager
Average Salary: $74,375
This role focuses on overseeing the preparation and service of food and drinks. They manage staff and ensure high standards. Companies like Starbucks and Chili's need skilled food and beverage managers.
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Inventory Manager
Average Salary: $74,180
Inventory managers track and manage stock levels to prevent shortages. They work closely with suppliers and ensure all items are ordered on time. Local and national businesses both need inventory managers.
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Service Manager
Average Salary: $70,141
Service managers oversee customer service operations. They ensure staff provide excellent service and resolve any issues promptly. Many hotels and restaurants need dedicated service managers.
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