How much does a Restaurant Manager make in Detroit, MI?
A Restaurant Manager in Detroit, MI earns an average yearly salary of $59,310. This figure offers a solid snapshot of what professionals in this role can expect to make. Salaries can vary based on experience and the specific restaurant they work for.
To break it down further, the data shows a range of salaries. For instance, 11.18% of managers earn around $49,000 annually. About 26.34% make close to $53,000 each year. The majority, or 23.15%, earn around $61,000. At the higher end, 1.60% of managers earn up to $85,000 or more. This spread provides a clear idea of potential earnings for those considering this career path.
What are the highest paying cities for a Restaurant Manager near Detroit, MI?

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Toledo, OH
Average Salary: $59,536
In Toledo, managing a restaurant can be an exciting career. Overseeing operations in this city brings a chance to work with local businesses. Enjoy a steady flow of customers while managing staff and ensuring quality service.
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Flint, MI
Average Salary: $58,915
Flint offers a unique opportunity for restaurant managers. Leading a team in this city means dealing with a diverse customer base. Enjoy the chance to shape the dining experience, ensuring every guest leaves satisfied.
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Royal Oak, MI
Average Salary: $58,714
Working in Royal Oak means being part of a vibrant food scene. Managing a restaurant here involves attracting a lively crowd. Enjoy the chance to work with popular local eateries, making each dining experience memorable.
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Birmingham, MI
Average Salary: $58,706
Birmingham boasts upscale dining options, making it a great place for restaurant managers. Overseeing operations in this city means working with high-end clientele. Strive to provide exceptional service, ensuring a top-notch dining experience.
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Pontiac, MI
Average Salary: $56,547
In Pontiac, restaurant management offers a chance to lead a dynamic team. Overseeing operations in this city means engaging with a diverse crowd. Enjoy the challenge of keeping the dining experience fresh and exciting.
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Cleveland, OH
Average Salary: $56,229
Cleveland presents a bustling environment for restaurant managers. Overseeing operations in this city means engaging with a wide range of customers. Enjoy the chance to work in a vibrant dining scene, ensuring every guest is satisfied.
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Dearborn, MI
Average Salary: $56,051
Managing a restaurant in Dearborn offers a chance to lead a diverse team. Overseeing operations in this city means catering to a varied customer base. Enjoy the opportunity to create a welcoming atmosphere for every guest.
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Livonia, MI
Average Salary: $54,769
In Livonia, restaurant management means leading in a community-focused environment. Overseeing operations in this city brings the chance to engage with a loyal customer base. Ensure every dining experience is enjoyable and memorable.
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Novi, MI
Average Salary: $54,582
Novi offers a prime location for restaurant managers. Overseeing operations in this city means catering to a high-end clientele. Enjoy the chance to work in a refined dining environment, ensuring exceptional service.
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Westland, MI
Average Salary: $53,104
Managing a restaurant in Westland means being part of a dynamic community. Overseeing operations in this city offers the chance to engage with a diverse group of customers. Aim to create a welcoming and enjoyable dining experience for all.
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What are the best paying companies for a Restaurant Manager in Detroit, MI?

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Applebee's
Average Salary: $62,811
Applebee's offers a rewarding role as a Restaurant Manager. This company provides a dynamic environment, with locations throughout Detroit. Applebee's focuses on great service and ensuring a fun dining experience. It aims to deliver a friendly atmosphere for both staff and guests.
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KFC
Average Salary: $61,470
At KFC, the Restaurant Manager oversees all restaurant operations. KFC has various locations across Detroit, offering a chance to manage a popular fast-food chain. The company stresses teamwork and quality customer service, making sure every visit is enjoyable.
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Condado Tacos
Average Salary: $58,000
Condado Tacos is known for its authentic Mexican cuisine. The Restaurant Manager here manages all day-to-day restaurant activities. Locations in Detroit provide a unique chance to work in a vibrant community. Condado Tacos values its staff and aims to create a welcoming environment for customers.
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Delaware North
Average Salary: $51,494
Delaware North provides diverse opportunities for Restaurant Managers in Detroit. The company offers a range of dining experiences, from casual to upscale. It aims to create exceptional guest experiences. Managers here play a key role in ensuring smooth operations and customer satisfaction.
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Burger King
Average Salary: $49,494
Burger King offers a dynamic role for Restaurant Managers in Detroit. This fast-food chain is known for its quick-service model. Managers here focus on efficiency and customer service. Burger King provides various opportunities to grow and develop in the hospitality industry.
What are the best paying Restaurant Manager related jobs in Detroit, MI?

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Compliance Officer
Average Salary: $280,000
A Compliance Officer ensures that businesses follow all local laws and regulations. They work with establishments, including eateries, to make sure all health and safety rules are followed. Companies like The Detroit Economic Growth Corporation often seek these professionals.
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Marketing Manager
Average Salary: $107,357
A Marketing Manager creates strategies to promote local businesses. They plan advertising and promotional activities to increase customer traffic. Companies like Olive Garden and Red Lobster in Detroit look for experienced Marketing Managers to enhance their brand presence.
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Regional Manager
Average Salary: $101,883
A Regional Manager oversees multiple locations for a chain. They ensure consistent service and quality across all stores. Fast-food giants such as McDonald's and Subway in Detroit need skilled Regional Managers to supervise their franchises.
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Sales Manager
Average Salary: $97,441
A Sales Manager focuses on driving revenue through sales strategies. They work to boost sales by managing a team of salespeople. Companies like Sysco and US Foods look for talented Sales Managers to meet their targets and grow their market share.
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Service Manager
Average Salary: $94,715
A Service Manager is responsible for providing excellent customer service. They handle staff and ensure clients have a pleasant dining experience. Local restaurants such as Joe Muer's and The Go-Go need dedicated Service Managers to keep their customers happy.
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Quality Assurance Manager
Average Salary: $88,389
A Quality Assurance Manager ensures that food and service standards are met. They conduct regular checks and audits to maintain quality. Companies like Sodexo and Bon Appétit seek these professionals to uphold their standards.
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Restaurant Inspector
Average Salary: $84,800
A Restaurant Inspector checks that eateries comply with health codes. They visit businesses to ensure safety and cleanliness. The Detroit Health Department hires inspectors to keep food service safe for the public.
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Purchasing Manager
Average Salary: $82,693
A Purchasing Manager handles buying goods and services for businesses. They negotiate prices and ensure timely delivery. Companies like Sysco need efficient Purchasing Managers to manage their supply chains effectively.
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Operations Manager
Average Salary: $70,938
An Operations Manager oversees the day-to-day activities of a business. They ensure smooth operations and efficient workflows. Detroit's diverse restaurants, from fine dining to casual eateries, need skilled Operations Managers to keep everything running smoothly.
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Food and Beverage Manager
Average Salary: $70,515
A Food and Beverage Manager oversees all food and drink services. They ensure high-quality offerings and manage staff. Hotels like the Detroit Marriott and local chains like The Capital Grille seek experienced managers to lead their F&B teams.
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