Restaurant Manager Salary in Faribault, MN

Jordan, MN
Average Salary: $72,500
In Jordan, MN, running a restaurant involves managing everything from food quality to customer service. Well-known spots like Golden Corral offer many opportunities to shine. The community enjoys a variety of dining options, and successful managers find plenty of support.
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Northfield, MN
Average Salary: $69,429
Northfield, MN, is a charming place to lead a restaurant team. Here, you will handle day-to-day operations and develop a loyal customer base. Restaurants like The Melting Pot provide unique dining experiences, enhancing your management skills.
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Bloomington, MN
Average Salary: $62,859
Bloomington, MN, has a bustling restaurant scene with many high-end and casual dining options. Managing a restaurant here means keeping up with trends and customer expectations. Places like Chipotle and Panera Bread offer great career growth in this vibrant city.
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Owatonna, MN
Average Salary: $62,400
Owatonna, MN, offers a friendly environment for restaurant leaders. Handling both kitchen and front-of-house duties helps build strong teams. Restaurants such as The Owatonna Country Club focus on delivering excellent service and quality food.
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Stillwater, MN
Average Salary: $59,682
In Stillwater, MN, you will find a mix of casual and upscale dining establishments. Managing a restaurant here means connecting with the college crowd and local families. With places like The Stillwater Public Library offering various dining options, the demand for skilled managers remains high.
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Rochester, MN
Average Salary: $55,581
Rochester, MN, has a diverse culinary scene with many opportunities for restaurant professionals. Managing a restaurant here involves working with a wide range of customers. Successful managers find support and resources in places like The Rochester Art Center.
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Lakeville, MN
Average Salary: $53,379
Lakeville, MN, is a growing city with a strong community spirit. Running a restaurant here involves creating a welcoming atmosphere for everyone. Local favorites like Applebee’s offer a chance to lead and grow in a dynamic environment.
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Burnsville, MN
Average Salary: $50,504
In Burnsville, MN, managing a restaurant means fostering a positive workplace while keeping customers happy. With many dining options, you can find opportunities at places like Chick-fil-A and Panera Bread to enhance your management skills.
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Eagan, MN
Average Salary: $48,789
Eagan, MN, provides a supportive environment for restaurant managers. Handling operations and ensuring customer satisfaction are key. Restaurants like Starbucks offer a chance to develop leadership skills and grow your career.
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Shakopee, MN
Average Salary: $47,552
Shakopee, MN, has a vibrant food culture where managing a restaurant can be very rewarding. You will work with skilled staff and serve diverse clientele. With locations like Applebee's and Red Lobster, there are many opportunities for professional growth.
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Border Foods
Average Salary: $62,111
Border Foods provides high-quality dining experiences across several locations in Faribault, MN. As a Restaurant Manager at Border Foods, you will oversee daily operations, manage staff, and ensure customer satisfaction. Border Foods is known for its vibrant atmosphere and strong community focus.

Burger King
Average Salary: $53,567
Burger King is a fast-food giant with a presence in Faribault, MN. As a Restaurant Manager at Burger King, you will handle store operations, staff training, and customer service. Burger King values efficiency and is known for its family-friendly environment.

KFC
Average Salary: $37,000
KFC offers fast-food dining in Faribault, MN, known for its fried chicken and quick service. As a Restaurant Manager at KFC, you will manage staff, ensure food quality, and keep the restaurant running smoothly. KFC is part of a large franchise with support for growth and development.

Quality Assurance Manager
Average Salary: $110,233
This role focuses on maintaining high standards in the restaurant. The manager works closely with the team to ensure all food and service meets quality guidelines. Companies like Olive Garden and Golden Corral are often hiring.
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Operations Manager
Average Salary: $76,250
An operations manager oversees daily activities to ensure smooth operations. This includes managing staff schedules and maintaining inventory. Local establishments like Chili's and Red Lobster need experienced operations managers.
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Human Resources Manager
Average Salary: $72,100
HR managers handle employee recruitment and training. They work to create a positive work environment and resolve any issues that arise. Restaurants such as Panera Bread and McDonald's value strong HR managers.
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Regional Manager
Average Salary: $68,967
Regional managers oversee multiple locations within a larger area. They ensure each restaurant meets standards and provides excellent service. Companies like Darden Restaurants look for regional managers with strong leadership skills.
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Inventory Manager
Average Salary: $68,500
Inventory managers keep track of stock levels and order supplies. They ensure the kitchen has what it needs to run smoothly. Fast-food chains and casual dining restaurants both need skilled inventory managers.
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Sales Manager
Average Salary: $57,580
Sales managers boost revenue through marketing and promotions. They often work with local businesses to increase customer traffic. Chains like Subway and TGI Fridays are always on the lookout for sales talent.
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Service Manager
Average Salary: $52,103
Service managers oversee the front-of-house staff. They ensure guests have a great experience from start to finish. Restaurants like Olive Garden and Applebee’s often hire for this role.
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Cook, Cashier, Food Prep
Average Salary: $40,000
These positions involve preparing food and serving customers. Cooks follow recipes and ensure food quality. Cashiers handle payments and manage the register. Food prep workers prepare ingredients for cooking. Various restaurants in the area are always hiring.
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Line Cook
Average Salary: $37,667
Line cooks work quickly to prepare menu items. They follow recipes and work under pressure to meet service times. Fast-casual restaurants and family diners often seek skilled line cooks.
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Kitchen Manager
Average Salary: $37,000
Kitchen managers coordinate the kitchen staff and ensure all meals are prepared on time. They handle ordering supplies and managing budgets. Local restaurants such as Red Lobster and Panera value experienced kitchen managers.
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